Starbucks Coffee #52131 in Naples

3260 Tamiami Trl E, Naples, FL 34112

Overview

Starbucks Coffee #52131 in Naples, FL has 1 FDACS food safety inspection on record with 3 violations.

1FDACS Insp.
3Violations

Last inspected FDACS: January 21, 2026

Starbucks Coffee #52131 in Naples: FDACS Inspection History (1)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

— 1 inspection
— Met Sanitation Inspection Requirements· 3 violations· Met Requirements

Inspector: SCOTT HOUSE, SENIOR SANITATION AND SAFETY SPECIALIST

Comments: When citations have been corrected and initialed, an electronic copy of the completed report may be emailed to [email protected]. Please note each observation that has been corrected.

Good Retail Practice Violations

6-501.11 Premises not maintained free of insects and other pests; or not controlled to eliminate their presence on the premise by routinely inspecting incoming shipments of food and supplies; routinely inspecting the premises for evidence of pests; and using methods, if pests are found, such as trapping devices or other means of pest control. 6-501.111 (A)-(C) Pf
Backroom Area: Multiple fruit flies at mop sink drain.
3-304.14(E) Container of chemical sanitizer solutions in which wet wiping cloths are held between uses not stored off the floor, or not used in a manner that prevents contamination of food, equipment, utensils, linens, or single-service and single-use articles. 3-304.14(E)
Food Service Area: In use sanitizer bucket adjacent to espresso machine stored on floor. COS: Properly stored at time of inspection.
6-501.11 Maintenance tools such as brooms, mops, vacuum cleaners, and similar items not stored so they do not contaminate food, equipment, utensils, linens, or single-service and single-use articles; or not stored in an orderly manner that facilitates cleaning the area used for storing the maintenance tools. 6-501.113
Backroom Area: Brooms stored touching ice machine at entrance of backroom. COS: Properly stored at time of inspection. Ladder stored touching packaged food rack at receiving door. COS: Properly stored at time of inspection.

Starbucks Coffee #52131 in Naples: Frequently Asked Questions

When was Starbucks Coffee #52131 in Naples last inspected?
Starbucks Coffee #52131 in Naples was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on January 21, 2026. Inspection type: Met Sanitation Inspection Requirements.
How many inspections has Starbucks Coffee #52131 in Naples had?
Starbucks Coffee #52131 in Naples has 1 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Starbucks Coffee #52131 in Naples find?
Starbucks Coffee #52131 in Naples was most recently inspected by FDACS on January 21, 2026 (Met Sanitation Inspection Requirements).
Has Starbucks Coffee #52131 in Naples had any stop-sale or stop-use orders?
No, Starbucks Coffee #52131 in Naples has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at Starbucks Coffee #52131 in Naples?
The most frequently cited FDACS violations at Starbucks Coffee #52131 in Naples are: 6-501.11: Premises not maintained free of insects and other pests; or not controlled to eliminate their presence on the premise by routinely inspecting incoming shipments of food and supplies; routinely inspecting the premises for evidence of pests; and using methods, if pests are found, such as trapping devices or other means of pest control. 6-501.111 (A)-(C) Pf; 3-304.14(E): Container of chemical sanitizer solutions in which wet wiping cloths are held between uses not stored off the floor, or not used in a manner that prevents contamination of food, equipment, utensils, linens, or single-service and single-use articles. 3-304.14(E); 6-501.11: Maintenance tools such as brooms, mops, vacuum cleaners, and similar items not stored so they do not contaminate food, equipment, utensils, linens, or single-service and single-use articles; or not stored in an orderly manner that facilitates cleaning the area used for storing the maintenance tools. 6-501.113.

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