Trader Joe's #770 in Pinecrest

9205 S Dixie Hwy, Pinecrest, FL 33156

Overview

Trader Joe's #770 in Pinecrest, FL has 2 FDACS food safety inspections on record with 6 violations.

2FDACS Insp.
6Violations

Last inspected FDACS: May 6, 2025

Trader Joe's #770 in Pinecrest: FDACS Inspection History (2)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

— 1 inspection
— Focused Inspection· Focused Inspection

Inspector: ARACELI HARVIE, ENVIRONMENTAL SPECIALIST III

Person in charge: PATRICK ALBERT

Comments: Focused Inspection - Sample Collection.

No violations or enforcement actions recorded for this inspection.

— 1 inspection
— Met Inspection Requirements· 6 violations· Met Requirements

Inspector: CATALINA ORDONEZ, SANITATION AND SAFETY SPECIALIST

Comments: Copy of guidance for written procedures for the clean-up of vomiting and diarrheal events provided. Trainee present during inspection. All violations verified by primary inspector. Visited establishment to follow up on Request # 5092860.

Risk-Based Violations

3-302.11(A)(1) Raw animal food not separated during storage, preparation, holding or display from ready-to-eat raw animal food, other raw ready-to-eat food, cooked ready-to-eat food, or fruits and vegetables before they are washed. 3-302.11(A)(1) PP
Back room- Raw shell eggs stored on top of guacamole, gallons of milk and salads inside the walk in cooler. Uncooked bacon stored over fully cooked bacon inside the walk in cooler. COS, all raw items were properly stored during inspection. x
3-302.11(A)(2) Different types of raw animal foods not separated from each other during storage, preparation, holding or display by using separate equipment, arranging food in equipment so that cross contamination is prevented, or preparing each type of food at different times or in separate areas. 3-302.11(A)(2) PP
Back room- Raw ground turkey stored over raw ground pork inside the walk in cooler. RetailChicken sausage stored on top of italian sausage (pork) and ground beef inside the raw meat reach in cooler. COS, all food items were properly stored during isnpection. x Print Date: 2/13/2023 Page 1 of 3 24 Pf Citation Description: Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 Pf Observation: Food establishment does not have written procedures for employees to follow when responding to an event involving the discharge of vomitus/diarrhea. Copy of guidance for written procedures for the clean-up of vomiting and diarrheal events provided. o
7-301.11 Poisonous or toxic materials for retail sale not stored or displayed to prevent contamination of food, equipment, utensils, linens, and single-service and single-use articles by separating the poisonous or toxic materials by spacing or partitioning, or locating the poisonous or toxic materials in an area that is not above food, equipment, utensils, linens, and single-service and single-use articles. 7-301.11 PP
Retail- Sunscreen and facial toner stored on top of instant oatmeal packages. COS, Sunscreen and facial toner were moved to proper location during inspection. x
6-301.14 Sign or poster notifying food employees to wash their hands not provided at all handwashing sinks used by food employees, or handwashing signage not clearly visible to food employees. 6-301.14
Back room- No hand wash sign provided at hand sink located at the demo area. COS, sign was posted at hand sink during inspection. x
5-205.11 Handwashing sink not maintained so that it is accessible at all times for employee use or is used for purposes other than handwashing, or an automatic handwashing facility not used in accordance with manufacturer’s instructions. 5-205.11 PfPf
Back room- Dish sponge stored inside the hand wash sink located at the demo area. COS, dish sponge was removed from hand sink during inspection. x

Good Retail Practice Violations

6-501.11 Dressing rooms not used by employees who regularly change their clothes in the establishment, or lockers or other suitable facilities not used for the orderly storage of employee clothing or other possessions. 6-501.110
Back room- Opened bottle of water stored by raw shell eggs inside the walk in cooler. COS, opened bottle of water was placed in proper location during inspection. o

Trader Joe's #770 in Pinecrest: Frequently Asked Questions

When was Trader Joe's #770 in Pinecrest last inspected?
Trader Joe's #770 in Pinecrest was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on May 6, 2025. Inspection type: Focused Inspection.
How many inspections has Trader Joe's #770 in Pinecrest had?
Trader Joe's #770 in Pinecrest has 2 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Trader Joe's #770 in Pinecrest find?
Trader Joe's #770 in Pinecrest was most recently inspected by FDACS on May 6, 2025 (Focused Inspection).
Has Trader Joe's #770 in Pinecrest had any stop-sale or stop-use orders?
No, Trader Joe's #770 in Pinecrest has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at Trader Joe's #770 in Pinecrest?
The most frequently cited FDACS violations at Trader Joe's #770 in Pinecrest are: 6-301.14: Sign or poster notifying food employees to wash their hands not provided at all handwashing sinks used by food employees, or handwashing signage not clearly visible to food employees. 6-301.14; 5-205.11: Handwashing sink not maintained so that it is accessible at all times for employee use or is used for purposes other than handwashing, or an automatic handwashing facility not used in accordance with manufacturer’s instructions. 5-205.11 Pf; 3-302.11(A)(1): Raw animal food not separated during storage, preparation, holding or display from ready-to-eat raw animal food, other raw ready-to-eat food, cooked ready-to-eat food, or fruits and vegetables before they are washed. 3-302.11(A)(1) P.

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