When was Burger King in Port Richey last inspected?

Burger King #28294 in Port Richey was last inspected by Florida DBPR on April 1, 2026. The result was: Inspection Completed - No Further Action.

What are the most common violations at Burger King in Port Richey?

The most frequently cited violations at Burger King #28294 in Port Richey are: Chemical properly stored, Employee health policy, Clean multi-use utensils.

How many health inspections has Burger King in Port Richey had?

Burger King #28294 in Port Richey has had 7 inspections on record with Florida DBPR, averaging 2.1 violations per inspection, below the statewide average of 5.2.

What did the most recent inspection of Burger King in Port Richey find?

Burger King #28294 in Port Richey was most recently inspected on April 1, 2026 with 2 violation(s). Disposition: Inspection Completed - No Further Action.

Has Burger King in Port Richey ever been shut down?

No, Burger King #28294 in Port Richey has no emergency closures on record with Florida DBPR.

What does Florida violation V23 (Chemical properly stored) mean?

Violation 23 (Chemical properly stored) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/23.

What does Florida violation V33 (Proper cooling equipment) mean?

Violation 33 (Proper cooling equipment) is classified as a intermediate priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/33.

Burger King in Port Richey

Last inspected: April 1, 2026

9200 Us Hwy 19 N, Port Richey, FL 34668

Pasco County · Permanent Food Service
Owner: Jan King INC
DBPR License: SEA6113679

Part of: Burger King Florida health inspections, violations & closures

Overview

Burger King #28294 in Port Richey has 7 inspections on record between July 2020 and April 2026, with 15 total violations and no emergency closures. The facility averaged 2.1 violations per inspection, well below the Florida statewide average of 5.2. High-priority violations appeared in 5 inspections and included employee health policy citations (3 instances), chemical storage violations (3 instances), allergen awareness failures (2 instances), and a shell stock requirement violation. The most recent inspection on April 1, 2026 found 2 basic violations and was completed with no further action.

Summary generated from Florida DBPR public inspection records.

7Inspections

15Violations

0Closures

Last inspected DBPR: April 1, 2026

Burger King in Port Richey: Comparison to Pasco County Averages

This Facility 2.1 violations / inspection 2.1 violations per inspection

Pasco County Avg 4.76 violations / inspection 4.76 county average

This Facility 0 emergency closures 0 closures

Pasco County Avg 0.25 closures / facility 0.25 county average

Burger King in Port Richey: Full Inspection History — DBPR (7)

2026 — 1 inspection2 violations · 1 high priority

Apr 1, 2026 — Routine - Food· 2 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V23 Chemical properly stored

Intermediate Violations

V33 Proper cooling equipment

2024 — 1 inspection2 violations · 2 high priority

Oct 28, 2024 — Complaint Full· 2 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

V03 Employee health reporting

V23 Chemical properly stored

2023 — 1 inspection3 violations · 2 high priority

Oct 5, 2023 — Routine - Food· 3 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

V12 Shell stock requirements

V25 Allergen awareness

Basic Violations

V51 Premises clean

2022 — 1 inspection6 violations · 3 high priority

Oct 27, 2022 — Routine - Food· 6 violations (3 high priority)· Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy

V23 Chemical properly stored

V25 Allergen awareness

Intermediate Violations

V29 Proper sewage disposal

V31 Clean multi-use utensils

V36 Proper ventilation

2021 — 2 inspections1 violations · 1 high priority

Nov 10, 2021 — Routine - Food· 1 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy

Jan 5, 2021 — Routine - Food· 0 violations · Inspection Completed - No Further Action

No violations recorded for this inspection.

2020 — 1 inspection1 violations

Jul 14, 2020 — Food-Licensing Inspection· 1 violations · Inspection Completed - No Further Action

Intermediate Violations

V31 Clean multi-use utensils

Burger King in Port Richey: Frequently Asked Questions

When was Burger King in Port Richey last inspected?: Burger King #28294 in Port Richey was last inspected by Florida DBPR on April 1, 2026. The result was: Inspection Completed - No Further Action.
What are the most common violations at Burger King in Port Richey?: The most frequently cited violations at Burger King #28294 in Port Richey are: Chemical properly stored, Employee health policy, Clean multi-use utensils.
How many health inspections has Burger King in Port Richey had?: Burger King #28294 in Port Richey has had 7 inspections on record with Florida DBPR, averaging 2.1 violations per inspection, below the statewide average of 5.2.
What did the most recent inspection of Burger King in Port Richey find?: Burger King #28294 in Port Richey was most recently inspected on April 1, 2026 with 2 violation(s). Disposition: Inspection Completed - No Further Action.
Has Burger King in Port Richey ever been shut down?: No, Burger King #28294 in Port Richey has no emergency closures on record with Florida DBPR.
What does Florida violation V23 (Chemical properly stored) mean?: Violation 23 (Chemical properly stored) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/23.
What does Florida violation V33 (Proper cooling equipment) mean?: Violation 33 (Proper cooling equipment) is classified as a intermediate priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/33.