When was Riviera Fish & Chicken in Riviera Beach last inspected?

Riviera Fish & Chicken in Riviera Beach was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on March 19, 2025. Inspection type: Operating Without a Valid Food Permit - Met Sanitation Inspection.

How many inspections has Riviera Fish & Chicken in Riviera Beach had?

Riviera Fish & Chicken in Riviera Beach has 1 FDACS food safety inspection(s) on record from January 2022 to present.

What did the most recent FDACS inspection of Riviera Fish & Chicken in Riviera Beach find?

Riviera Fish & Chicken in Riviera Beach was most recently inspected by FDACS on March 19, 2025 (Operating Without a Valid Food Permit - Met Sanitation Inspection).

Has Riviera Fish & Chicken in Riviera Beach had any stop-sale or stop-use orders?

No, Riviera Fish & Chicken in Riviera Beach has no stop-sale or stop-use orders on record with Florida FDACS.

Riviera Fish & Chicken in Riviera Beach

Name: Riviera Fish & Chicken in Riviera Beach Inspection Records
Creator: Florida Department of Agriculture and Consumer Services
License: https://creativecommons.org/publicdomain/zero/1.0/

Last inspected: March 19, 2025

1900 W Blue Heron Blvd, Riviera Beach, FL 33404

Palm Beach County · Convenience Store Significant FS AND/OR Packaged Ice · FDACS
Owner: Blue Petro LLC

Overview

Riviera Fish & Chicken in Riviera Beach was inspected on March 19, 2025 for operating without a valid food permit. The inspection documented 11 violations, primarily intermediate priority findings. The facility lacked written procedures for employee reporting of foodborne illness symptoms and did not maintain documentation that employees understood their responsibility to report diagnoses or symptoms. The person in charge could not answer questions related to foodborne illness prevention. The facility also had unlabeled packaged crackers available for retail sale; these items were removed from consumer reach during the inspection. The inspector provided an employee health guide and reported that violations were corrected during the visit.

Summary generated from Florida FDACS public inspection records.

1FDACS Insp.

11Violations

Last inspected FDACS: March 19, 2025

Riviera Fish & Chicken in Riviera Beach: FDACS Inspection History (1)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

2025 — 1 inspection

Mar 19, 2025 — Operating Without a Valid Food Permit - Met Sanitation Inspection· 11 violations· Operating Without Permit

Inspector: TERRI RAINEY, SANITATION AND SAFETY SPECIALIST

Comments: When citations have been corrected and initialed, an electronic copy of the completed report may be emailed to [email protected]. Please note each observation that has been corrected.

Risk-Based Violations

2-103.11(O) Person in charge does not ensure food employees and conditional employees are informed in a verifiable manner of their responsibility to report to the person in charge information about their health and activities as they relate to diseases that are transmissible through food. 2-103.11(O) PfPf

Unable to verify that food employees are aware of their responsibility to report diagnosis and symptoms related to foodborne illnesses. Reporting Agreement provided.

2-102.11(C)(2)-(3) Person in charge does not correctly respond to questions that relate to preventing transmission of foodborne disease by a food employee who has a disease or medical condition that may cause foodborne disease, can not describe symptoms associated with diseases that are transmissible through food, or can not explain how to comply with reporting responsibilities and exclusion or restriction of food employees. 2-102.11(C)(2)-(3) and (17) PfPf

Person in charge did not answer questions related to foodborne illnesses and symptoms. Employee health guide provided. o

2-501.11 Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 PfPf

Establishment does not have written procedures for clean up of vomit or diarrhea.

74 Retailer selling hemp extract intended for inhalation did not post a clear and conspicuous sign directly adjacent to the display of the product which states: "THE SALE OF HEMP EXTRACT INTENDED FOR INHALATION TO PERSONS UNDER THE AGE OF 21 IS PROHIBITED, PROOF OF AGE IS REQUIRED FOR PURCHASE". 5K-4.034(8)(a), F.A.C.Repeat

No age restricted sign posted next to product containing hemp.

3-201.11(C) Packaged food not labeled from the source as specified in law, including 21 CFR 101, 9 CFR 317, and 9 CFR 381. 3-201.11(C) PfPf

Retail- prepackaged crackers not labeled for individual retail sale. COS- crackers moved from consumer reach during visit.

