Question 1

How many health inspections has PINOCCHIO'S ICE CREAM AT PERIWINKLE PLACE had?

Accepted Answer

PINOCCHIO'S ICE CREAM AT PERIWINKLE PLACE has had 4 inspections according to Florida DBPR records.

Question 2

Has PINOCCHIO'S ICE CREAM AT PERIWINKLE PLACE ever been shut down?

Accepted Answer

No, PINOCCHIO'S ICE CREAM AT PERIWINKLE PLACE has no emergency closures on record.

Question 3

What are the most common violations at PINOCCHIO'S ICE CREAM AT PERIWINKLE PLACE?

Accepted Answer

The most frequently cited violations at PINOCCHIO'S ICE CREAM AT PERIWINKLE PLACE are: Proper hand/arm washing, Proper sewage disposal, Correct procedures.

Question 4

What does Florida violation V02 (Employee health policy) mean?

Accepted Answer

DISEASE TRANSMISSION: Without a written employee health policy, sick food workers transmit Norovirus (20 million US cases/year), Hepatitis A (causes liver failure), Salmonella, Shigella, and E. coli O157:H7. CDC estimates 40% of restaurant outbreaks involve ill food workers. A single infected employee can contaminate food for thousands of customers. Maintain written employee health policy addressing: reporting of symptoms (vomiting, diarrhea, jaundice, sore throat with fever), diagnosed illnesses (Norovirus, Hepatitis A, Salmonella, Shigella, E. coli), exclusion and restriction criteria, and return-to-work requirements. Train all employees on policy at hiring and annually.

Question 5

What does Florida violation V27 (Correct procedures) mean?

Accepted Answer

PROCESS FAILURE: Specialized processes (smoking, curing, fermenting, reduced-oxygen packaging, sprouting) require precise controls to prevent Clostridium botulinum growth and toxin production. Botulism toxin is one of the most lethal substances known — 1 microgram is fatal. Improperly processed vacuum-packed foods, smoked fish, and fermented products have caused deadly outbreaks. Obtain prior approval (variance) from regulatory authority before conducting specialized processes. Develop HACCP plan with: hazard analysis, critical control points, critical limits, monitoring procedures, corrective actions, verification, and record keeping. Maintain all required documentation. Train staff on specific process procedures.

Question 6

What does Florida violation V29 (Proper sewage disposal) mean?

Accepted Answer

SEWAGE EXPOSURE: Improper sewage disposal creates risk of fecal contamination throughout the facility. Raw sewage contains billions of pathogens per liter including Norovirus, Hepatitis A, pathogenic E. coli, Campylobacter, and parasites. Sewage backup in food areas requires immediate closure and extensive decontamination. Groundwater contamination affects entire communities. All sewage and waste water must be disposed through approved sanitary sewer or private system. No direct connections between sewage lines and water supply. Grease traps must be maintained and cleaned regularly. Floor drains must function properly. Report sewage backups immediately and cease food operations until resolved.

PINOCCHIO'S ICE CREAM AT PERIWINKLE PLACE

Inspection History (4)

High Priority Violations

Intermediate Violations

High Priority Violations

How Does This Facility Compare?

Frequently Asked Questions

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