When was Hammock Cove Shell INC in Naples last inspected?

Hammock Cove Shell INC in Naples was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on September 8, 2025. Inspection type: Operating Without a Valid Food Permit - Met Sanitation Inspection.

How many inspections has Hammock Cove Shell INC in Naples had?

Hammock Cove Shell INC in Naples has 1 FDACS food safety inspection(s) on record from January 2022 to present.

What did the most recent FDACS inspection of Hammock Cove Shell INC in Naples find?

Hammock Cove Shell INC in Naples was most recently inspected by FDACS on September 8, 2025 (Operating Without a Valid Food Permit - Met Sanitation Inspection).

Has Hammock Cove Shell INC in Naples had any stop-sale or stop-use orders?

No, Hammock Cove Shell INC in Naples has no stop-sale or stop-use orders on record with Florida FDACS.

What are the most common violations at Hammock Cove Shell INC in Naples?

The most frequently cited FDACS violations at Hammock Cove Shell INC in Naples are: 2-201.11(A): The establishment does not require food employees or conditional employees to report to the person in charge information about their health and activities as they relate to reportable symptoms, diagnosis, past illnesses or history of exposure to diseases that are transmissible through food. Food employee or conditional employee does not report necessary additional information such as date of onset of symptoms or illness, or diagnosis without symptoms. 2-201.11(A) P; 6-301.11: Handwashing sink or group of 2 adjacent handwashing sinks not provided with hand cleaning liquid, powder, or bar soap. Handwashing sink or group of adjacent handwashing sinks not provided with: individual, disposable towels; continuous towel system that supplies the user with a clean towel; a heated-air hand drying device; or a device that employs an air-knife system that delivers high velocity, pressurized air at ambient temperatures. 6-301.11 and 6-301.12 Pf; 4-302.14: Test kit or other device that accurately measures the concentration in MG/L of sanitizing solution not provided. 4-302.14 Pf.

Hammock Cove Shell INC in Naples

Name: Hammock Cove Shell INC in Naples Inspection Records
Creator: Florida Department of Agriculture and Consumer Services
License: https://creativecommons.org/publicdomain/zero/1.0/

Last inspected: September 8, 2025

4716 Tamiami Trl E, Naples, FL 34112

Collier County · Convenience Store Limited FS · FDACS
FDACS Estab #: 430327

Part of: Shell Florida health inspections, violations & closures

Overview

Hammock Cove Shell Inc in Naples received an inspection on September 8, 2025 for operating without a valid food permit. The establishment had submitted a permit application and was directed to remit payment within 10 days. Eight violations were cited, including a priority violation for missing employee health policy documentation requiring staff to report symptoms of foodborne illness. The facility lacked chemical test strips at the 3-compartment sink for measuring sanitizer concentration, and had no soap or paper towels at the handwashing sink near the ware wash area — soap and towels were provided on site during the inspection.

Summary generated from Florida FDACS public inspection records.

1FDACS Insp.

8Violations

Last inspected FDACS: September 8, 2025

Hammock Cove Shell INC in Naples: FDACS Inspection History (1)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

2025 — 1 inspection

Sep 8, 2025 — Operating Without a Valid Food Permit - Met Sanitation Inspection· 8 violations· Operating Without Permit

Inspector: MICHELLE MADDOX, ENVIRONMENTAL SPECIALIST II

Comments: When citations have been corrected and initialed, an electronic copy of the completed report may be emailed to [email protected]. Please note each observation that has been corrected. The food establishment is operating without a valid food permit. An application for a food permit has been submitted. The Food Establishment shall remit payment of the appropriate fee within 10 days. Electronic online payment by credit card or e-check is

Risk-Based Violations

2-201.11(A) The establishment does not require food employees or conditional employees to report to the person in charge information about their health and activities as they relate to reportable symptoms, diagnosis, past illnesses or history of exposure to diseases that are transmissible through food. Food employee or conditional employee does not report necessary additional information such as date of onset of symptoms or illness, or diagnosis without symptoms. 2-201.11(A) PP

Food establishment does not have an employee health policy that requires food employees to report to the person in charge about food borne illnesses related symptoms. Employee health guidelines and reporting agreement provided during inspection. o

74 Retailer selling hemp or hemp extract intended for Human Consumption did not post a clear and conspicuous sign directly adjacent to the display of the product which states: "THE SALE OF HEMP OR HEMP EXTRACT INTENDED FOR HUMAN CONSUMPTION TO PERSONS UNDER THE AGE OF 21 IS PROHIBITED. PROOF OF AGE IS REQUIRED FOR PURCHASE.". 5K-4.034(8)(a), F.A.C.Repeat

Retail Area - No age verification signage provided at point of sale of hemp or hemp extract products intended for human consumption. COS - Signage posted during inspection.

