How many inspections has Bayou Circle K in Seminole had?

Bayou Circle K in Seminole has 1 FDACS food safety inspection(s) on record from January 2022 to present.

What did the most recent FDACS inspection of Bayou Circle K in Seminole find?

Bayou Circle K in Seminole was most recently inspected by FDACS on August 7, 2023 (Met Inspection Requirements).

Has Bayou Circle K in Seminole had any stop-sale or stop-use orders?

No, Bayou Circle K in Seminole has no stop-sale or stop-use orders on record with Florida FDACS.

Bayou Circle K in Seminole

Name: Bayou Circle K in Seminole Inspection Records
Creator: Florida Department of Agriculture and Consumer Services
License: https://creativecommons.org/publicdomain/zero/1.0/

Last inspected: August 7, 2023

9097 Starkey Rd, Seminole, FL 33777

Seminole County · Convenience Store Limited FS · FDACS
Owner: Apec Foods LLC
FDACS Estab #: 405203

Part of: Circle K Florida health inspections, violations & closures

Overview

Bayou Circle K, a convenience store with limited food service in Seminole, had one inspection on record in August 2023. The inspector found one priority-level violation for the absence of an employee health policy and reporting agreement at the time of the inspection, though the person in charge was provided with guidelines and reporting procedures during the visit and the violation was noted as corrected.

Summary generated from Florida FDACS public inspection records.

1FDACS Insp.

1Violations

Last inspected FDACS: August 7, 2023

Bayou Circle K in Seminole: FDACS Inspection History (1)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

2023 — 1 inspection

Aug 7, 2023 — Met Inspection Requirements· 1 violation· Met Requirements

Inspector: LAWRENCE BURKE, ENVIRONMENTAL SPECIALIST II

Person in charge: NACI UZEYIROGLU

Comments: When citations have been corrected and initialed, an electronic copy of the completed report may be emailed to [email protected]. Please note each observation that has been corrected. No Violations Observed----"The issues described in request # 5100105 were addressed with the person in charge during this inspection.” Employee Health Guidelines and reporting agreement provided.

Risk-Based Violations

2-201.11(A) The establishment does not require food employees or conditional employees to report to the person in charge information about their health and activities as they relate to reportable symptoms, diagnosis, past illnesses or history of exposure to diseases that are transmissible through food. Food employee or conditional employee does not report necessary additional information such as date of onset of symptoms or illness, or diagnosis without symptoms. 2-201.11(A) PP

EMPLOYEE HEALTH POLICY NOT PRESENT DURING VISIT. ( SEE

Bayou Circle K in Seminole: Frequently Asked Questions

When was Bayou Circle K in Seminole last inspected?: Bayou Circle K in Seminole was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on August 7, 2023. Inspection type: Met Inspection Requirements.
How many inspections has Bayou Circle K in Seminole had?: Bayou Circle K in Seminole has 1 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Bayou Circle K in Seminole find?: Bayou Circle K in Seminole was most recently inspected by FDACS on August 7, 2023 (Met Inspection Requirements).
Has Bayou Circle K in Seminole had any stop-sale or stop-use orders?: No, Bayou Circle K in Seminole has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at Bayou Circle K in Seminole?: The most frequently cited FDACS violations at Bayou Circle K in Seminole are: 2-201.11(A): The establishment does not require food employees or conditional employees to report to the person in charge information about their health and activities as they relate to reportable symptoms, diagnosis, past illnesses or history of exposure to diseases that are transmissible through food. Food employee or conditional employee does not report necessary additional information such as date of onset of symptoms or illness, or diagnosis without symptoms. 2-201.11(A) P.