When was Dollar Tree # in Orlando last inspected?

Dollar Tree # 07621 in Orlando was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on September 9, 2025. Inspection type: Met Sanitation Inspection Requirements.

How many inspections has Dollar Tree # in Orlando had?

Dollar Tree # 07621 in Orlando has 2 FDACS food safety inspection(s) on record from January 2022 to present.

What did the most recent FDACS inspection of Dollar Tree # in Orlando find?

Dollar Tree # 07621 in Orlando was most recently inspected by FDACS on September 9, 2025 (Met Sanitation Inspection Requirements).

Has Dollar Tree # in Orlando had any stop-sale or stop-use orders?

No, Dollar Tree # 07621 in Orlando has no stop-sale or stop-use orders on record with Florida FDACS.

Dollar Tree # in Orlando

Name: Dollar Tree # 07621 in Orlando Inspection Records
Creator: Florida Department of Agriculture and Consumer Services
License: https://creativecommons.org/publicdomain/zero/1.0/

Last inspected: September 9, 2025

5700 N Hiawassee Rd, Orlando, FL 32810

St. Johns County · Minor Outlet with Perishables · FDACS
Owner: Dollar Tree Stores INC (1$$)
FDACS Estab #: 384760

Part of: Dollar Tree Florida health inspections, violations & closures

Overview

Dollar Tree #07621 in Orlando has been inspected twice since February 2023, with a combined 14 violations. Both inspections found the facility lacking written procedures for responding to vomit and diarrhea events — a priority foundation violation cited in 2023 and again in 2025. The facility also lacked a probe thermometer for verifying food receiving temperatures at both inspections; during the 2023 inspection, the establishment obtained the thermometer before the inspection concluded. A September 2025 inspection, prompted by a customer request regarding a non-functioning water machine, documented 8 violations including the recurring thermometer and event-response plan deficiencies. The most recent inspection result was Met Sanitation Inspection Requirements.

Summary generated from Florida FDACS public inspection records.

2FDACS Insp.

14Violations

Last inspected FDACS: September 9, 2025

Dollar Tree # in Orlando: FDACS Inspection History (2)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

2025 — 1 inspection

Sep 9, 2025 — Met Sanitation Inspection Requirements· 8 violations· Met Requirements

Inspector: DOUGLAS HULSER

Comments: When citations have been corrected and initialed, an electronic copy of the completed report may be emailed to [email protected]. Please note each observation that has been corrected. Trainee present during inspection. All violations verified by primary inspector. Visit due to request #5138148 no water machine located at the food establishment during visit

Risk-Based Violations

2-501.11 Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 PfPf

Food establishment does not have a vomit diarrheal event plan. Guidance was provided.

6-301.14 Sign or poster notifying food employees to wash their hands not provided at all handwashing sinks used by food employees, or handwashing signage not clearly visible to food employees. 6-301.14

Restrooms: no hand wash sign in unisex restrooms. Handwash signs were provided.

95 Establishment does not have a certified food protection manager who has passed a test through a recognized accredited program. 5K-4.021(1), F.A.C.Repeat

Food establishment does not have a certified food protection manager

Good Retail Practice Violations

4-302.12 Food temperature measuring device not provided or not readily accessible for use in ensuring food temperatures are attained and maintained; or food temperature measuring device with a suitable small-diameter probe not provided or not readily accessible to accurately measure the temperature in thin foods. 4-302.12 Pf

Food establishment does not have a probe thermometer to check receiving temperatures.

3-305.11 Food not stored at least 6 inches above the floor; in a clean, dry location; or food stored where it is exposed to splash, dust or other contamination. 3-305.11

Backroom walk-in freezer: Prepackaged bags of ice store on freezer floor. COS: Bags of ice were moved to proper storage.

5-501.11 Drains in receptacles or waste handling units for refuse, recyclables, and returnables do not have drain plugs in place. 5-501.114

Outside: Dumpster for disposal of food products does not have a drain plug.

5-501.11 Receptacles and waste handling units for refuse, recyclables, and returnables not kept covered with tight-fitting lids or doors when located outdoors; or indoor receptacles that contain food not kept covered when not in continuous use or after they are filled. 5-501.113

Outside: Dumpsters lid not closed when trash is not being discarded.

6-501.11 Physical facilities not maintained in good repair. 6-501.11

Retail: Ceiling tiles in front of store have water stains and holes in the tile by security camera

2023 — 1 inspection

Feb 17, 2023 — Met Inspection Requirements· 6 violations· Met Requirements

Inspector: JULIE HINKLEY

Comments: A copy of this report has been provided to the person in charge of the food establishment and will be available online at https://foodpermit.fdacs.gov/Reports/SearchFoodEntity.aspx . AMBER RITCHEY, STORE MANAGER JULIE HINKLEY, SANITATION AND SAFETY SUPERVISOR - SES

Risk-Based Violations

Food establishment does not have a written vomit and diarrhea plan. Industry guidance provided o

Restrooms: No Handwash signs in restrooms. Signage provided o

95 Establishment does not have a certified food protection manager who has passed a test through a recognized accredited program. 5K-4.021(1), F.A.C.

Establishment does not have a Certified Food Protection Manager. Industry guidance provided. o Print Date: 2/17/2023 Page 1 of 3

Good Retail Practice Violations

Food establishment does not have a probe thermometer for checking delivery temperature of time/temperature control safety foods. COS: Food establishment had probe thermometer before end of the inspection. x

5-501.17 Toilet room used by females not provided with a covered receptacle for sanitary napkins. 5-501.17

Restrooms: Unisex restrooms do not have covered trash receptacles o

Outside: Dumpster lids left open when trash is not being discarded. o

Dollar Tree # in Orlando: Frequently Asked Questions

When was Dollar Tree # in Orlando last inspected?: Dollar Tree # 07621 in Orlando was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on September 9, 2025. Inspection type: Met Sanitation Inspection Requirements.
How many inspections has Dollar Tree # in Orlando had?: Dollar Tree # 07621 in Orlando has 2 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Dollar Tree # in Orlando find?: Dollar Tree # 07621 in Orlando was most recently inspected by FDACS on September 9, 2025 (Met Sanitation Inspection Requirements).
Has Dollar Tree # in Orlando had any stop-sale or stop-use orders?: No, Dollar Tree # 07621 in Orlando has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at Dollar Tree # in Orlando?: The most frequently cited FDACS violations at Dollar Tree # 07621 in Orlando are: 6-301.14: Sign or poster notifying food employees to wash their hands not provided at all handwashing sinks used by food employees, or handwashing signage not clearly visible to food employees. 6-301.14; 2-501.11: Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 Pf; 4-302.12: Food temperature measuring device not provided or not readily accessible for use in ensuring food temperatures are attained and maintained; or food temperature measuring device with a suitable small-diameter probe not provided or not readily accessible to accurately measure the temperature in thin foods. 4-302.12 Pf.