Aldi #50 in New Smyrna Beach

2335 State Road 44, New Smyrna Beach, FL 32168

Overview

Aldi #50 in New Smyrna Beach, FL has 2 FDACS food safety inspections on record with 4 violations.

2FDACS Insp.
4Violations

Last inspected FDACS: February 28, 2025

Aldi #50 in New Smyrna Beach: FDACS Inspection History (2)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

— 1 inspection
— Met Sanitation Inspection Requirements· 4 violations· Met Requirements

Inspector: LESLIE CARPENTER, ENVIRONMENTAL SPECIALIST II

Person in charge: KRYSTAN THOMAS

Comments: When citations have been corrected and initialed, an electronic copy of the completed report may be emailed to [email protected]. Please note each observation that has been corrected. Trainee present during inspection. All violations verified by primary inspector.

Risk-Based Violations

3-302.11(A)(2) Different types of raw animal foods not separated from each other during storage, preparation, holding or display by using separate equipment, arranging food in equipment so that cross contamination is prevented, or preparing each type of food at different times or in separate areas. 3-302.11(A)(2) PP
Walk in cooler: Raw ground pork meatballs stored over raw fish. COS: Manager moved raw ground pork meatballs to correct location. x
2-501.11 Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 PfPf
This food establishment does not have the required written procedures for the clean-up of vomiting and diarrheal events that address the specific actions to be taken to minimize the spread of contamination. Clean-up of Vomiting and Diarrheal Events Guidance document provided.

Good Retail Practice Violations

5-501.11 Receptacles and waste handling units for refuse, recyclables, and returnables not kept covered with tight-fitting lids or doors when located outdoors; or indoor receptacles that contain food not kept covered when not in continuous use or after they are filled. 5-501.113
Dumpster lid not closed.
6-501.12 Physical facilities not cleaned as often as necessary to keep them clean, or cleaning not done during periods when the least amount of food is exposed such as after closing. 6-501.12
Backroom: Floors under shelving have build up of debris.
— 1 inspection
— Focused Inspection· Focused Inspection

Inspector: JOEL LLOYD, ENVIRONMENTAL SPECIALIST II

Comments: Focused Inspection - Sample Collection.

No violations or enforcement actions recorded for this inspection.

Aldi #50 in New Smyrna Beach: Frequently Asked Questions

When was Aldi #50 in New Smyrna Beach last inspected?
Aldi #50 in New Smyrna Beach was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on February 28, 2025. Inspection type: Met Sanitation Inspection Requirements.
How many inspections has Aldi #50 in New Smyrna Beach had?
Aldi #50 in New Smyrna Beach has 2 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Aldi #50 in New Smyrna Beach find?
Aldi #50 in New Smyrna Beach was most recently inspected by FDACS on February 28, 2025 (Met Sanitation Inspection Requirements).
Has Aldi #50 in New Smyrna Beach had any stop-sale or stop-use orders?
No, Aldi #50 in New Smyrna Beach has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at Aldi #50 in New Smyrna Beach?
The most frequently cited FDACS violations at Aldi #50 in New Smyrna Beach are: 3-302.11(A)(2): Different types of raw animal foods not separated from each other during storage, preparation, holding or display by using separate equipment, arranging food in equipment so that cross contamination is prevented, or preparing each type of food at different times or in separate areas. 3-302.11(A)(2) P; 2-501.11: Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 Pf; 5-501.11: Receptacles and waste handling units for refuse, recyclables, and returnables not kept covered with tight-fitting lids or doors when located outdoors; or indoor receptacles that contain food not kept covered when not in continuous use or after they are filled. 5-501.113.

Nearby Establishments to Aldi #50

Culver's of New Smyrna Beach

2679 State Rd 44, New Smyrna Beach

7 DBPR insp. · 22 violations

Last inspected: Apr 3, 2026

McDonald's 34816

3181 Sr 44, New Smyrna Beach

13 DBPR insp. · 53 violations

Last inspected: Apr 3, 2026

Cafe Verde

301 Flagler Ave Unit 3, New Smyrna Beach

21 DBPR insp. · 133 violations

Last inspected: Apr 3, 2026

Clancys Cantina

301 Flagler Ave, New Smyrna Beach

26 DBPR insp. · 198 violations

Last inspected: Apr 3, 2026

This page is maintained by FloridaFoodSafety.org and is not affiliated with Aldi #50. How we collect and verify this data.