How many inspections has Cvs in Palm Harbor had?

Cvs 02842 in Palm Harbor has 5 FDACS food safety inspection(s) on record from January 2022 to present.

What did the most recent FDACS inspection of Cvs in Palm Harbor find?

Cvs 02842 in Palm Harbor was most recently inspected by FDACS on February 27, 2026 (Focused Inspection).

Has Cvs in Palm Harbor had any stop-sale or stop-use orders?

No, Cvs 02842 in Palm Harbor has no stop-sale or stop-use orders on record with Florida FDACS.

Cvs in Palm Harbor

Name: Cvs 02842 in Palm Harbor Inspection Records
Creator: Florida Department of Agriculture and Consumer Services
License: https://creativecommons.org/publicdomain/zero/1.0/

Last inspected: February 27, 2026

975 Tampa Rd, Palm Harbor, FL 34683

Pinellas County · Vended Water · FDACS
Owner: Ds Services
FDACS Estab #: 193551

Part of: CVS Florida health inspections, violations & closures

Overview

CVS 02842, a vended water facility in Palm Harbor, has 5 inspections on record dating back to September 2023 with no violations across three inspections and one citation corrected on site. A July 2024 inspection identified a food temperature measuring device citation (a small metal stem probe thermometer was not available), which was corrected. The two most recent focused inspections in January 2025 and February 2026 found no violations and included lab results demonstrating compliance with water quality standards.

Summary generated from Florida FDACS public inspection records.

5FDACS Insp.

4Violations

Last inspected FDACS: February 27, 2026

Cvs in Palm Harbor: FDACS Inspection History (5)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

2026 — 1 inspection

Feb 27, 2026 — Focused Inspection· Focused Inspection

Inspector: MARIA JOHNSON, OPS REGULATORY PROGRAM SPECIALIST

Comments: Conducted routine offsite inspection. Lab result provided.

No violations or enforcement actions recorded for this inspection.

2025 — 1 inspection

May 1, 2025 — Focused Inspection· Focused Inspection

Inspector: MARIA JOHNSON, OPS REGULATORY PROGRAM SPECIALIST

Comments: Conducted routine offsite inspection. Lab results provided.

No violations or enforcement actions recorded for this inspection.

2024 — 2 inspections

Jul 16, 2024 — Met Inspection Requirements· 4 violations· Met Requirements

Inspector: ALORA BOEKE, SANITATION AND SAFETY SPECIALIST

Person in charge: MELISSA VINAY

Comments: When citations have been corrected and initialed, an electronic copy of the completed report may be emailed to

Risk-Based Violations

95 Establishment does not have a certified food protection manager who has passed a test through a recognized accredited program. 5K-4.021(1), F.A.C.

No certified food protection manager documentation available.

Good Retail Practice Violations

4-302.12 Food temperature measuring device not provided or not readily accessible for use in ensuring food temperatures are attained and maintained; or food temperature measuring device with a suitable small-diameter probe not provided or not readily accessible to accurately measure the temperature in thin foods. 4-302.12 Pf

Small metal stem probe thermometer not available.

4-101.19 Nonfood-contact surface of equipment exposed to splash, spillage, or other food soiling or that requires frequent cleaning not constructed of a corrosion-resistant, nonabsorbent, and smooth material. 4-101.19

Upstairs Storage Area: Cardboard used as shelf liner for retail cleaning products.

6-501.11 Physical facilities not maintained in good repair. 6-501.11

Retail Area: Multiple ceiling tiles covered in black residue and have water damage. Retail Area: Tarp held with bungee cords attached to ceiling tiles and lights with a tube pierced through tarp funneling into a bucket to collect water due to leak in roof. Upstairs Storage Area: Multiple buckets on floor collecting water from leak in roof.

Jan 22, 2024 — Met Inspection Requirements· Met Requirements

Inspector: MARIA JOHNSON, OPS REGULATORY PROGRAM SPECIALIST

Comments: Conducted offsite routine inspection. Lab results provided.

No violations or enforcement actions recorded for this inspection.

2023 — 1 inspection

Sep 14, 2023 — Met Inspection Requirements· Met Requirements

Inspector: ALORA BOEKE, SANITATION AND SAFETY SPECIALIST

Comments: 1 unit located at business. The Minimum Construction Standards checklist has been used in accordance with 500.12(2)(a) Florida Statutes by the food safety inspector to determine compliance before obtaining a food permit. Thank you for submitting your food establishment permit application. To complete the application process, you must remit payment in full. To expedite the processing of your food permit application, electronic online payment is available at https://foodpermit.fdacs.gov. Follow the instructions on the portal page for payment processing. Payment by check or money order is also accepted, but must be made payable to FDACS and remitted to Florida Department of Agriculture and Consumer Services, PO Box 6720, Tallahassee, FL 32314-6720. Please note that payment by check or money order may delay the processing of your food permit application. Permit fees must be paid in full before your application can be processed further. Failure to pay any permit fees in full will result in the denial of your permit and you may be subject to administrative penalties if you are found operating without a valid food permit, which is a violation of Section 500.12(1)(a), Florida Statutes. If you are found to be in violation of this provision, the Department may impose up to a $5,000.00 fine against you and/or seek administrative action to close your business.

No violations or enforcement actions recorded for this inspection.

Cvs in Palm Harbor: Frequently Asked Questions

When was Cvs in Palm Harbor last inspected?: Cvs 02842 in Palm Harbor was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on February 27, 2026. Inspection type: Focused Inspection.
How many inspections has Cvs in Palm Harbor had?: Cvs 02842 in Palm Harbor has 5 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Cvs in Palm Harbor find?: Cvs 02842 in Palm Harbor was most recently inspected by FDACS on February 27, 2026 (Focused Inspection).
Has Cvs in Palm Harbor had any stop-sale or stop-use orders?: No, Cvs 02842 in Palm Harbor has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at Cvs in Palm Harbor?: The most frequently cited FDACS violations at Cvs 02842 in Palm Harbor are: 4-302.12: Food temperature measuring device not provided or not readily accessible for use in ensuring food temperatures are attained and maintained; or food temperature measuring device with a suitable small-diameter probe not provided or not readily accessible to accurately measure the temperature in thin foods. 4-302.12 Pf; 4-101.19: Nonfood-contact surface of equipment exposed to splash, spillage, or other food soiling or that requires frequent cleaning not constructed of a corrosion-resistant, nonabsorbent, and smooth material. 4-101.19; 6-501.11: Physical facilities not maintained in good repair. 6-501.11.