6-301.11 Handwashing sink or group of 2 adjacent handwashing sinks not provided with hand cleaning liquid, powder, or bar soap. Handwashing sink or group of adjacent handwashing sinks not provided with: individual, disposable towels; continuous towel system that supplies the user with a clean towel; a heated-air hand drying device; or a device that employs an air-knife system that delivers high velocity, pressurized air at ambient temperatures. 6-301.11 and 6-301.12 PfPf

WARE WASH AREA: Soap and paper towels or other hand drying device unavailable at hand sink near 3-compartment sink. COS - Soap and paper towels placed at hand sink during inspection.

95 Establishment does not have a certified food protection manager who has passed a test through a recognized accredited program. 5K-4.021(1), F.A.C.

Certified food manager certificate unavailable during inspection. Information provided to person in charge. Food establishment shall submit a copy of the certificate within 30 days of inspection to inspector at: [email protected].

Good Retail Practice Violations

4-302.14 Test kit or other device that accurately measures the concentration in MG/L of sanitizing solution not provided. 4-302.14 Pf

WARE WASH AREA: Chemical test strips unavailable at 3-compartment sink for checking the concentration of chlorine solution used for sanitizing.

4-303.11 Cleaning agent used to clean equipment and utensils or chemical sanitizer used to sanitize equipment and utensils not provided and available for use during all hours of operation. 4-303.11

WARE WASH AREA: Sanitizer unavailable at 3-compartment sink for sanitizing equipment and utensils. COS: Person in charge obtained chlorine bleach and placed at ware wash sink.

83 Retailer selling kratom products for human consumption did not post a clear and conspicuous sign directly adjacent to the display of the products which states: "THE SALE OF KRATOM TO PERSONS UNDER THE AGE OF 21 IS PROHIBITED, PROOF OF AGE IS REQUIRED FOR PURCHASE". 5K-4.030(4)(a), F.A.C.

Retail Area - No age verification signage provided at point of sale of kratom products intended for human consumption. COS - Signage posted during inspection.

99 The food establishment is operating without a valid food permit. 500.12, F.S., 5K-4.020(2), F.A.C. The food establishment shall complete the permitting process within 10 days. Contact the Business Center at (850) 245-5520 for further assistance.

This food establishment is operating without a valid food permit. The Food Establishment shall begin the permitting process within 10 days. Contact the Business Center at 850-245-5520 for further assistance. o INSPECTION: KRATOM Violation No.

Hammock Cove Shell INC in Naples: Frequently Asked Questions

When was Hammock Cove Shell INC in Naples last inspected?: Hammock Cove Shell INC in Naples was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on September 8, 2025. Inspection type: Operating Without a Valid Food Permit - Met Sanitation Inspection.
How many inspections has Hammock Cove Shell INC in Naples had?: Hammock Cove Shell INC in Naples has 1 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Hammock Cove Shell INC in Naples find?: Hammock Cove Shell INC in Naples was most recently inspected by FDACS on September 8, 2025 (Operating Without a Valid Food Permit - Met Sanitation Inspection).
Has Hammock Cove Shell INC in Naples had any stop-sale or stop-use orders?: No, Hammock Cove Shell INC in Naples has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at Hammock Cove Shell INC in Naples?: The most frequently cited FDACS violations at Hammock Cove Shell INC in Naples are: 2-201.11(A): The establishment does not require food employees or conditional employees to report to the person in charge information about their health and activities as they relate to reportable symptoms, diagnosis, past illnesses or history of exposure to diseases that are transmissible through food. Food employee or conditional employee does not report necessary additional information such as date of onset of symptoms or illness, or diagnosis without symptoms. 2-201.11(A) P; 6-301.11: Handwashing sink or group of 2 adjacent handwashing sinks not provided with hand cleaning liquid, powder, or bar soap. Handwashing sink or group of adjacent handwashing sinks not provided with: individual, disposable towels; continuous towel system that supplies the user with a clean towel; a heated-air hand drying device; or a device that employs an air-knife system that delivers high velocity, pressurized air at ambient temperatures. 6-301.11 and 6-301.12 Pf; 4-302.14: Test kit or other device that accurately measures the concentration in MG/L of sanitizing solution not provided. 4-302.14 Pf.