When was Smoothie King # in North Miami last inspected?

Smoothie King # 1031 in North Miami was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on February 25, 2026. Inspection type: Met Sanitation Inspection Requirements.

How many inspections has Smoothie King # in North Miami had?

Smoothie King # 1031 in North Miami has 4 FDACS food safety inspection(s) on record from January 2022 to present.

What did the most recent FDACS inspection of Smoothie King # in North Miami find?

Smoothie King # 1031 in North Miami was most recently inspected by FDACS on February 25, 2026 (Met Sanitation Inspection Requirements).

Has Smoothie King # in North Miami had any stop-sale or stop-use orders?

Yes, Smoothie King # 1031 in North Miami has 3 stop-sale or stop-use enforcement action(s) on record with Florida FDACS. Most affected products were released after correction.

Smoothie King # in North Miami

Name: Smoothie King # 1031 in North Miami Inspection Records
Creator: Florida Department of Agriculture and Consumer Services
License: https://creativecommons.org/publicdomain/zero/1.0/

Last inspected: February 25, 2026

12607 Biscayne Blvd, North Miami, FL 33181

Miami-Dade County · Health Food Store w/FS · FDACS
Owner: Smoothie King Co INC (skc)
FDACS Estab #: 357759

Part of: Smoothie King Florida health inspections, violations & closures

Overview

Smoothie King #1031 in North Miami had 4 inspections on record between January 2026 and February 2026. Three stop-use orders were issued on February 25, 2026 for unsanitary equipment under FS 500.04 and FS 500.172. The violations included yellow and black mold-like substances found on the interior ledge and ice dispenser of an ice machine in the backroom area, and black mold-like substances observed on a blender cover in the food service area. The ice machine and blender cover were cleaned, rinsed, and sanitized during the inspection, and all equipment was checked and released. An additional repeat violation for equipment food-contact surfaces not clean to sight and touch was cited on February 25, 2026 (citation 4-601.11(A)). The facility recorded zero violations across the other three focused inspections conducted in January and early February 2026. The most recent inspection on February 25, 2026 met sanitation inspection requirements.

Summary generated from Florida FDACS public inspection records.

4FDACS Insp.

5Violations

3Stop-Sale Orders

Last inspected FDACS: February 25, 2026

Smoothie King # in North Miami: FDACS Inspection History (4)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

2026 — 4 inspections

Feb 25, 2026 — Met Sanitation Inspection Requirements· 5 violations· 3 stop-sale orders· Met Requirements

Inspector: PEDRO LLANOS, EVNIRONMENTAL SPECIALIST II

Comments: When citations have been corrected and initialed, an electronic copy of the completed report may be emailed to [email protected]. Please note each observation that has been corrected. Visit conducted in response to request #5151443. Consultation with management. Employee Health Guidelines, Reporting agreement and Guidance for the Written Procedures for Clean-Up of Vomiting and Diarrheal Events documents provided. Certified Food Protection Manager Certification Guidance provided via email.

Risk-Based Violations

4-601.11(A) Equipment food-contact surface or utensil not clean to sight and touch. 4-601.11(A) PfPfRepeat

Backroom Area: Yellow and black mold-like substances were found on the interior ledge and ice dispenser inside the ice machine next to the three compartment sink. Food Service Area: Observed blender cover with black mold-like substances. COS: Ice machine and blender cover were washed, rinsed and sanitized during inspection. Stop-use and release issued.

Good Retail Practice Violations

3-302.12 Working container holding a food or food ingredient that is not readily and unmistakably recognized and has been removed from its original packaging for use in the establishment is not identified with the common name of the food. 3-302.12

Food Service Area: Observed a squeeze bottle of caramel not labeled with the common name of food located on the counter adjacent to the blenders.

6-202.15 Outer opening not protected against the entry of insects and rodents by filling or closing holes and other gaps along floors, walls, and ceilings; closed, tight-fitting windows; and solid, self-closing, tight-fitting doors. Windows or doors kept open for ventilation or other purposes not protected against the entry of insects and rodents by 16 mesh to 1 inch screens; properly designed and installed air curtains to control flying insects; or other effective means. 6-202.15

Backroom Area: Visible gap along bottom of back door leading outside.

6-501.12 Physical facilities not cleaned as often as necessary to keep them clean, or cleaning not done during periods when the least amount of food is exposed such as after closing. 6-501.12

Backroom Area: Dust accumulation on ceiling vent above freezers. Retail Area: Accumulation of soil and mold-like substance build-up on wall behind rinse sink.

97 Food has been produced, prepared, packed, transported or held under insanitary conditions whereby it may have become contaminated with filth, or whereby it may have been rendered diseased, unwholesome, or injurious to health. 500.10(1)(f), F.S.

