Walgreens in Miami

Last inspected:

1695 Nw 20th St, Miami, FL 33142

Part of: Walgreens Florida health inspections, violations & closures

Overview

Walgreens #03301 in Miami had one inspection on record dated March 20, 2023, which documented six violations including multiple temperature control failures. A calibrated thermometer probe found hot dogs at 43.2°F, sliced Swiss cheese at 49°F, bacon at 43.8°F, yogurt at 43°F, shredded cheese at 48°F, cheddar sticks at 48°F, and deli meats ranging from 43–46°F, all exceeding the 41°F maximum for cold-held food safety items. A high-priority violation also documented foot spray and Compound W stored directly above powdered baby formula in the backroom, creating contamination risk. The facility lacked an accessible probe thermometer for temperature monitoring. All violations were corrected on site during the inspection: temperature-sensitive food items were voluntarily discarded, chemical products were relocated to appropriate storage, and a probe thermometer was obtained.

Summary generated from Florida FDACS public inspection records.

1FDACS Insp.
6Violations

Last inspected FDACS:

Walgreens in Miami: FDACS Inspection History (1)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

— 1 inspection
— Met Inspection Requirements· 6 violations· Met Requirements

Inspector: JAMES ZHENG

Comments: Trainee present during inspection. All violations verified by primary inspector.

Risk-Based Violations

3-501.16(A)(2) Cold held time/temperature control for safety food not maintained at 41°F or below. 3-501.16(A)(2) PP
Retail - Multiple food items were probed with a calibrated thermometer and found out of temperature: hot dogs-43.2*F; sliced Swiss cheese-49*F; bacon 43.8*F, yogurt-43*F; shredded cheese-48; cheddar sticks-48*F; deli meats-43-46*F. COS, Food item were voluntarily discarded. x
7-201.11 Poisonous or toxic materials not stored to prevent contamination of food, equipment, utensils, linens, and single-service and single-use articles by separating the poisonous or toxic material by spacing or partitioning, or locating the poisonous or toxic material in an area that is not above food, equipment, utensils, linens, and single-service and single-use articles. 7-201.11 PP
Backroom - Foot spray and Compound W found stored above powder baby formula on storage shelves. COS, Foot spray and compound W were moved to appropriate location. x
6-301.14 Sign or poster notifying food employees to wash their hands not provided at all handwashing sinks used by food employees, or handwashing signage not clearly visible to food employees. 6-301.14
Backroom - No hand wash sign posted at hand wash sink in employee men and women's restrooms. o
95 Establishment does not have a certified food protection manager who has passed a test through a recognized accredited program. 5K-4.021(1), F.A.C.
No Certified Food Protection Manager at Food Establishment that sells milk and eggs. o Print Date: 3/20/2023 Page 1 of 3

Good Retail Practice Violations

4-302.12 Food temperature measuring device not provided or not readily accessible for use in ensuring food temperatures are attained and maintained; or food temperature measuring device with a suitable small-diameter probe not provided or not readily accessible to accurately measure the temperature in thin foods. 4-302.12 Pf
No probe thermometer available in the food establishment to assess cooling and cold holding temperatures throughout the establishment. COS, Probe thermometer was obtained during the inspection. x
4-601.11(C) Nonfood-contact surface of equipment has an accumulation of dust, dirt, food residue or other debris. 4-601.11(C)
Backroom - Dusty shelves where found in walk in cooler where sodas and drinks are stored. o

Walgreens in Miami: Frequently Asked Questions

When was Walgreens in Miami last inspected?
Walgreens #03301 in Miami was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on March 20, 2023. Inspection type: Met Inspection Requirements.
How many inspections has Walgreens in Miami had?
Walgreens #03301 in Miami has 1 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Walgreens in Miami find?
Walgreens #03301 in Miami was most recently inspected by FDACS on March 20, 2023 (Met Inspection Requirements).
Has Walgreens in Miami had any stop-sale or stop-use orders?
No, Walgreens #03301 in Miami has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at Walgreens in Miami?
The most frequently cited FDACS violations at Walgreens #03301 in Miami are: 6-301.14: Sign or poster notifying food employees to wash their hands not provided at all handwashing sinks used by food employees, or handwashing signage not clearly visible to food employees. 6-301.14; 3-501.16(A)(2): Cold held time/temperature control for safety food not maintained at 41°F or below. 3-501.16(A)(2) P; 7-201.11: Poisonous or toxic materials not stored to prevent contamination of food, equipment, utensils, linens, and single-service and single-use articles by separating the poisonous or toxic material by spacing or partitioning, or locating the poisonous or toxic material in an area that is not above food, equipment, utensils, linens, and single-service and single-use articles. 7-201.11 P.

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This page is maintained by FloridaFoodSafety.org and is not affiliated with Walgreens #03301. How we collect and verify this data.