TAMPA, FL. A state inspector visiting Pin Chasers Midtown on North Armenia Avenue on July 27, 2026 found food sourced from unapproved or unknown suppliers being served to customers, one of nine high-severity violations documented that day. The facility was not closed.
The inspection record shows nine high-priority citations and two intermediate violations, a total of eleven findings logged in a single visit at the 4847 N Armenia Ave bowling alley and restaurant. State inspectors left without ordering an emergency closure.
What Inspectors Found
The unapproved food sourcing citation means some ingredient or product arriving in that kitchen bypassed USDA or FDA inspection entirely. There is no chain of traceability. If a customer got sick, investigators would have no record to follow.
Inspectors also cited employees for not reporting symptoms of illness. That violation is not administrative. A food worker who comes in sick with norovirus and handles plates, glasses, or condiments can infect dozens of customers before a single person calls in a complaint.
Two separate chemical violations were cited on the same visit: toxic chemicals improperly stored or labeled, and toxic substances improperly identified, stored, or used. Both involve the same underlying danger, which is cleaning agents or other chemical products kept near food or in containers that could be mistaken for something else.
The allergen awareness citation rounds out the picture. Staff at Pin Chasers Midtown on July 27 could not demonstrate knowledge of food allergens. Food allergies send 30,000 people to emergency rooms each year in the United States. A customer with a peanut or shellfish allergy has no reliable protection if the person preparing or serving their food does not know what is in it.
What These Violations Mean
The food sourcing violation is the one that most limits the ability to respond after the fact. When food comes from an approved, licensed supplier, inspectors and health investigators can trace it. When the source is unknown or unapproved, that traceability disappears. If someone ate at Pin Chasers Midtown and later developed symptoms of Listeria or Salmonella poisoning, the investigation would hit a wall.
The undercooking citation compounds that risk. Salmonella in poultry does not die below 165 degrees Fahrenheit. If food is arriving from an unverified source and then being cooked to insufficient temperatures, both failure points are working against the customer at the same time.
Improper handwashing technique is different from no handwashing at all, but the outcome can be similar. A worker who runs their hands under water without soap, or skips the required scrubbing time, can carry pathogens from a raw protein to a finished plate. The citation at Pin Chasers Midtown indicates inspectors observed the technique directly and found it inadequate.
Improperly cleaned food contact surfaces, combined with multi-use utensils that were not properly cleaned, means surfaces and tools that touch food may be carrying residue from prior use. Bacterial biofilms form on improperly cleaned equipment within 24 hours and are resistant to casual wiping.
The Longer Record
Pin Chasers Midtown: Inspection History
Pin Chasers Midtown has 28 inspections on record and 176 total violations across that history. The July 27, 2026 inspection represents the highest single-visit high-severity count in the visible record.
Exactly one year earlier, almost to the day, the facility was emergency-closed. On July 28, 2025, inspectors shut down the restaurant for roach and fly activity, documenting three high-severity and four intermediate violations. The facility passed a follow-up inspection the next day and reopened. Twelve months later, the violation count at a single inspection had tripled.
The March 2025 inspection found six high-severity violations. The September 2025 inspection found three more. High-severity citations have appeared at every documented inspection in the prior record going back to at least November 2023. The category of violation shifts from visit to visit, but the severity level does not.
The July 27, 2026 inspection found nine high-severity violations at Pin Chasers Midtown. The facility served customers that day, and continued to do so after inspectors left.