How many inspections has King of Pops South Walton Mobile 1 in Niceville had?

King of Pops South Walton Mobile 1 in Niceville has 4 FDACS food safety inspection(s) on record from January 2022 to present.

What did the most recent FDACS inspection of King of Pops South Walton Mobile 1 in Niceville find?

King of Pops South Walton Mobile 1 in Niceville was most recently inspected by FDACS on June 4, 2025 (Met Sanitation Inspection Requirements).

Has King of Pops South Walton Mobile 1 in Niceville had any stop-sale or stop-use orders?

No, King of Pops South Walton Mobile 1 in Niceville has no stop-sale or stop-use orders on record with Florida FDACS.

King of Pops South Walton Mobile 1 in Niceville

Name: King of Pops South Walton Mobile 1 in Niceville Inspection Records
Creator: Florida Department of Agriculture and Consumer Services
License: https://creativecommons.org/publicdomain/zero/1.0/

Last inspected: June 4, 2025

1129 John Sims Pkwy E, Niceville, FL 32578

Okaloosa County · Mobile Vendor · FDACS
Owner: Panhandle Pops Popsicles LLC
FDACS Estab #: 410282

Overview

King Of Pops South Walton Mobile 1 in Niceville has 4 inspections on record dating back to September 2022, with a combined total of 1 violation. The facility received an intermediate-priority citation in September 2022 for lacking written procedures for employees to follow when responding to vomit or diarrhea events. All subsequent inspections in 2025 found no violations and met sanitation inspection requirements.

Summary generated from Florida FDACS public inspection records.

4FDACS Insp.

1Violations

Last inspected FDACS: June 4, 2025

King of Pops South Walton Mobile 1 in Niceville: FDACS Inspection History (4)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

2025 — 3 inspections

Jun 4, 2025 — Met Sanitation Inspection Requirements· Met Requirements

Inspector: TAMARA JOSEY, ENVIRONMENTAL SPECIALIST II

Comments: Thank you for submitting your food establishment permit application. To complete the application process, you must remit payment in full. To expedite the processing of your food permit application, electronic online payment is available at https://foodpermit.fdacs.gov. Follow the instructions on the portal page for payment processing. Payment by check or money order is also accepted, but must be made payable to FDACS and remitted to Florida Department of Agriculture and Consumer Services, PO Box 6720, Tallahassee, FL 32314-6720. Please note that payment by check or money order may delay the processing of your food permit application. Permit fees must be paid in full before your application can be processed further. Failure to pay any permit fees in full will result in the denial of your permit and you may be subject to administrative penalties if you are found operating without a valid food permit, which is a violation of Section 500.12(1)(a), Florida Statutes. If you are found to be in violation of this provision, the Department may impose up to a $5,000.00 fine against you and/or seek administrative action to close your business.

No violations or enforcement actions recorded for this inspection.

Mar 14, 2025 — Met Sanitation Inspection Requirements· Met Requirements

Inspector: TAMARA JOSEY, ENVIRONMENTAL SPECIALIST II

Comments: A copy of this report has been provided to the person in charge of the food establishment and will be available online at https://foodpermit.fdacs.gov/Reports/SearchFoodEntity.aspx . CARTER DEWITT, ASST. MANAGER TAMARA JOSEY, ENVIRONMENTAL SPECIALIST II

No violations or enforcement actions recorded for this inspection.

Mar 14, 2025 — Focused Inspection· Focused Inspection

Inspector: TAMARA JOSEY, ENVIRONMENTAL SPECIALIST II

Comments: Generated 2025 Commissary Letter of Agreement for Mobile, using FE 410280 for Commissary.

No violations or enforcement actions recorded for this inspection.

2022 — 1 inspection

Sep 27, 2022 — Met Inspection Requirements· 1 violation· Met Requirements

Inspector: TAMARA JOSEY, ENVIRONMENTAL SPECIALIST II

Comments: A copy of this report has been provided to the person in charge of the food establishment and will be available online at https://foodpermit.fdacs.gov/Reports/SearchFoodEntity.aspx . MORGAN DEWITT, OWNER TAMARA JOSEY, ENVIRONMENTAL SPECIALIST II

Risk-Based Violations

2-501.11 Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 PfPf

No written procedure for responding to vomit or diarrhea. o

King of Pops South Walton Mobile 1 in Niceville: Frequently Asked Questions

When was King of Pops South Walton Mobile 1 in Niceville last inspected?: King of Pops South Walton Mobile 1 in Niceville was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on June 4, 2025. Inspection type: Met Sanitation Inspection Requirements.
How many inspections has King of Pops South Walton Mobile 1 in Niceville had?: King of Pops South Walton Mobile 1 in Niceville has 4 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of King of Pops South Walton Mobile 1 in Niceville find?: King of Pops South Walton Mobile 1 in Niceville was most recently inspected by FDACS on June 4, 2025 (Met Sanitation Inspection Requirements).
Has King of Pops South Walton Mobile 1 in Niceville had any stop-sale or stop-use orders?: No, King of Pops South Walton Mobile 1 in Niceville has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at King of Pops South Walton Mobile 1 in Niceville?: The most frequently cited FDACS violations at King of Pops South Walton Mobile 1 in Niceville are: 2-501.11: Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 Pf.