BURGER KING #28294
9200 US HWY 19 N, Port Richey, FL 34668
Pasco County · Permanent Food Service · Owner: JAN KING INC · License: SEA6113679
BURGER KING #28294 in Port Richey, FL has 6 inspections on record with 13 total violations (2.2 per inspection) and 0 emergency closures.
Data current as of October 28, 2024
Inspection History (6)
Oct 28, 2024 — Complaint Full· 2 violations (1 high priority)· Inspection Completed - No Further Action
Oct 5, 2023 — Routine - Food· 3 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Basic Violations
Oct 27, 2022 — Routine - Food· 6 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Nov 10, 2021 — Routine - Food· 1 violations · Inspection Completed - No Further Action
High Priority Violations
Jan 5, 2021 — Routine - Food· 0 violations · Inspection Completed - No Further Action
No violations recorded for this inspection.
Jul 14, 2020 — Food-Licensing Inspection· 1 violations · Inspection Completed - No Further Action
Intermediate Violations
How Does This Facility Compare?
BURGER KING #28294 has had 0 emergency closures, compared to the Pasco County average of 0.19 closures per facility. It has averaged 2.2 violations per inspection vs. the county average of 3.38.
Frequently Asked Questions
- How many health inspections has BURGER KING #28294 had?
- BURGER KING #28294 has had 6 inspections according to Florida DBPR records.
- Has BURGER KING #28294 ever been shut down?
- No, BURGER KING #28294 has no emergency closures on record.
- What are the most common violations at BURGER KING #28294?
- The most frequently cited violations at BURGER KING #28294 are: Allergen awareness, Chemical properly stored, Employee health policy.
Nearby Establishments
Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Professional Review: All content undergoes standards and compliance oversight by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal, using professional regulatory data auditing protocols.
This page is maintained by FloridaFoodSafety.org and is not affiliated with BURGER KING #28294.