New Meat Store in Orlando
Last inspected:
2918 N Pine Hills Rd, Orlando, FL 32808New Meat Store in Orlando is a meat market retail establishment with one preoperational inspection on record. During a preoperational inspection on October 31, 2025, the facility was cited for three violations, including a repeat violation for failing to establish written procedures for employee response to vomit and diarrhea cleanup. The inspector provided industry guidance on the required procedures. The facility met preoperational inspection requirements.
Summary generated from Florida FDACS public inspection records.
New Meat Store in Orlando: FDACS Inspection History (1)
Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.
— 1 inspection
— Met Preoperational Inspection Requirements· 3 violations· Met Requirements
Risk-Based Violations
Good Retail Practice Violations
New Meat Store in Orlando: Frequently Asked Questions
- When was New Meat Store in Orlando last inspected?
- New Meat Store in Orlando was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on October 31, 2025. Inspection type: Met Preoperational Inspection Requirements.
- How many inspections has New Meat Store in Orlando had?
- New Meat Store in Orlando has 1 FDACS food safety inspection(s) on record from January 2022 to present.
- What did the most recent FDACS inspection of New Meat Store in Orlando find?
- New Meat Store in Orlando was most recently inspected by FDACS on October 31, 2025 (Met Preoperational Inspection Requirements).
- Has New Meat Store in Orlando had any stop-sale or stop-use orders?
- No, New Meat Store in Orlando has no stop-sale or stop-use orders on record with Florida FDACS.
- What are the most common violations at New Meat Store in Orlando?
- The most frequently cited FDACS violations at New Meat Store in Orlando are: 2-501.11: Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 Pf; 6-202.14: Toilet room located inside the food establishment not completely enclosed or not provided with a tight-fitting self-closing door. 6-202.14; 6-101.11: Materials for indoor floor, wall, and ceiling surfaces under conditions of normal use are not smooth, durable, or easily cleanable for areas where food operations are conducted; or are absorbent for areas subject to moisture, or flushing or spray cleaning methods. Carpet for carpeted areas is not closely woven and easily cleanable. Floors, floor coverings, walls, wall coverings, and ceilings not designed, constructed, and installed so they are smooth and easily cleanable. 6-101.11 and 6-201.11.
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Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with New Meat Store. How we collect and verify this data.