How many inspections has Ami 58 Food Mart in Panama City Beach had?

Ami 58 Food Mart in Panama City Beach has 1 FDACS food safety inspection(s) on record from January 2022 to present.

What did the most recent FDACS inspection of Ami 58 Food Mart in Panama City Beach find?

Ami 58 Food Mart in Panama City Beach was most recently inspected by FDACS on March 5, 2025 (Met Sanitation Inspection Requirements).

Has Ami 58 Food Mart in Panama City Beach had any stop-sale or stop-use orders?

No, Ami 58 Food Mart in Panama City Beach has no stop-sale or stop-use orders on record with Florida FDACS.

Ami 58 Food Mart in Panama City Beach

Name: Ami 58 Food Mart in Panama City Beach Inspection Records
Creator: Florida Department of Agriculture and Consumer Services
License: https://creativecommons.org/publicdomain/zero/1.0/

Last inspected: March 5, 2025

22917 Panama City Beach Pkwy, Panama City Beach, FL 32413

Walton County · Convenience Store Significant FS AND/OR Packaged Ice · FDACS
Owner: Ami 58 LLC
FDACS Estab #: 367785

Overview

Ami 58 Food Mart in Panama City Beach had one inspection on record, conducted March 5, 2025, which resulted in seven violations across priority and priority foundation categories. The inspection found that sanitizer solution in a retail area wiping rag bucket measured 500 ppm, exceeding the required standard — the facility corrected this on site by dumping and remaking the solution to 200 ppm. No sanitizing test strips were available; the facility obtained strips during the inspection. A handwashing sink in the back room area was blocked by a grate positioned next to the warewash sink, making it inaccessible to employees — the facility removed the grate during the inspection. All violations were corrected on site. The inspection was completed with all citations addressed.

Summary generated from Florida FDACS public inspection records.

1FDACS Insp.

7Violations

Last inspected FDACS: March 5, 2025

Ami 58 Food Mart in Panama City Beach: FDACS Inspection History (1)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

2025 — 1 inspection

Mar 5, 2025 — Met Sanitation Inspection Requirements· 7 violations· Met Requirements

Inspector: GARRY OSTENDORF, ENVIRONMENTAL SPECIALIST I

Comments: When citations have been corrected and initialed, an electronic copy of the completed report may be emailed to [email protected]. Please note each observation that has been corrected.

Risk-Based Violations

7-204.11 Chemical sanitizer or other chemical antimicrobial applied to food-contact surface does not meet the requirements specified in 40 CFR 180.940 or 40 CFR 180.2020. 7-204.11 PPRepeat

Retail area - Sanitizer solution in wiping rag bucket = 500 ppm. COS - Water was dumped and remade sanitizingsolution and re-checked = 200ppm. Repeat COS Y x x

5-205.11 Handwashing sink not maintained so that it is accessible at all times for employee use or is used for purposes other than handwashing, or an automatic handwashing facility not used in accordance with manufacturer’s instructions. 5-205.11 PfPf

Back room area - Hand wash sink next to warewash sink blocked by a grate. COS - Grate moved during inspection.

Good Retail Practice Violations

2-402.11 Food employee not wearing a hair restraint such as a hat, hair covering or net, beard restraint, or clothing that covers body hair, that is designed and worn to effectively keep their hair from contacting exposed food; clean equipment, utensils, and linens; and unwrapped single-service and single-use articles. 2-402.11

Food service line - Employee serving food not wearing beard guard.

4-302.14 Test kit or other device that accurately measures the concentration in MG/L of sanitizing solution not provided. 4-302.14 Pf

No sanitizing test strips available. COS - Sanitizing test strips obtained during inspection.

5-501.11 Drains in receptacles or waste handling units for refuse, recyclables, and returnables do not have drain plugs in place. 5-501.114

Outside area - Dumpster missing drain plug.

6-501.14 Intake or exhaust air ducts not cleaned or filters not changed and they are a source of contamination by dust, dirt, or other materials; or ventilation system vented to the outside creates a public health hazard or nuisance or unlawful discharge. 6-501.14Repeat

Back room area - Ceiling vents not clean, excessive dust and grease build up.

83 Retailer selling kratom products for human consumption did not post a clear and conspicuous sign directly adjacent to the display of the products which states: "THE SALE OF KRATOM TO PERSONS UNDER THE AGE OF 21 IS PROHIBITED, PROOF OF AGE IS REQUIRED FOR PURCHASE". 5K-4.030(4)(a), F.A.C.

No Kratom age restriction sign posted. COS - Kratom age restriction sign posted during inspection.

Ami 58 Food Mart in Panama City Beach: Frequently Asked Questions

When was Ami 58 Food Mart in Panama City Beach last inspected?: Ami 58 Food Mart in Panama City Beach was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on March 5, 2025. Inspection type: Met Sanitation Inspection Requirements.
How many inspections has Ami 58 Food Mart in Panama City Beach had?: Ami 58 Food Mart in Panama City Beach has 1 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Ami 58 Food Mart in Panama City Beach find?: Ami 58 Food Mart in Panama City Beach was most recently inspected by FDACS on March 5, 2025 (Met Sanitation Inspection Requirements).
Has Ami 58 Food Mart in Panama City Beach had any stop-sale or stop-use orders?: No, Ami 58 Food Mart in Panama City Beach has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at Ami 58 Food Mart in Panama City Beach?: The most frequently cited FDACS violations at Ami 58 Food Mart in Panama City Beach are: 5-205.11: Handwashing sink not maintained so that it is accessible at all times for employee use or is used for purposes other than handwashing, or an automatic handwashing facility not used in accordance with manufacturer’s instructions. 5-205.11 Pf; 7-204.11: Chemical sanitizer or other chemical antimicrobial applied to food-contact surface does not meet the requirements specified in 40 CFR 180.940 or 40 CFR 180.2020. 7-204.11 P; 2-402.11: Food employee not wearing a hair restraint such as a hat, hair covering or net, beard restraint, or clothing that covers body hair, that is designed and worn to effectively keep their hair from contacting exposed food; clean equipment, utensils, and linens; and unwrapped single-service and single-use articles. 2-402.11.