Wild Fork Foods in Seminole
Last inspected:
7820 113th St, Seminole, FL 33772Wild Fork Foods, a meat market retail facility in Seminole, did not meet preoperational inspection requirements on September 15, 2026. Inspector Alora Boeke documented two violations: the facility lacked a readily accessible food temperature measuring device with a suitable small-diameter probe for ensuring and monitoring food temperatures, and current documentation for a certified food protection manager was not available. The second violation represents a repeat finding.
Summary generated from Florida DBPR public inspection records. This facility has an active inspection record with the Florida DBPR.
Wild Fork Foods in Seminole: FDACS Inspection History (1)
Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.
— 1 inspection
— Met Preoperational Inspection Requirements· 2 violations· Met Requirements
Risk-Based Violations
Good Retail Practice Violations
Wild Fork Foods in Seminole: Frequently Asked Questions
- When was Wild Fork Foods in Seminole last inspected?
- Wild Fork Foods in Seminole was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on September 15, 2026. Inspection type: Met Preoperational Inspection Requirements.
- How many inspections has Wild Fork Foods in Seminole had?
- Wild Fork Foods in Seminole has 1 FDACS food safety inspection(s) on record from January 2022 to present.
- What did the most recent FDACS inspection of Wild Fork Foods in Seminole find?
- Wild Fork Foods in Seminole was most recently inspected by FDACS on September 15, 2026 (Met Preoperational Inspection Requirements).
- Has Wild Fork Foods in Seminole had any stop-sale or stop-use orders?
- No, Wild Fork Foods in Seminole has no stop-sale or stop-use orders on record with Florida FDACS.
- What are the most common violations at Wild Fork Foods in Seminole?
- The most frequently cited FDACS violations at Wild Fork Foods in Seminole are: 4-302.12: Food temperature measuring device not provided or not readily accessible for use in ensuring food temperatures are attained and maintained; or food temperature measuring device with a suitable small-diameter probe not provided or not readily accessible to accurately measure the temperature in thin foods. 4-302.12 Pf.
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Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with Wild Fork Foods. How we collect and verify this data.