66 Ice House in Pinellas Park
8191 66th St N, Pinellas Park, FL 33781
66 Ice House in Pinellas Park, FL has 4 FDACS food safety inspections on record with 7 violations.
Last inspected FDACS: March 16, 2026
66 Ice House in Pinellas Park: FDACS Inspection History (4)
Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.
— 2 inspections
— Focused Inspection· Focused Inspection
No violations or enforcement actions recorded for this inspection.
— Met Preoperational Inspection Requirements· Met Requirements
No violations or enforcement actions recorded for this inspection.
— 2 inspections
— Focused Inspection· Focused Inspection
No violations or enforcement actions recorded for this inspection.
— Operating Without a Valid Food Permit - Met Sanitation Inspection· 7 violations· Operating Without Permit
Risk-Based Violations
Good Retail Practice Violations
66 Ice House in Pinellas Park: Frequently Asked Questions
- When was 66 Ice House in Pinellas Park last inspected?
- 66 Ice House in Pinellas Park was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on March 16, 2026. Inspection type: Focused Inspection.
- How many inspections has 66 Ice House in Pinellas Park had?
- 66 Ice House in Pinellas Park has 4 FDACS food safety inspection(s) on record from January 2022 to present.
- What did the most recent FDACS inspection of 66 Ice House in Pinellas Park find?
- 66 Ice House in Pinellas Park was most recently inspected by FDACS on March 16, 2026 (Focused Inspection).
- Has 66 Ice House in Pinellas Park had any stop-sale or stop-use orders?
- No, 66 Ice House in Pinellas Park has no stop-sale or stop-use orders on record with Florida FDACS.
- What are the most common violations at 66 Ice House in Pinellas Park?
- The most frequently cited FDACS violations at 66 Ice House in Pinellas Park are: 2-102.11(C)(2)-(3): Person in charge does not correctly respond to questions that relate to preventing transmission of foodborne disease by a food employee who has a disease or medical condition that may cause foodborne disease, can not describe symptoms associated with diseases that are transmissible through food, or can not explain how to comply with reporting responsibilities and exclusion or restriction of food employees. 2-102.11(C)(2)-(3) and (17) Pf; 6-301.14: Sign or poster notifying food employees to wash their hands not provided at all handwashing sinks used by food employees, or handwashing signage not clearly visible to food employees. 6-301.14; 2-501.11: Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 Pf.
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Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with 66 Ice House. How we collect and verify this data.