Tom Thumb # 0032 Establishment #: in Milton

Last inspected:

4198 Garcon Point Rd, Milton, FL 32583
Overview

Tom Thumb #0032 in Milton had one inspection on record, conducted July 6, 2022, which identified four violations. The inspection documented old grey hard rodent droppings observed in the cabinet under the retail coffee area, though no other evidence of active rodent or pest activity was present. A bathroom access violation was cited because bathroom doors opened directly into the warewashing area, though the establishment does not conduct food preparation in that sink. The facility was cited for operating as a hemp food establishment without proper designation, and for lacking an employee health policy. A handwashing sink deficiency was also documented, with the specific soap, towel, or hand-drying requirement not fully detailed in available records. The inspection disposition was "Met Inspection Requirements."

Summary generated from Florida FDACS public inspection records.

1FDACS Insp.
4Violations

Last inspected FDACS:

Tom Thumb # 0032 Establishment #: in Milton: FDACS Inspection History (1)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

— 1 inspection
— Met Inspection Requirements· 4 violations· Met Requirements

Inspector: ROBERT KENISTON

Comments: Citation Description and Observation Citation Description: Dead or trapped birds, insects, rodents, or other pests not removed from control devices and the premises at a frequency that prevents their accumulation, decomposition, or the attraction of pests. 6-501.112 Observation: Cabinet under retail coffee area: Observed old grey hard rodent droppings with no other evidence of rodents or pests of any kind. Citation Description: Public access to toilet room permitted through food preparation, storage or warewashing area. 2017 Florida Building Code-Building, Sixth Edition 456.3.2.1 Observation: Ware washing/ Bathroom area: Bathrooms doors open in to the ware washing area. Establishment never conducts any food preparation in the ware wash sink Citation Description: Food establishment manufactures, processes, packs, holds, prepares or sells products consisting of or containing hemp extract intended for human consumption and is not designated as a Hemp Food Establishment. Food establishment shall remit payment of appropriate fee within 10 days. 5K-4.034(3), F.A.C. Observation: Establishment was found to be selling ingestible CBD/ Hemp Products. Trainee present during inspection. All violations verified by primary inspector. This food establishment was found to be carrying products containing hemp extract for human consumption while not being designated as a Hemp Food Establishment. The Food Establishment shall remit payment of the appropriate fee within 10 days. Electronic online payment by credit card or e-check is available at https://foodpermit.fdacs.gov. Payment by check or money order is also accepted but must be made payable to FDACS and remitted to Florida Department of Agriculture and Consumer Services, PO Box 6720, Tallahassee, FL 32314-6720. Contact the Business Center by email at [email protected] or by calling 850-245-5520 for further assistance. Provided the employee health guide.

Risk-Based Violations

2-102.11(C) Person in charge does not correctly respond to questions that relate to preventing transmission of foodborne disease by a food employee who has a disease or medical condition that may cause foodborne disease, can not describe symptoms associated with diseases that are transmissible through food, or can not explain how to comply with reporting responsibilities and exclusion or restriction of food employees. 2-102.11(C) (2)-(3) and (17) PFPf
No employee health policy in affect. Citation Description: Handwashing sink or group of 2 adjacent handwashing sinks not provided with hand cleaning liquid, powder, or bar soap. Handwashing sink or group of adjacent handwashing sinks not provided with: individual, disposable towels; continuous towel system that supplies the user with a clean towel; a heated-air hand drying device; or a device that employs an air-knife system that delivers high velocity, pressurized air at ambient temperatures. 6-301.11 and 6-301.12 Pf Observation: Retail food service counter: No hand soap available. COS. New soap dispenser was installed during inspection. Ware washing area: Observed no paper towel at the hand washing sink. COS. Paper towels were acquired during the inspection. Citation Description: Equipment food-contact surface or utensil used with time/temperature control for safety food not cleaned throughout the day at least every 4 hours. Exception criteria for an alternative cleaning frequency not met. 4-602.11(C) P Observation: Retail food service counter: Observed the tongs for griller items , container for the tongs, chili chute and the Nacho cheese chute all dirty with a medium food residue on them. COS. All food contact surfaces were washed rinsed and sanitized before use. MULTIPLE INSPECTORS cos

Good Retail Practice Violations

36
51
94

Tom Thumb # 0032 Establishment #: in Milton: Frequently Asked Questions

When was Tom Thumb # 0032 Establishment #: in Milton last inspected?
Tom Thumb # 0032 Establishment #: 29030 in Milton was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on July 6, 2022. Inspection type: Met Inspection Requirements.
How many inspections has Tom Thumb # 0032 Establishment #: in Milton had?
Tom Thumb # 0032 Establishment #: 29030 in Milton has 1 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Tom Thumb # 0032 Establishment #: in Milton find?
Tom Thumb # 0032 Establishment #: 29030 in Milton was most recently inspected by FDACS on July 6, 2022 (Met Inspection Requirements).
Has Tom Thumb # 0032 Establishment #: in Milton had any stop-sale or stop-use orders?
No, Tom Thumb # 0032 Establishment #: 29030 in Milton has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at Tom Thumb # 0032 Establishment #: in Milton?
The most frequently cited FDACS violations at Tom Thumb # 0032 Establishment #: 29030 in Milton are: 2-102.11(C): Person in charge does not correctly respond to questions that relate to preventing transmission of foodborne disease by a food employee who has a disease or medical condition that may cause foodborne disease, can not describe symptoms associated with diseases that are transmissible through food, or can not explain how to comply with reporting responsibilities and exclusion or restriction of food employees. 2-102.11(C) (2)-(3) and (17) PF.

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