How many inspections has Walgreens # in Spring Hill had?

Walgreens # 2192 in Spring Hill has 1 FDACS food safety inspection(s) on record from January 2022 to present.

What did the most recent FDACS inspection of Walgreens # in Spring Hill find?

Walgreens # 2192 in Spring Hill was most recently inspected by FDACS on February 7, 2023 (Met Inspection Requirements).

Has Walgreens # in Spring Hill had any stop-sale or stop-use orders?

No, Walgreens # 2192 in Spring Hill has no stop-sale or stop-use orders on record with Florida FDACS.

Walgreens # in Spring Hill

Name: Walgreens # 2192 in Spring Hill Inspection Records
Creator: Florida Department of Agriculture and Consumer Services
License: https://creativecommons.org/publicdomain/zero/1.0/

Last inspected: February 7, 2023

11180 Spring Hill Dr, Spring Hill, FL 34609

Pasco County · Minor Outlet with Perishables · FDACS
Owner: Walgreen Co Atten: Licensing (wgn)
FDACS Estab #: 54408

Part of: Walgreens Florida health inspections, violations & closures

Overview

Walgreens #2192 in Spring Hill is a minor outlet with perishables licensed by FDACS. One inspection on record from February 7, 2023 documented eight violations. The person in charge could not correctly discuss employee health policy, symptoms of foodborne illness, or restriction and exclusion requirements, cited as a priority foundation violation. A backflow prevention device at the mop sink was found broken and leaking, also cited as a priority foundation violation. The inspection disposition was "Met Inspection Requirements," indicating the facility was in compliance overall despite the documented violations.

Summary generated from Florida FDACS public inspection records.

1FDACS Insp.

8Violations

Last inspected FDACS: February 7, 2023

Walgreens # in Spring Hill: FDACS Inspection History (1)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

2023 — 1 inspection

Feb 7, 2023 — Met Inspection Requirements· 8 violations· Met Requirements

Inspector: CYNTHIA CANNIOTO, SANITATION AND SAFETY SPECIALIST

Comments: A copy of this report has been provided to the person in charge of the food establishment and will be available online at https://foodpermit.fdacs.gov/Reports/SearchFoodEntity.aspx . LENORE JENKINS, INVENTORY SPECIALIST CYNTHIA CANNIOTO, SANITATION AND SAFETY SPECIALIST

Risk-Based Violations

2-102.11(C)(2)-(3) Person in charge does not correctly respond to questions that relate to preventing transmission of foodborne disease by a food employee who has a disease or medical condition that may cause foodborne disease, can not describe symptoms associated with diseases that are transmissible through food, or can not explain how to comply with reporting responsibilities and exclusion or restriction of food employees. 2-102.11(C)(2)-(3) and (17) PfPf

Employee health policy was not available, person in charge was unable to discuss symptoms, types of food born illness and restriction and exclusion requirements. o

95 Establishment does not have a certified food protection manager who has passed a test through a recognized accredited program. 5K-4.021(1), F.A.C.

Certified food protection managers certification not available. o Print Date: 2/7/2023 Page 1 of 3

Good Retail Practice Violations

4-204.11 Temperature measuring device sensor not located to measure the air temperature or a simulated product temperature in the warmest part of a mechanically refrigerated unit or in the coolest part of a hot food storage unit; cold or hot holding equipment used for time/temperature control for safety food not equipped with at least one integral or permanently affixed temperature measuring device that is located to allow easy viewing of the temperature display; or temperature measuring device not designed to be easily readable. 4-204.112(A), (B) and (D)

Stockroom: cooler labeled Juice, lunch meat, eggs didn't have a visible thermometer. Retail milk cooler didn't have a visible thermometer. o

3-303.12 Packaged food subject to the entry of water stored in direct contact with ice or water, or unpackaged food stored in direct contact with undrained ice. 3-303.12

Retail area: reach in ice cream freezer: cartons of ice cream are embedded in ice. o

4-101.19 Nonfood-contact surface of equipment exposed to splash, spillage, or other food soiling or that requires frequent cleaning not constructed of a corrosion-resistant, nonabsorbent, and smooth material. 4-101.19

Stockroom: red cart shelves are lined with card board boxes. Shelves hold Canned And Bottled Beverages. o

4-501.11 Equipment not maintained in good repair or condition; equipment component not kept intact, tight, and adjusted in accordance with manufacturer's specifications; or cutting or piercing part of can opener not kept sharp to minimize the creation of metal fragments that can contaminate food when a container is opened. 4-501.11

Retail : reach in freezers with ice cream and pizza, have a heavy build up of ice down the back, sides and shelves of the units. Stockroom: Chest style freezer has a build up of ice. o

5-203.14 Plumbing system not installed to preclude backflow of a solid, liquid, or gas contaminant into the water supply system at each point of use, including on a hose bibb, by providing an air gap or installation of an approved backflow prevention device. 5-203.14 Pf

Mop sink: backflow device at the mop sink is broken and leaks when water is turned on. o

6-501.11 Physical facilities not maintained in good repair. 6-501.11

Retail area: reach on coolers build into the wall have condensation on the outside of the glass windows and what a streaks of rusty looking water stains. o

Walgreens # in Spring Hill: Frequently Asked Questions

When was Walgreens # in Spring Hill last inspected?: Walgreens # 2192 in Spring Hill was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on February 7, 2023. Inspection type: Met Inspection Requirements.
How many inspections has Walgreens # in Spring Hill had?: Walgreens # 2192 in Spring Hill has 1 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Walgreens # in Spring Hill find?: Walgreens # 2192 in Spring Hill was most recently inspected by FDACS on February 7, 2023 (Met Inspection Requirements).
Has Walgreens # in Spring Hill had any stop-sale or stop-use orders?: No, Walgreens # 2192 in Spring Hill has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at Walgreens # in Spring Hill?: The most frequently cited FDACS violations at Walgreens # 2192 in Spring Hill are: 2-102.11(C)(2)-(3): Person in charge does not correctly respond to questions that relate to preventing transmission of foodborne disease by a food employee who has a disease or medical condition that may cause foodborne disease, can not describe symptoms associated with diseases that are transmissible through food, or can not explain how to comply with reporting responsibilities and exclusion or restriction of food employees. 2-102.11(C)(2)-(3) and (17) Pf; 4-204.11: Temperature measuring device sensor not located to measure the air temperature or a simulated product temperature in the warmest part of a mechanically refrigerated unit or in the coolest part of a hot food storage unit; cold or hot holding equipment used for time/temperature control for safety food not equipped with at least one integral or permanently affixed temperature measuring device that is located to allow easy viewing of the temperature display; or temperature measuring device not designed to be easily readable. 4-204.112(A), (B) and (D); 3-303.12: Packaged food subject to the entry of water stored in direct contact with ice or water, or unpackaged food stored in direct contact with undrained ice. 3-303.12.