How many inspections has Circle K # 1421 in Ocala had?

Circle K # 1421 in Ocala has 2 FDACS food safety inspection(s) on record from January 2022 to present.

What did the most recent FDACS inspection of Circle K # 1421 in Ocala find?

Circle K # 1421 in Ocala was most recently inspected by FDACS on March 24, 2025 (Focused Inspection).

Has Circle K # 1421 in Ocala had any stop-sale or stop-use orders?

Yes, Circle K # 1421 in Ocala has 1 stop-sale or stop-use enforcement action(s) on record with Florida FDACS. Products include: Sandwich Buns. Most affected products were voluntarily destroyed.

Circle K # 1421 in Ocala

Name: Circle K # 1421 in Ocala Inspection Records
Creator: Florida Department of Agriculture and Consumer Services
License: https://creativecommons.org/publicdomain/zero/1.0/

5986 W Highway 40, Ocala, FL 34482

Marion County · Convenience Store Significant FS AND/OR Packaged Ice · FDACS
Owner: Circle K Stores INC(crk)
FDACS Estab #: 370577

Overview

Circle K # 1421 in Ocala, FL has 2 FDACS food safety inspections on record with 1 violation and 1 stop-sale or stop-use enforcement action.

2FDACS Insp.

1Violations

1Stop-Sale Orders

Last inspected FDACS: March 24, 2025

Circle K # 1421 in Ocala: FDACS Inspection History (2)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

2025 — 2 inspections

Mar 24, 2025 — Focused Inspection· Focused Inspection

Inspector: SCOTT MINICH, SENIOR SANITATION AND SAFETY SPECIALIST

Comments: This Focused Inspection is being conducted to ensure required and/or requested documentation has been received from the food establishment.

No violations or enforcement actions recorded for this inspection.

Jan 9, 2025 — Met Sanitation Inspection Requirements - Check Back Needed· 1 violation· 1 stop-sale order· Met Requirements

Inspector: SCOTT MINICH

Comments: When citations have been corrected and initialed, an electronic copy of the completed report may be emailed to FoodSafety@FDACS. gov. Please note each observation that has been corrected. The issues described in Consumer Complaint Request # 5124379 were addressed with the person in charge during the inspection. Provided: Copy of 2023 Senate Bill 1676 Department Notice, kratom and hemp age resitriction signage. Food Establishment must submit updated documentation demonstrating the water supply for its facility comes from an approved source, as required by Rule 5K-4.004(3)(a), FAC. Please submit the documents within 90 days of this visit to [email protected]

Risk-Based Violations

3-501.17(B) Refrigerated, ready-to-eat, time/temperature control for safety food prepared and @ PE packaged by a food processing plant not clearly marked, when opened onsite and held for more than 24 hours, to indicate the date or day by which the food shall be consumed, sold, or discarded when held at 41°F or less for a maximum of 7 days; or the day the original container is opened onsite not counted as day 1, 3-501.17(B) Pf

Food Service - Open pouches of dairy creamer and milk stored in a refrigerated dispenser unit were observed to contain date markings which exceed the maximum allowed 7 day limit. COS. Date markings corrected to not exceed the maximum allowed 7 day limit during inspection. Citation Description: Poisonous or toxic materials for retail sale not stored or displayed to prevent a contamination of food, equipment, utensils, linens, and single-service and single-use articles by separating the poisonous or toxic materials by spacing or partitioning, or locating the poisonous or toxic materials in an area that is not above food, equipment, utensils, linens, and single-service and single-use articles. 7-301.11 P Observation: Back Room - A case of toxic retail insect repellant was observed stored on shelving directly above cases of packaged foods. COS. Relocated during inspection.

Stop-Sale Orders & Supplemental Actions

STOP SALE ORDER AND RELEASE Sandwich Buns — Brand: Circle K # 1421

Reason: FS 500.04; FS 500.10 Adulterated.* Approved Source: Food in good condition, safe and unadulterated.

Lot: NIA

Quantity: 4 · 0.5 Ib

Disposition: Product was voluntarily destroyed by food establishment management and witnessed by inspector.

Circle K # 1421 in Ocala: Stop-Sale & Stop-Use Orders (1)

Products placed under stop-sale or stop-use order by FDACS inspectors. Stop-sale orders prohibit the sale of food that is adulterated, mislabeled, or poses a health risk.

FDACS stop-sale and stop-use orders for Circle K # 1421 in Ocala
Date	Order Type	Product	Brand/Lot	Reason
Jan 9, 2025	STOP SALE ORDER AND RELEASE	Sandwich Buns	Circle K # 1421 / NIA	FS 500.04; FS 500.10 Adulterated.* Approved Source: Food in good condition, safe and unadulterated.

Circle K # 1421 in Ocala: Frequently Asked Questions

When was Circle K # 1421 in Ocala last inspected?: Circle K # 1421 in Ocala was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on March 24, 2025. Inspection type: Focused Inspection.
How many inspections has Circle K # 1421 in Ocala had?: Circle K # 1421 in Ocala has 2 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Circle K # 1421 in Ocala find?: Circle K # 1421 in Ocala was most recently inspected by FDACS on March 24, 2025 (Focused Inspection).
Has Circle K # 1421 in Ocala had any stop-sale or stop-use orders?: Yes, Circle K # 1421 in Ocala has 1 stop-sale or stop-use enforcement action(s) on record with Florida FDACS. Products include: Sandwich Buns. Most affected products were voluntarily destroyed.
What are the most common violations at Circle K # 1421 in Ocala?: The most frequently cited FDACS violations at Circle K # 1421 in Ocala are: 3-501.17(B): Refrigerated, ready-to-eat, time/temperature control for safety food prepared and @ PE packaged by a food processing plant not clearly marked, when opened onsite and held for more than 24 hours, to indicate the date or day by which the food shall be consumed, sold, or discarded when held at 41°F or less for a maximum of 7 days; or the day the original container is opened onsite not counted as day 1, 3-501.17(B) Pf.