Rebel # 850 in Rockledge

Comments: The issues described in request # 5079637 were addressed with the person in charge during this inspection.

Comments: Check-Back release issued for Stop Use and/or Stop Sale Order. All affected areas were cleaned and sanitized, ACKNOWLEDGMENT 1 acknowledge receipt of a copy of this document, and | further acknowledge that | have verified the location and mailing addresses on the first page of this document are correct, or | have written the correct information on the first page of this document. LC horber (Signature of FDACS Represeftative) ‘ / (Signature of Representative) WILLIAM SAYLOR, SANITATION AND SAFETY SPECIALIST ‘SHERRI VESCH, ASSISTANT MANAGER Print Name and Title FDACS 14205 Rev. 07/13 Pege 2 of 2 Scanned with CamScanner Florida Department of Agriculture and Consumer Services cron ot Food! Inspection Division of Food Safety 3125 Comer Bolver, 6-28 Tallahassee, FL 32399-1650 FOOD SAFETY INSPECTION SUPPLEMENTAL REPORT Florida Statues, Chapter 500.172, 500.174 (850) 245-5520

Comments: Re-inspection visit required due to pests. Food establishment can visit https://foodpermit.fdacs.gov or contact the Business Center at (850) (245-5520 to request food safety inspector visit for written release when all affected areas have been adequately cleaned and sanitized. In addition, food establishment must develop and implement a pest management control program. Stop Use Order issued. Food establishment can visit https://foodpermit fdacs.gov or contact the Business Center at (850) 245-5520 when corrections have been made and/or when required documents have been obtained to request food safety inspector visit for written release of equipment. The affected storage areas must be completely cleared of all merchandise, cleaned and sanitized by the next inspection; no other merchandise may be added to the storage area or a Broken Stop-use will be issued. If evidence of pest infestation is observed on the next inspection, a Stop-Use Order will be issued on all receiving areas of the establishment and the establishment will no longer be allowed to receive additional food items, a Stop-Use Order of all processing equipment (if applicable) will be issued and a Stop-Sale Order of all exposed food items (if applicable) will be issued until the infestation is eradicated. A copy of the Pest Control Plan Checklist has been provided to the establishment. ACKNOWLEDGMENT cument, and | further acknowledge that ! have verified the location and mailing addresses or | have written the correct information on the first page of this document. Daor 1 acknowledge receipt of a copy of this dor on the first page of this document are correct, (Signature of FDCs Representative) (Signature of Representative) LusT BRENDA HOPPE, GENERAL MANAGER, WILLIAM SAYLOR, SANITATION AND SAFETY SPECIAI Print Name and Title FDACS 14205 Rev. 07/13 Page 2 of 2 Scanned with CamScanner Florida Department of Agriculture and Consumer Services Bureau of Food inspection Attention: Business Center Division of Food Safety 3128 Conner Bouleverd, C-28 Tallahassee, FL 32369-1650 FOOD SAFETY INSPECTION SUPPLEMENTAL REPORT Florida Statues. Chapter 600.172, 600.174 ean) ssi” PEEL LEE