How many inspections has Space Flavourz Smoke Shop in North Miami had?

Space Flavourz Smoke Shop #2 in North Miami has 1 FDACS food safety inspection(s) on record from January 2022 to present.

What did the most recent FDACS inspection of Space Flavourz Smoke Shop in North Miami find?

Space Flavourz Smoke Shop #2 in North Miami was most recently inspected by FDACS on November 24, 2025 (Met Sanitation Inspection Requirements).

Has Space Flavourz Smoke Shop in North Miami had any stop-sale or stop-use orders?

No, Space Flavourz Smoke Shop #2 in North Miami has no stop-sale or stop-use orders on record with Florida FDACS.

Space Flavourz Smoke Shop in North Miami

Name: Space Flavourz Smoke Shop #2 in North Miami Inspection Records
Creator: Florida Department of Agriculture and Consumer Services
License: https://creativecommons.org/publicdomain/zero/1.0/

Last inspected: November 24, 2025

13930 Ne 12th Ave, North Miami, FL 33161

Miami-Dade County · Convenience Store/Prepackaged/No Food Service · FDACS
Owner: Space Flavourz Smoke Shop #2 INC.

Overview

Space Flavourz Smoke Shop #2 in North Miami had one inspection on record dated November 24, 2025, which identified 7 violations. The facility is classified as a convenience store with prepackaged and no food service operations. Inspector notes indicate that hemp extract products for human consumption must comply with Florida Administrative Code 5K-4.034 and Florida Statute 581.217. The inspector also noted that if the facility intends to conduct open food dispensing, including hemp flowers, it must meet minimum construction standards for open food processing, including installation of a ware wash sink and hand wash sink. Two priority foundation violations were cited: the establishment lacks written procedures for employee response to vomit and diarrhea events, and the hand wash sink in the unisex restroom backroom area was not provided with soap and paper towels or other hand drying device. The facility was required to complete its food establishment permit application and remit payment to finalize processing.

Summary generated from Florida FDACS public inspection records.

1FDACS Insp.

7Violations

Last inspected FDACS: November 24, 2025

Space Flavourz Smoke Shop in North Miami: FDACS Inspection History (1)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

2025 — 1 inspection

Nov 24, 2025 — Met Sanitation Inspection Requirements· 7 violations· Met Requirements

Inspector: PEDRO LLANOS, EVNIRONMENTAL SPECIALIST II

Comments: When citations have been corrected and initialed, an electronic copy of the completed report may be emailed to [email protected]. Please note each observation that has been corrected. Hemp extract products for human consumption must meet requirements as per 5K-4.034, F.A.C. and s. 581.217, F.S. which have been provided via email. In order to conduct open food dispensing, including hemp flowers, the Minimum Construction Standards for open food processing must be met, which includes the installation of a ware wash sink and hand wash sink(s). Thank you for submitting your food establishment permit application. To complete the application process, you must remit payment in full. To expedite the processing of your food permit application, electronic online payment is available at https://foodpermit.fdacs.gov. Follow the instructions on the portal page for payment processing. Payment by check or money order is also accepted, but must be made payable to FDACS and remitted to Florida Department of Agriculture and Consumer Services, PO Box 6720, Tallahassee, FL 32314-6720. Please note that payment by check or money order may delay the processing of your food permit application. Permit fees must be paid in full before your application can be processed further. Failure to pay any permit fees in full will result in the denial of your permit and you may be subject to administrative penalties if you are found operating without a valid food permit, which is a violation of Section 500.12(1)(a), Florida Statutes. If you are found to be in violation of this provision, the Department may impose up to a $5,000.00 fine against you and/or seek administrative action to close your business. Payments can be made online at https://foodpermit.fdacs.gov or can be mailed to Florida Department of Agriculture and Consumer Services, P.O. Box 6720, Tallahassee FL 32314-6720. Checks and money orders are to be payable to Florida Department of Agriculture and Consumer Services. All payments must include the Food Establishment number and reason of payment type in the memo section of the check or money order.

Risk-Based Violations

2-501.11 Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 PfPf

Establishment does not have written employee procedures for cleanup of a vomit and diarrhea event

6-301.14 Sign or poster notifying food employees to wash their hands not provided at all handwashing sinks used by food employees, or handwashing signage not clearly visible to food employees. 6-301.14

Backroom Area: Hand wash sign not available at hand wash sink inside employee unisex restroom.

6-301.11 Handwashing sink or group of 2 adjacent handwashing sinks not provided with hand cleaning liquid, powder, or bar soap. Handwashing sink or group of adjacent handwashing sinks not provided with: individual, disposable towels; continuous towel system that supplies the user with a clean towel; a heated-air hand drying device; or a device that employs an air-knife system that delivers high velocity, pressurized air at ambient temperatures. 6-301.11 and 6-301.12 PfPf

Backroom Area: Soap and paper towels (or other hand drying device) not available at hand wash sink inside unisex restroom.

Good Retail Practice Violations

6-202.14 Toilet room located inside the food establishment not completely enclosed or not provided with a tight-fitting self-closing door. 6-202.14

Backroom Area: Employee unisex restroom door not self closing.

5-501.17 Toilet room used by females not provided with a covered receptacle for sanitary napkins. 5-501.17

Backroom Area: Cover not available for trash receptacle inside employee unisex restroom.

6-501.19 Toilet room doors not kept closed except during maintenance and cleaning. 6-501.19

Backroom Area: Employee unisex restroom door not kept closed at time of inspection.

6-501.11 Physical facilities not maintained in good repair. 6-501.11

Retail Area: Stained, broken and missing ceiling tiles.

Space Flavourz Smoke Shop in North Miami: Frequently Asked Questions

When was Space Flavourz Smoke Shop in North Miami last inspected?: Space Flavourz Smoke Shop #2 in North Miami was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on November 24, 2025. Inspection type: Met Sanitation Inspection Requirements.
How many inspections has Space Flavourz Smoke Shop in North Miami had?: Space Flavourz Smoke Shop #2 in North Miami has 1 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Space Flavourz Smoke Shop in North Miami find?: Space Flavourz Smoke Shop #2 in North Miami was most recently inspected by FDACS on November 24, 2025 (Met Sanitation Inspection Requirements).
Has Space Flavourz Smoke Shop in North Miami had any stop-sale or stop-use orders?: No, Space Flavourz Smoke Shop #2 in North Miami has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at Space Flavourz Smoke Shop in North Miami?: The most frequently cited FDACS violations at Space Flavourz Smoke Shop #2 in North Miami are: 6-301.14: Sign or poster notifying food employees to wash their hands not provided at all handwashing sinks used by food employees, or handwashing signage not clearly visible to food employees. 6-301.14; 6-301.11: Handwashing sink or group of 2 adjacent handwashing sinks not provided with hand cleaning liquid, powder, or bar soap. Handwashing sink or group of adjacent handwashing sinks not provided with: individual, disposable towels; continuous towel system that supplies the user with a clean towel; a heated-air hand drying device; or a device that employs an air-knife system that delivers high velocity, pressurized air at ambient temperatures. 6-301.11 and 6-301.12 Pf; 2-501.11: Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 Pf.