Hyppo Gourmet Ice Pops in Petersburg

Last inspected: October 23, 2024

627 Central Ave St, Petersburg, FL 33701

Overview

Hyppo Gourmet Ice Pops in Petersburg, FL has 2 FDACS food safety inspections on record with 3 violations.

2FDACS Insp.
3Violations

Last inspected FDACS: October 23, 2024

Hyppo Gourmet Ice Pops in Petersburg: FDACS Inspection History (2)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

— 1 inspection
— Focused Inspection· Focused Inspection

Inspector: RICHARD BRASHER, ENVIRONMENTAL SPECIALIST II

Comments: “Visit conducted as a follow up to Hurricane Milton”.

No violations or enforcement actions recorded for this inspection.

— 1 inspection
— Met Inspection Requirements· 3 violations· Met Requirements

Inspector: LAWRENCE BURKE, ENVIRONMENTAL SPECIALIST II

Comments: Employee Health Guidelines and reporting agreement provided.

Risk-Based Violations

2-201.11(A) The establishment does not require food employees or conditional employees to report to the person in charge information about their health and activities as they relate to reportable symptoms, diagnosis, past illnesses or history of exposure to diseases that are transmissible through food. Food employee or conditional employee does not report necessary additional information such as date of onset of symptoms or illness, or diagnosis without symptoms. 2-201.11(A) PP
Employee health policy not available. ( See comments ) o
2-501.11 Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 PfPf
Written cleanup procedures for vomit/diarrheal event not available. o

Good Retail Practice Violations

4-302.14 Test kit or other device that accurately measures the concentration in MG/L of sanitizing solution not provided. 4-302.14 Pf
Ware wash area: chemical test strips not available to measure level of sanitizer at the 3 compartment sink. o

Hyppo Gourmet Ice Pops in Petersburg: Frequently Asked Questions

When was Hyppo Gourmet Ice Pops in Petersburg last inspected?
Hyppo Gourmet Ice Pops in Petersburg was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on October 23, 2024. Inspection type: Focused Inspection.
How many inspections has Hyppo Gourmet Ice Pops in Petersburg had?
Hyppo Gourmet Ice Pops in Petersburg has 2 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Hyppo Gourmet Ice Pops in Petersburg find?
Hyppo Gourmet Ice Pops in Petersburg was most recently inspected by FDACS on October 23, 2024 (Focused Inspection).
Has Hyppo Gourmet Ice Pops in Petersburg had any stop-sale or stop-use orders?
No, Hyppo Gourmet Ice Pops in Petersburg has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at Hyppo Gourmet Ice Pops in Petersburg?
The most frequently cited FDACS violations at Hyppo Gourmet Ice Pops in Petersburg are: 2-201.11(A): The establishment does not require food employees or conditional employees to report to the person in charge information about their health and activities as they relate to reportable symptoms, diagnosis, past illnesses or history of exposure to diseases that are transmissible through food. Food employee or conditional employee does not report necessary additional information such as date of onset of symptoms or illness, or diagnosis without symptoms. 2-201.11(A) P; 2-501.11: Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 Pf; 4-302.14: Test kit or other device that accurately measures the concentration in MG/L of sanitizing solution not provided. 4-302.14 Pf.

This page is maintained by FloridaFoodSafety.org and is not affiliated with Hyppo Gourmet Ice Pops. How we collect and verify this data.