RECENT SAMPLES OF ICE COLLECTED CAME BACK ADULTERATED BY PRESENCE OF COLIFORMS. COS: Ice bin in the food service area was washed, rinsed and sanitized during inspection. Stop-use and release issued. x A Supplemental Report was also issued during the visit which includes important information for management.

Stop-Sale Orders & Supplemental Actions

STOP USE ORDER

Reason: FS 500.04; FS 500.172 Unsanitary Equipment.* Protection From Contamination: Food-contact surfaces: cleaned and sanitized.

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

Disposition: Equipment was cleaned, sanitized, checked, and released.

STOP USE ORDER

Reason: FS 500.04; FS 500.172 Unsanitary Equipment.* Protection From Contamination: Food-contact surfaces: cleaned and sanitized.

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

Disposition: Equipment was cleaned, sanitized, checked, and released.

STOP USE ORDER

Reason: FS 500.04; FS 500.172 Unsanitary Equipment.* Chapter 5K-4: Food deemed adulterated.

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

Disposition: Equipment was obtained, repaired or replaced, checked, and released.

Feb 10, 2026 — Focused Inspection· Focused Inspection

Inspector: PEDRO LLANOS, EVNIRONMENTAL SPECIALIST II

Comments: Visit conducted in response to request # 5149800. Focused Inspection - Sample Collection.

No violations or enforcement actions recorded for this inspection.

Jan 16, 2026 — Focused Inspection· Focused Inspection

Inspector: PEDRO LLANOS, EVNIRONMENTAL SPECIALIST II

Comments: Focused visit - This offsite industry visit is being conducted to document water/sewer supply for its facility comes from an approved source.

No violations or enforcement actions recorded for this inspection.

Jan 12, 2026 — Focused Inspection - Check-back Needed· Re-Inspection Required

Inspector: PEDRO LLANOS, EVNIRONMENTAL SPECIALIST II

Comments: Focused Inspection - Sample Collection. Food Establishment must submit updated documentation demonstrating the water supply for its facility comes from an approved source, as required by Rule 5K-4.004(3)(a), FAC. Please submit a water/sewer bill within 30 days of this visit to: [email protected].

No violations or enforcement actions recorded for this inspection.

Smoothie King # in North Miami: Stop-Sale & Stop-Use Orders (3)

Products placed under stop-sale or stop-use order by FDACS inspectors. Stop-sale orders prohibit the sale of food that is adulterated, mislabeled, or poses a health risk.

FDACS stop-sale and stop-use orders for Smoothie King # 1031 in North Miami
Date	Order Type	Product	Brand/Lot	Reason
Feb 25, 2026	STOP USE ORDER	—	Number of Packages:	FS 500.04; FS 500.172 Unsanitary Equipment.* Protection From Contamination: Food-contact surfaces: cleaned and sanitized…
Feb 25, 2026	STOP USE ORDER	—	Number of Packages:	FS 500.04; FS 500.172 Unsanitary Equipment.* Protection From Contamination: Food-contact surfaces: cleaned and sanitized…
Feb 25, 2026	STOP USE ORDER	—	Number of Packages:	FS 500.04; FS 500.172 Unsanitary Equipment.* Chapter 5K-4: Food deemed adulterated.

Smoothie King # in North Miami: Frequently Asked Questions

When was Smoothie King # in North Miami last inspected?: Smoothie King # 1031 in North Miami was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on February 25, 2026. Inspection type: Met Sanitation Inspection Requirements.
How many inspections has Smoothie King # in North Miami had?: Smoothie King # 1031 in North Miami has 4 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Smoothie King # in North Miami find?: Smoothie King # 1031 in North Miami was most recently inspected by FDACS on February 25, 2026 (Met Sanitation Inspection Requirements).
Has Smoothie King # in North Miami had any stop-sale or stop-use orders?: Yes, Smoothie King # 1031 in North Miami has 3 stop-sale or stop-use enforcement action(s) on record with Florida FDACS. Most affected products were released after correction.
What are the most common violations at Smoothie King # in North Miami?: The most frequently cited FDACS violations at Smoothie King # 1031 in North Miami are: 4-601.11(A): Equipment food-contact surface or utensil not clean to sight and touch. 4-601.11(A) Pf; 3-302.12: Working container holding a food or food ingredient that is not readily and unmistakably recognized and has been removed from its original packaging for use in the establishment is not identified with the common name of the food. 3-302.12; 6-202.15: Outer opening not protected against the entry of insects and rodents by filling or closing holes and other gaps along floors, walls, and ceilings; closed, tight-fitting windows; and solid, self-closing, tight-fitting doors. Windows or doors kept open for ventilation or other purposes not protected against the entry of insects and rodents by 16 mesh to 1 inch screens; properly designed and installed air curtains to control flying insects; or other effective means. 6-202.15.