How many inspections has Wawa #fru in Sarasota had?

Wawa #fru in Sarasota has 7 FDACS food safety inspection(s) on record from January 2022 to present.

What did the most recent FDACS inspection of Wawa #fru in Sarasota find?

Wawa #fru in Sarasota was most recently inspected by FDACS on February 6, 2025 (Focused Inspection).

Has Wawa #fru in Sarasota had any stop-sale or stop-use orders?

No, Wawa #fru in Sarasota has no stop-sale or stop-use orders on record with Florida FDACS.

Wawa #fru in Sarasota

Name: Wawa #fru in Sarasota Inspection Records
Creator: Florida Department of Agriculture and Consumer Services
License: https://creativecommons.org/publicdomain/zero/1.0/

Last inspected: February 6, 2025

2257 Fruitville Rd, Sarasota, FL 34237

Sarasota County · Convenience Store Significant FS AND/OR Packaged Ice · FDACS
Owner: Wawa Florida LLC (wfl)
FDACS Estab #: 412277

Part of: Wawa Florida health inspections, violations & closures

Overview

Wawa #Fru in Sarasota had 7 inspections on record between January 2023 and February 2025. The facility experienced a Priority violation in March 2023 when sampled ice from the left side ice machine tested positive for coliforms; the equipment was washed, rinsed, and sanitized during the inspection, and follow-up ice sample collection was scheduled. An operating permit violation was documented in January 2023. The most recent focused inspection on February 6, 2025 found no violations and confirmed that previously identified issues had been addressed with the person in charge.

Summary generated from Florida FDACS public inspection records.

7FDACS Insp.

3Violations

Last inspected FDACS: February 6, 2025

Wawa #fru in Sarasota: FDACS Inspection History (7)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

2025 — 2 inspections

Feb 6, 2025 — Focused Inspection· Focused Inspection

Inspector: SCOTT RAPRAGER, ENVIRONMENTAL SPECIALIST II

Comments: The issues described in request # 5125449 were addressed with the person in charge during this inspection

No violations or enforcement actions recorded for this inspection.

Jan 14, 2025 — Met Sanitation Inspection Requirements· 1 violation· Met Requirements

Inspector: SCOTT RAPRAGER, ENVIRONMENTAL SPECIALIST II

Comments: When citations have been corrected and initialed, an electronic copy of the completed report may be emailed to [email protected]. Please note each observation that has been corrected. The issues described in request # 5122321 and 5122324 were addressed with the person in charge during this inspection

Good Retail Practice Violations

4-803.11 Soiled linens not kept in clean, nonabsorbent receptacles or clean, washable laundry bags or not stored and transported to prevent contamination of food, clean equipment, clean utensils, or single-service and single-use articles. 4-803.11Repeat

Unclean oven mitt observed stored above food prep cooler. Cos, oven mitt removed

2023 — 5 inspections

Apr 27, 2023 — Focused Inspection· Focused Inspection

Inspector: SCOTT RAPRAGER, ENVIRONMENTAL SPECIALIST II

Comments: Visit made to discuss previous ice test results

No violations or enforcement actions recorded for this inspection.

Apr 3, 2023 — Focused Inspection· Focused Inspection

Inspector: SCOTT RAPRAGER, ENVIRONMENTAL SPECIALIST II

Comments: Focused Inspection - Sample Collection.

No violations or enforcement actions recorded for this inspection.

Mar 28, 2023 — Focused Inspection· 1 violation· Focused Inspection

Inspector: SCOTT RAPRAGER, ENVIRONMENTAL SPECIALIST II

Comments: A copy of this report has been provided to the person in charge of the food establishment and will be available online at https://foodpermit.fdacs.gov/Reports/SearchFoodEntity.aspx . JENIKA DAMAS, MGR SCOTT RAPRAGER, ENVIRONMENTAL SPECIALIST II

Good Retail Practice Violations

97 Food has been produced, prepared, packed, transported or held under insanitary conditions whereby it may have become contaminated with filth, or whereby it may have been rendered diseased, unwholesome, or injurious to health. 500.10(1)(f) F.S. P

Left side ice machine under blender - 858910 returned sampled ice positive for coliforms. Cos, Equipment was washed rinsed and sanitized during visit. Follow up ice sample collection will be made Monday 4/3/23 o

Mar 13, 2023 — Focused Inspection· Focused Inspection

Inspector: SCOTT RAPRAGER, ENVIRONMENTAL SPECIALIST II

Comments: Focused Inspection - Sample Collection.

No violations or enforcement actions recorded for this inspection.

Jan 19, 2023 — Operating Without a Valid Food Permit· 1 violation· Operating Without Permit

Inspector: JOHN WEAVER, ENVIRONMENTAL SPECIALIST II

Comments: Trainee present during inspection. All violations verified by primary inspector. All requests for a new food permit submitted January 1 through June 30, shall be assessed a permit fee per F.S. Chapter 500 and Rule 5K-4. All requests for a new food permit submitted July 1 through December 31, shall be assessed permit fees of fifty percent (50%) of the applicable fee per F.S. Chapter 500 and Rule 5K-4. Thank you for submitting your food establishment permit application. To complete the application process, you must remit payment in full. To expedite the processing of your food permit application, electronic online payment is available at https://foodpermit.fdacs.gov. Follow the instructions on the portal page for payment processing. Payment by check or money order is also accepted, but must be made payable to FDACS and remitted to Florida Department of Agriculture and Consumer Services, PO Box 6720, Tallahassee, FL 32314-6720. Please note that payment by check or money order may delay the processing of your food permit application. Permit fees must be paid in full before your application can be processed further. Failure to pay any permit fees in full will result in

Good Retail Practice Violations

99 The food establishment is operating without a valid food permit. An application for a food permit has been submitted. Food Establishment shall remit payment of appropriate fee within 10 days. 500.12(1) (a)F.S., 5K-4.020(4)(b) F.A.C.

Application for food permit has been submitted. o

Wawa #fru in Sarasota: Frequently Asked Questions

When was Wawa #fru in Sarasota last inspected?: Wawa #fru in Sarasota was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on February 6, 2025. Inspection type: Focused Inspection.
How many inspections has Wawa #fru in Sarasota had?: Wawa #fru in Sarasota has 7 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Wawa #fru in Sarasota find?: Wawa #fru in Sarasota was most recently inspected by FDACS on February 6, 2025 (Focused Inspection).
Has Wawa #fru in Sarasota had any stop-sale or stop-use orders?: No, Wawa #fru in Sarasota has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at Wawa #fru in Sarasota?: The most frequently cited FDACS violations at Wawa #fru in Sarasota are: 4-803.11: Soiled linens not kept in clean, nonabsorbent receptacles or clean, washable laundry bags or not stored and transported to prevent contamination of food, clean equipment, clean utensils, or single-service and single-use articles. 4-803.11.