How many inspections has Circle K in Spring Hill had?

Circle K Store #7644 in Spring Hill has 4 FDACS food safety inspection(s) on record from January 2022 to present.

What did the most recent FDACS inspection of Circle K in Spring Hill find?

Circle K Store #7644 in Spring Hill was most recently inspected by FDACS on March 10, 2026 (Focused Inspection).

Has Circle K in Spring Hill had any stop-sale or stop-use orders?

No, Circle K Store #7644 in Spring Hill has no stop-sale or stop-use orders on record with Florida FDACS.

Circle K in Spring Hill

Name: Circle K Store #7644 in Spring Hill Inspection Records
Creator: Florida Department of Agriculture and Consumer Services
License: https://creativecommons.org/publicdomain/zero/1.0/

Last inspected: March 10, 2026

16200 County Line Rd, Spring Hill, FL 34610

Pasco County · Convenience Store Limited FS · FDACS
Owner: Circle K Stores INC(crk)
FDACS Estab #: 385285

Part of: Circle K Florida health inspections, violations & closures

Overview

Circle K Store #7644 in Spring Hill had 4 inspections on record between April 2023 and March 2026. The April 2023 inspection identified 5 violations, all corrected on site during the inspection: raw eggs stored above ready-to-eat items in a retail reach-in cooler, hot-held egg rolls and tornados measured at 116–122°F (minimum required 135°F) that were voluntarily discarded, no soap in the men's restroom handwashing sink, and a hand sink in the ware washing area blocked by ice buckets. Subsequent focused inspections in July 2023, February 2026, and March 2026 documented zero violations. A March 2026 focused inspection noted that the center ice dispenser left chute tested positive for chloroform residue, which management determined to be non-actionable; the manager contacted maintenance to schedule detailed cleaning of the unit.

Summary generated from Florida FDACS public inspection records.

4FDACS Insp.

5Violations

Last inspected FDACS: March 10, 2026

Circle K in Spring Hill: FDACS Inspection History (4)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

2026 — 2 inspections

Mar 10, 2026 — Focused Inspection· Focused Inspection

Inspector: CYNTHIA CANNIOTO, SENIOR SANITATION AND SAFETY SPECIALIST

Person in charge: JECKA DICKINSON

Comments: The center ice dispenser left chute tested positive for chloroform's. Non actionable. Manage reached out to maintenance to schedule a detailed cleaning of the unit.

No violations or enforcement actions recorded for this inspection.

Feb 18, 2026 — Focused Inspection· Focused Inspection

Inspector: CYNTHIA CANNIOTO, SENIOR SANITATION AND SAFETY SPECIALIST

Comments: A copy of this report has been provided to the person in charge of the food establishment and will be available online at https://foodpermit.fdacs.gov/Reports/SearchFoodEntity.aspx . AMANDA VALENTINE, ASSOCIATE CYNTHIA CANNIOTO, SENIOR SANITATION AND SAFETY SPECIALIST

No violations or enforcement actions recorded for this inspection.

2023 — 2 inspections

Jul 12, 2023 — Met Inspection Requirements· Met Requirements

Inspector: KEVIN WORSTER, SANITATION AND SAFETY SPECIALIST

Comments: This offsite industry visit is being conducted to document a verbal conversation to help assist the food establishment with compliance of recent food safety observations and continuing issues. Thank you for submitting your food establishment permit application. To complete the application process, you must remit payment in full. To expedite the processing of your food permit application, electronic online payment is available at https://foodpermit.fdacs.gov. Follow the instructions on the portal page for payment processing. Payment by check or money order is also accepted, but must be made payable to FDACS and remitted to Florida Department of Agriculture and Consumer Services, PO Box 6720, Tallahassee, FL 32314-6720. Please note that payment by check or money order may delay the processing of your food permit application. Permit fees must be paid in full before your application can be processed further. Failure to pay any permit fees in full will result in the denial of your permit and you may be subject to administrative penalties if you are found operating without a valid food permit, which is a violation of Section 500.12(1)(a), Florida Statutes. If you are found to be in violation of this provision, the Department may impose up to a $5,000.00 fine against you and/or seek administrative action to close your business.

No violations or enforcement actions recorded for this inspection.

