Ugtai LLC in Port Charlotte
Last inspected:
3666 Tamiami Trl, Port Charlotte, FL 33952Ugtai LLC, a convenience store in Port Charlotte, has one inspection on record since August 2022. An August 2, 2022 inspection documented 5 violations that were addressed with management during the inspection. A September 2, 2023 focused inspection conducted as an emergency response assessment for Hurricane Idalia found no violations.
Summary generated from Florida FDACS public inspection records.
Ugtai LLC in Port Charlotte: FDACS Inspection History (2)
Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.
— 1 inspection
— Focused Inspection· Focused Inspection
No violations or enforcement actions recorded for this inspection.
— 1 inspection
— Met Inspection Requirements· 5 violations· Met Requirements
Risk-Based Violations
Good Retail Practice Violations
Ugtai LLC in Port Charlotte: Frequently Asked Questions
- When was Ugtai LLC in Port Charlotte last inspected?
- Ugtai LLC in Port Charlotte was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on September 2, 2023. Inspection type: Focused Inspection.
- How many inspections has Ugtai LLC in Port Charlotte had?
- Ugtai LLC in Port Charlotte has 2 FDACS food safety inspection(s) on record from January 2022 to present.
- What did the most recent FDACS inspection of Ugtai LLC in Port Charlotte find?
- Ugtai LLC in Port Charlotte was most recently inspected by FDACS on September 2, 2023 (Focused Inspection).
- Has Ugtai LLC in Port Charlotte had any stop-sale or stop-use orders?
- No, Ugtai LLC in Port Charlotte has no stop-sale or stop-use orders on record with Florida FDACS.
- What are the most common violations at Ugtai LLC in Port Charlotte?
- The most frequently cited FDACS violations at Ugtai LLC in Port Charlotte are: 4-204.11: Temperature measuring device sensor not located to measure the air temperature or a simulated product temperature in the warmest part of a mechanically refrigerated unit or in the coolest part of a hot food storage unit; cold or hot holding equipment used for time/temperature control for safety food not equipped with at least one integral or permanently affixed temperature measuring device that is located to allow easy viewing of the temperature display; or temperature measuring device not designed to be easily readable. 4-204.112(A), (B) and (D); 4-101.19: Nonfood-contact surface of equipment exposed to splash, spillage, or other food soiling or that requires frequent cleaning not constructed of a corrosion-resistant, nonabsorbent, and smooth material. 4-101.19; 4-601.11(C): Nonfood-contact surface of equipment has an accumulation of dust, dirt, food residue or other debris. 4-601.11(C).
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Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with Ugtai LLC. How we collect and verify this data.