Good Retail Practice Violations

6-501.11 Dead or trapped birds, insects, rodents, or other pests not removed from control devices and the premises at a frequency that prevents their accumulation, decomposition, or the attraction of pests. 6-501.112

Kitchen- dead insects under storage shelves.

3-304.12(C)-(F) During pauses in food preparation or dispensing, utensil not stored on a clean portion of the food preparation table or cooking equipment; in running water of sufficient velocity to flush particles to the drain when used with moist foods; in a clean, protected location when used only with food that is not time/temperature control for safety food; or in a container of water maintained at 135°F or greater. 3-304.12(C)-(F)

Retail- spoons used for boiled peanuts stored in container of still water at self serve counter. COS- spoons moved to 3 compartment sink to be washed, rinsed and sanitized.

4-904.11 Single-service or single-use articles handled, displayed or dispensed without protection from contamination of food- and lip-contact surfaces; single-service or single-use knives, forks or spoons not presented so that only the handles are touched by employees or consumers; or single-service or single-use articles that are intended for food- or lip-contact not furnished for consumer self-service with the original individual wrapper intact or from an approved dispenser. 4-904.11

Retail- coffee stirs not individually wrapped offered for consumer self service. COS- stirs voluntarily discarded by person in charge during visit.

5-501.17 Toilet room used by females not provided with a covered receptacle for sanitary napkins. 5-501.17

Backroom-unisex employee toilet room does not have covered trash can.

6-501.11 Physical facilities not maintained in good repair. 6-501.11

Kitchen- holes in walls near steam table . Missing and stained ceiling tiles throughout establishment.

99 The food establishment is operating without a valid food permit. 500.12, F.S., 5K-4.020(2), F.A.C. The food establishment shall complete the permitting process within 10 days. Contact the Business Center at (850) 245-5520 for further assistance.Repeat

Establishment open and operating without a food permit o INSPECTION: KRATOM Violation No. Citation Description and Observation Print Date: 3/25/2025 Page 2 of 3 Repeat COS 83 Citation Description: Retailer selling kratom products for human consumption did not post a clear and conspicuous sign directly adjacent to the display of the products which states: "THE SALE OF KRATOM TO PERSONS UNDER THE AGE OF 21 IS PROHIBITED, PROOF OF AGE IS REQUIRED FOR PURCHASE". 5K-4.030(4)(a), F.A.C. Observation: No age restricted sign posted next to kratom products.

Riviera Fish & Chicken in Riviera Beach: Frequently Asked Questions

When was Riviera Fish & Chicken in Riviera Beach last inspected?: Riviera Fish & Chicken in Riviera Beach was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on March 19, 2025. Inspection type: Operating Without a Valid Food Permit - Met Sanitation Inspection.
How many inspections has Riviera Fish & Chicken in Riviera Beach had?: Riviera Fish & Chicken in Riviera Beach has 1 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Riviera Fish & Chicken in Riviera Beach find?: Riviera Fish & Chicken in Riviera Beach was most recently inspected by FDACS on March 19, 2025 (Operating Without a Valid Food Permit - Met Sanitation Inspection).
Has Riviera Fish & Chicken in Riviera Beach had any stop-sale or stop-use orders?: No, Riviera Fish & Chicken in Riviera Beach has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at Riviera Fish & Chicken in Riviera Beach?: The most frequently cited FDACS violations at Riviera Fish & Chicken in Riviera Beach are: 2-103.11(O): Person in charge does not ensure food employees and conditional employees are informed in a verifiable manner of their responsibility to report to the person in charge information about their health and activities as they relate to diseases that are transmissible through food. 2-103.11(O) Pf; 2-102.11(C)(2)-(3): Person in charge does not correctly respond to questions that relate to preventing transmission of foodborne disease by a food employee who has a disease or medical condition that may cause foodborne disease, can not describe symptoms associated with diseases that are transmissible through food, or can not explain how to comply with reporting responsibilities and exclusion or restriction of food employees. 2-102.11(C)(2)-(3) and (17) Pf; 3-201.11(C): Packaged food not labeled from the source as specified in law, including 21 CFR 101, 9 CFR 317, and 9 CFR 381. 3-201.11(C) Pf.