Apr 19, 2023 — Met Inspection Requirements· 5 violations· Met Requirements

Inspector: ROBERT KENISTON, SANITATION AND SAFETY SPECIALIST

Person in charge: CHRIS KITTREDGE

Comments: A copy of this report has been provided to the person in charge of the food establishment and will be available online at https://foodpermit.fdacs.gov/Reports/SearchFoodEntity.aspx . CHRIS KITTREDGE, STORE MANAGER ROBERT KENISTON, SANITATION AND SAFETY SPECIALIST

Risk-Based Violations

3-302.11(A)(1) Raw animal food not separated during storage, preparation, holding or display from ready-to-eat raw animal food, other raw ready-to-eat food, cooked ready-to-eat food, or fruits and vegetables before they are washed. 3-302.11(A)(1) PP

Retail reach in cooler: Raw eggs stored above ready to eats. COS. Eggs were moved and stored properly. x

3-501.16(A)(1) Hot held time/temperature control for safety food not maintained at 135°F or above, or roast cooked or reheated to a temperature and for a time specified for cooking roast in the Food Code not hot held at 130°F or above. 3-501.16(A)(1) PP

Retail hot holding case: Egg rolls and tornados with an internal temperature range of 116-122 degrees F. COS. All items out of temperature were voluntarily discarded. x Print Date: 4/19/2023 Page 1 of 3 26 P Citation Description: Poisonous or toxic materials not stored to prevent contamination of food, equipment, utensils, linens, and single-service and single-use articles by separating the poisonous or toxic material by spacing or partitioning, or locating the poisonous or toxic material in an area that is not above food, equipment, utensils, linens, and single-service and single-use articles. 7-201.11 P Observation: Back storage room: In use chemical bottles stored on ready to consume beverages. COS. Chemicals were moved and stored properly. x

6-301.11 Handwashing sink or group of 2 adjacent handwashing sinks not provided with hand cleaning liquid, powder, or bar soap. Handwashing sink or group of adjacent handwashing sinks not provided with: individual, disposable towels; continuous towel system that supplies the user with a clean towel; a heated-air hand drying device; or a device that employs an air-knife system that delivers high velocity, pressurized air at ambient temperatures. 6-301.11 and 6-301.12 PfPf

Men's restroom: No soap in the men's room stall. COS. Soap was acquired during inspection. x

5-205.11 Handwashing sink not maintained so that it is accessible at all times for employee use or is used for purposes other than handwashing, or an automatic handwashing facility not used in accordance with manufacturer’s instructions. 5-205.11 PfPf

Ware washing area: Hand sink blocked by ice buckets sitting on it. COS. Manager unblocked the sink. x

Good Retail Practice Violations

3-304.14(B)(1) Cloths in-use for wiping counters and other equipment surfaces not held between uses in a chemical sanitizer solution at a proper concentration as specified in the Food Code. 3-304.14(B)(1)

Retail food service counter: Wet wiping clothes stored on counter. COS. Wet wiping clothes moved and put in laundry hamper. x

Circle K in Spring Hill: Frequently Asked Questions

When was Circle K in Spring Hill last inspected?: Circle K Store #7644 in Spring Hill was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on March 10, 2026. Inspection type: Focused Inspection.
How many inspections has Circle K in Spring Hill had?: Circle K Store #7644 in Spring Hill has 4 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Circle K in Spring Hill find?: Circle K Store #7644 in Spring Hill was most recently inspected by FDACS on March 10, 2026 (Focused Inspection).
Has Circle K in Spring Hill had any stop-sale or stop-use orders?: No, Circle K Store #7644 in Spring Hill has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at Circle K in Spring Hill?: The most frequently cited FDACS violations at Circle K Store #7644 in Spring Hill are: 6-301.11: Handwashing sink or group of 2 adjacent handwashing sinks not provided with hand cleaning liquid, powder, or bar soap. Handwashing sink or group of adjacent handwashing sinks not provided with: individual, disposable towels; continuous towel system that supplies the user with a clean towel; a heated-air hand drying device; or a device that employs an air-knife system that delivers high velocity, pressurized air at ambient temperatures. 6-301.11 and 6-301.12 Pf; 5-205.11: Handwashing sink not maintained so that it is accessible at all times for employee use or is used for purposes other than handwashing, or an automatic handwashing facility not used in accordance with manufacturer’s instructions. 5-205.11 Pf; 3-302.11(A)(1): Raw animal food not separated during storage, preparation, holding or display from ready-to-eat raw animal food, other raw ready-to-eat food, cooked ready-to-eat food, or fruits and vegetables before they are washed. 3-302.11(A)(1) P.