Walgreens # in Rockledge

Last inspected:

5475 Murrell Rd, Rockledge, FL 32955

Part of: Walgreens Florida health inspections, violations & closures

Overview

Walgreens #6181 in Rockledge had one inspection on record between January 2023 and present. The facility received a priority violation in January 2023 for improper storage of poisonous or toxic materials — Dr. Scholls foot wipes were stored alongside vitamins in a container on the backroom floor. A trainee inspector conducted the inspection under supervision of a primary inspector who verified all findings. The inspection was marked as met requirements.

Summary generated from Florida FDACS public inspection records.

1FDACS Insp.
4Violations

Last inspected FDACS:

Walgreens # in Rockledge: FDACS Inspection History (1)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

— 1 inspection
— Met Inspection Requirements· 4 violations· Met Requirements

Inspector: JOEL LLOYD

Comments: Trainee present during inspection. All violations verified by primary inspector.

Risk-Based Violations

7-201.11 Poisonous or toxic materials not stored to prevent contamination of food, equipment, utensils, linens, and single-service and single-use articles by separating the poisonous or toxic material by spacing or partitioning, or locating the poisonous or toxic material in an area that is not above food, equipment, utensils, linens, and single-service and single-use articles. 7-201.11 PP
Backroom: Dr. Sholls foot wipes stored with vitamins in container on floor. o
95 Establishment does not have a certified food protection manager who has passed a test through a recognized accredited program. 5K-4.021(1), F.A.C.
No certified food managers certificate provided during inspection. o

Good Retail Practice Violations

3-305.11 Food not stored at least 6 inches above the floor; in a clean, dry location; or food stored where it is exposed to splash, dust or other contamination. 3-305.11
Backroom: Food stored in plastic container on floor near back receiving door. o
6-501.12 Physical facilities not cleaned as often as necessary to keep them clean, or cleaning not done during periods when the least amount of food is exposed such as after closing. 6-501.12
Backroom: Black residue build up on walk in freezer wall. Debris on the floor in walk in freezer. Dust build up on fan covers in walk in freezer. Freezer door seal has black residue. Retail: Sticky residue on shelving where packaged beverages are stored. Residue build up on floor under shelving where coffee and teas are stored. Residue build up under shelving where packaged chips are stored. Residue build up on floor under shelf where candy is stored. o Print Date: 1/23/2023 Page 1 of 3

Walgreens # in Rockledge: Frequently Asked Questions

When was Walgreens # in Rockledge last inspected?
Walgreens # 6181 in Rockledge was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on January 23, 2023. Inspection type: Met Inspection Requirements.
How many inspections has Walgreens # in Rockledge had?
Walgreens # 6181 in Rockledge has 1 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Walgreens # in Rockledge find?
Walgreens # 6181 in Rockledge was most recently inspected by FDACS on January 23, 2023 (Met Inspection Requirements).
Has Walgreens # in Rockledge had any stop-sale or stop-use orders?
No, Walgreens # 6181 in Rockledge has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at Walgreens # in Rockledge?
The most frequently cited FDACS violations at Walgreens # 6181 in Rockledge are: 7-201.11: Poisonous or toxic materials not stored to prevent contamination of food, equipment, utensils, linens, and single-service and single-use articles by separating the poisonous or toxic material by spacing or partitioning, or locating the poisonous or toxic material in an area that is not above food, equipment, utensils, linens, and single-service and single-use articles. 7-201.11 P; 3-305.11: Food not stored at least 6 inches above the floor; in a clean, dry location; or food stored where it is exposed to splash, dust or other contamination. 3-305.11; 6-501.12: Physical facilities not cleaned as often as necessary to keep them clean, or cleaning not done during periods when the least amount of food is exposed such as after closing. 6-501.12.

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This page is maintained by FloridaFoodSafety.org and is not affiliated with Walgreens # 6181. How we collect and verify this data.