How many inspections has Chums in New Smyrna Beach had?

Chums in New Smyrna Beach has 2 FDACS food safety inspection(s) on record from January 2022 to present.

What did the most recent FDACS inspection of Chums in New Smyrna Beach find?

Chums in New Smyrna Beach was most recently inspected by FDACS on October 29, 2024 (Focused Inspection).

Has Chums in New Smyrna Beach had any stop-sale or stop-use orders?

No, Chums in New Smyrna Beach has no stop-sale or stop-use orders on record with Florida FDACS.

Chums in New Smyrna Beach

Name: Chums in New Smyrna Beach Inspection Records
Creator: Florida Department of Agriculture and Consumer Services
License: https://creativecommons.org/publicdomain/zero/1.0/

Last inspected: October 29, 2024

6495 Turtlemound Road, New Smyrna Beach, FL 32169

Volusia County · Convenience Store Limited FS · FDACS
Owner: Sydio LLC
FDACS Estab #: 414630

Overview

Chums in New Smyrna Beach had one documented inspection on record. A focused inspection conducted October 29, 2024 in response to Hurricane Milton found no violations. A prior inspection on May 16, 2023 documented the facility operating without a valid food permit and identified four violations: raw bacon was stored directly over ready-to-eat beverages in a refrigerated case near the point of sale, and chemical detergent was displayed over packaged food on a shelf behind the service counter. Both items were relocated during the inspection.

Summary generated from Florida FDACS public inspection records.

2FDACS Insp.

4Violations

Last inspected FDACS: October 29, 2024

Chums in New Smyrna Beach: FDACS Inspection History (2)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

2024 — 1 inspection

Oct 29, 2024 — Focused Inspection· Focused Inspection

Inspector: JOEL LLOYD

Comments: Visit conducted in response to Hurricane Milton

No violations or enforcement actions recorded for this inspection.

2023 — 1 inspection

May 16, 2023 — Operating Without a Valid Food Permit· 4 violations· Operating Without Permit

Inspector: JOEL LLOYD, ENVIRONMENTAL SPECIALIST II

Comments: This visit is associated with request# 5096730. All requests for a new food permit submitted January 1 through June 30, shall be assessed a permit fee per F.S. Chapter 500 and Rule 5K-4. All requests for a new food permit submitted July 1 through December 31, shall be assessed permit fees of fifty percent (50%) of the applicable fee per F.S. Chapter 500 and Rule 5K-4. Thank you for submitting your food establishment permit application. To complete the application process, you must remit payment in full. To expedite the processing of your food permit application, electronic online payment is available at https://foodpermit.fdacs.gov. Follow the instructions on the portal page for payment processing. Payment by check or money order is also accepted, but must be made payable to FDACS and remitted to Florida Department of Agriculture and Consumer Services, PO Box 6720, Tallahassee, FL 32314-6720. Please note that payment by check or money order may delay the processing of your food permit application. Permit fees must be paid in full before your application can be processed further. Failure to pay any permit fees in full will result in the denial of your permit and you may be subject to administrative penalties if you are found operating without a valid food permit, which is a violation of Section 500.12(1)(a), Florida Statutes. If you are found to be in violation of this provision, the Department may impose up to a $5,000.00 fine against you and/or seek administrative action to close your business. The Minimum Construction Standards checklist has been used in accordance with 500.12(2)(a) Florida Statutes by the food safety inspector to determine compliance before obtaining a food permit. The food establishment is operating without a valid food permit. An application for a food permit has been submitted. Food Establishment shall remit payment of appropriate fee within 10 days.

Risk-Based Violations

3-302.11(A)(1) Raw animal food not separated during storage, preparation, holding or display from ready-to-eat raw animal food, other raw ready-to-eat food, cooked ready-to-eat food, or fruits and vegetables before they are washed. 3-302.11(A)(1) PP

Retail: Raw bacon stored over ready to eat beverages in refrigerated case near point of sale. CosBacon relocated. x

7-301.11 Poisonous or toxic materials for retail sale not stored or displayed to prevent contamination of food, equipment, utensils, linens, and single-service and single-use articles by separating the poisonous or toxic materials by spacing or partitioning, or locating the poisonous or toxic materials in an area that is not above food, equipment, utensils, linens, and single-service and single-use articles. 7-301.11 PP

retail: Chemical detergent displayed over packaged food on shelf behind service counter. CosChemical detergents relocated. x

95 Establishment does not have a certified food protection manager who has passed a test through a recognized accredited program. 5K-4.021(1), F.A.C.

No certified food managers certificate provided during inspection. o

Good Retail Practice Violations

99 The food establishment is operating without a valid food permit. An application for a food permit has been submitted. Food Establishment shall remit payment of appropriate fee within 10 days. 500.12(1) (a)F.S., 5K-4.020(4)(b) F.A.C.

The food establishment is operating without a valid food permit. An application for a food permit has been submitted. Food Establishment shall remit payment of appropriate fee within 10 days. o Print Date: 5/16/2023 Page 1 of 3

Chums in New Smyrna Beach: Frequently Asked Questions

When was Chums in New Smyrna Beach last inspected?: Chums in New Smyrna Beach was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on October 29, 2024. Inspection type: Focused Inspection.
How many inspections has Chums in New Smyrna Beach had?: Chums in New Smyrna Beach has 2 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Chums in New Smyrna Beach find?: Chums in New Smyrna Beach was most recently inspected by FDACS on October 29, 2024 (Focused Inspection).
Has Chums in New Smyrna Beach had any stop-sale or stop-use orders?: No, Chums in New Smyrna Beach has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at Chums in New Smyrna Beach?: The most frequently cited FDACS violations at Chums in New Smyrna Beach are: 3-302.11(A)(1): Raw animal food not separated during storage, preparation, holding or display from ready-to-eat raw animal food, other raw ready-to-eat food, cooked ready-to-eat food, or fruits and vegetables before they are washed. 3-302.11(A)(1) P; 7-301.11: Poisonous or toxic materials for retail sale not stored or displayed to prevent contamination of food, equipment, utensils, linens, and single-service and single-use articles by separating the poisonous or toxic materials by spacing or partitioning, or locating the poisonous or toxic materials in an area that is not above food, equipment, utensils, linens, and single-service and single-use articles. 7-301.11 P.