Question 1

How many health inspections has CHIPOTLE MEXICAN GRILL STORE 4871 had?

Accepted Answer

CHIPOTLE MEXICAN GRILL STORE 4871 has had 3 inspections according to Florida DBPR records.

Question 2

Has CHIPOTLE MEXICAN GRILL STORE 4871 ever been shut down?

Accepted Answer

No, CHIPOTLE MEXICAN GRILL STORE 4871 has no emergency closures on record.

Question 3

What are the most common violations at CHIPOTLE MEXICAN GRILL STORE 4871?

Accepted Answer

The most frequently cited violations at CHIPOTLE MEXICAN GRILL STORE 4871 are: Time as control, Proper sanitizing, Chemical properly stored.

Question 4

What does Florida violation V21 (Time as control) mean?

Accepted Answer

TIME ABUSE: When time is used as a public health control (instead of temperature), food is allowed to remain in the temperature danger zone for a limited period. Without proper written procedures, documentation, and disposal protocols, food may be served after unsafe time periods. Bacteria reach dangerous levels after 4 hours at room temperature — causing Staphylococcal intoxication, Salmonellosis, and C. perfringens illness. If using time as a control: develop written procedures, mark food with discard time (4 hours from removal, or 6 hours if starting at 41°F and not exceeding 70°F), monitor and document. Food must be discarded at marked time — no exceptions. Staff must be trained on procedures. Time as control is NOT appropriate for all foods.

CHIPOTLE MEXICAN GRILL STORE 4871

Inspection History (3)

High Priority Violations

High Priority Violations

Intermediate Violations

How Does This Facility Compare?

Frequently Asked Questions

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