How many inspections has C & L Shell Corp in Miami had?

C & L Shell Corp in Miami has 1 FDACS food safety inspection(s) on record from January 2022 to present.

What did the most recent FDACS inspection of C & L Shell Corp in Miami find?

C & L Shell Corp in Miami was most recently inspected by FDACS on June 23, 2023 (Met Inspection Requirements).

Has C & L Shell Corp in Miami had any stop-sale or stop-use orders?

No, C & L Shell Corp in Miami has no stop-sale or stop-use orders on record with Florida FDACS.

C & L Shell Corp in Miami

Name: C & L Shell Corp in Miami Inspection Records
Creator: Florida Department of Agriculture and Consumer Services
License: https://creativecommons.org/publicdomain/zero/1.0/

Last inspected: June 23, 2023

660 Nw 42nd Ave, Miami, FL 33126

Miami-Dade County · Convenience Store Limited FS · FDACS
FDACS Estab #: 384356

Part of: Shell Florida health inspections, violations & closures

Overview

C & L Shell Corp in Miami is a convenience store with limited food service. An inspection on June 23, 2023 documented one intermediate violation: the establishment lacked written procedures for employees to respond to vomit and diarrhea events. The inspector provided written procedure guidance during the inspection. No additional violations were cited during this inspection, and no stop-sale or stop-use orders were issued.

Summary generated from Florida FDACS public inspection records.

1FDACS Insp.

4Violations

Last inspected FDACS: June 23, 2023

C & L Shell Corp in Miami: FDACS Inspection History (1)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

2023 — 1 inspection

Jun 23, 2023 — Met Inspection Requirements· 4 violations· Met Requirements

Inspector: NIKKI VAUGHN, SANITATION AND SAFETY SPECIALIST

Risk-Based Violations

2-501.11 Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 PfPf

Food establishment does not have written procedures for the clean up of vomit and diarrhea.Provided written procedure guidance handout.

Good Retail Practice Violations

5-205.15(B) Plumbing system not maintained in good repair. 5-205.15(B)

Retail Area- Plumbing leaking in ceiling about walk in cooler.

6-501.11 Physical facilities not maintained in good repair. 6-501.11

Back Area- Floor tiles in walk in cooler are broken.

6-501.12 Physical facilities not cleaned as often as necessary to keep them clean, or cleaning not done during periods when the least amount of food is exposed such as after closing. 6-501.12

Back Area- Ceiling in walk in cooler has a build up of dust.

C & L Shell Corp in Miami: Frequently Asked Questions

When was C & L Shell Corp in Miami last inspected?: C & L Shell Corp in Miami was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on June 23, 2023. Inspection type: Met Inspection Requirements.
How many inspections has C & L Shell Corp in Miami had?: C & L Shell Corp in Miami has 1 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of C & L Shell Corp in Miami find?: C & L Shell Corp in Miami was most recently inspected by FDACS on June 23, 2023 (Met Inspection Requirements).
Has C & L Shell Corp in Miami had any stop-sale or stop-use orders?: No, C & L Shell Corp in Miami has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at C & L Shell Corp in Miami?: The most frequently cited FDACS violations at C & L Shell Corp in Miami are: 2-501.11: Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 Pf; 5-205.15(B): Plumbing system not maintained in good repair. 5-205.15(B); 6-501.11: Physical facilities not maintained in good repair. 6-501.11.