How many inspections has Miami Farm Store in Miami Gardens had?

Miami Farm Store in Miami Gardens has 1 FDACS food safety inspection(s) on record from January 2022 to present.

What did the most recent FDACS inspection of Miami Farm Store in Miami Gardens find?

Miami Farm Store in Miami Gardens was most recently inspected by FDACS on August 29, 2023 (Met Inspection Requirements).

Has Miami Farm Store in Miami Gardens had any stop-sale or stop-use orders?

No, Miami Farm Store in Miami Gardens has no stop-sale or stop-use orders on record with Florida FDACS.

Miami Farm Store in Miami Gardens

Name: Miami Farm Store in Miami Gardens Inspection Records
Creator: Florida Department of Agriculture and Consumer Services
License: https://creativecommons.org/publicdomain/zero/1.0/

Last inspected: August 29, 2023

18197 Nw 47th Ave, Miami Gardens, FL 33055

Miami-Dade County · Convenience Store/Prepackaged/No Food Service · FDACS
Owner: Pak Trading INC DBA Miami Farm Store
FDACS Estab #: 70874

Overview

Miami Farm Store, a convenience store in Miami Gardens, had one inspection on record in August 2023. The inspection identified 14 violations, including three high-priority findings. Raw shell eggs were stored directly above ready-to-drink milk in a cold holding unit; eggs were relocated to proper storage during the inspection. A toxic roach and ant killer was observed on a retail shelf next to ketchup and Oreo cookies; the material was moved to proper storage during the inspection. A handwashing sink in the back room lacked paper towels. The inspection was completed as "Met Inspection Requirements," indicating the establishment satisfied inspection standards after corrections were made on site.

Summary generated from Florida FDACS public inspection records.

1FDACS Insp.

14Violations

Last inspected FDACS: August 29, 2023

Miami Farm Store in Miami Gardens: FDACS Inspection History (1)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

2023 — 1 inspection

Aug 29, 2023 — Met Inspection Requirements· 14 violations· Met Requirements

Inspector: SIMEON CARRERO, SANITATION AND SAFETY SPECIALIST

Comments: When citations have been corrected and initialed, an electronic copy of the completed report may be emailed to [email protected]. Please note each observation that has been corrected.

Risk-Based Violations

3-302.11(A)(1) Raw animal food not separated during storage, preparation, holding or display from ready-to-eat raw animal food, other raw ready-to-eat food, cooked ready-to-eat food, or fruits and vegetables before they are washed. 3-302.11(A)(1) PP

Retail area observed raw shell eggs above ready to drink milk inside a cold holding unit.cos raw shell eggs were moved to proper storage during the inspection. x

7-301.11 Poisonous or toxic materials for retail sale not stored or displayed to prevent contamination of food, equipment, utensils, linens, and single-service and single-use articles by separating the poisonous or toxic materials by spacing or partitioning, or locating the poisonous or toxic materials in an area that is not above food, equipment, utensils, linens, and single-service and single-use articles. 7-301.11 PP

Retail area observed toxic material roach and ants killer next to ketchup and oreo cookies on retail shelf's .cos toxic material was moved to proper storage during the inspection. x

6-301.14 Sign or poster notifying food employees to wash their hands not provided at all handwashing sinks used by food employees, or handwashing signage not clearly visible to food employees. 6-301.14

Back room area observed no hand wash sign at unisex rest room.

6-301.11 Handwashing sink or group of 2 adjacent handwashing sinks not provided with hand cleaning liquid, powder, or bar soap. Handwashing sink or group of adjacent handwashing sinks not provided with: individual, disposable towels; continuous towel system that supplies the user with a clean towel; a heated-air hand drying device; or a device that employs an air-knife system that delivers high velocity, pressurized air at ambient temperatures. 6-301.11 and 6-301.12 PfPf

Back room area observed no paper towels at unisex rest room.

95 Establishment does not have a certified food protection manager who has passed a test through a recognized accredited program. 5K-4.021(1), F.A.C.

Establishment does not have a certified food protection manager.

Good Retail Practice Violations

3-305.11 Food not stored at least 6 inches above the floor; in a clean, dry location; or food stored where it is exposed to splash, dust or other contamination. 3-305.11

Retail and walk in cooler area observed several cases of soft drinks and candy bars directly on floor.

4-602.13 Nonfood-contact surface of equipment not cleaned at a frequency necessary to preclude accumulation of soil residue. 4-602.13

Back room walk in cooler observed heavy dust and rust accumulation on fans of condensing unit.

5-203.13 Service sink or curbed cleaning facility equipped with a floor drain not provided or not conveniently located for the cleaning of mops or similar wet floor cleaning tools and for the disposal of mop water and similar liquid waste. Toilet or urinal is used as a service sink for the disposal of mop water and similar liquid waste. 5-203.13

Establishment does not have a mop sink install with hot and cold water.

6-202.14 Toilet room located inside the food establishment not completely enclosed or not provided with a tight-fitting self-closing door. 6-202.14

Back room area observed employees unisex rest room door don't closed all the way due to hand sink to large.

5-501.17 Toilet room used by females not provided with a covered receptacle for sanitary napkins. 5-501.17

Back room area observed employees unisex rest room missing a cover trash can.

6-501.18 Plumbing fixtures including but not limited to handwashing sinks, toilets and urinals not cleaned as often as necessary to keep them clean. 6-501.18

Back room employees unisex rest room observed soil hand sink and toilet with heavy accumulation of soil and debris.

6-501.11 Physical facilities not maintained in good repair. 6-501.11

Back room , retail and walk in cooler observed broken floor tiles chip and un even floors paint falling from ceilings and wall throughout establishment.

6-501.16 After use, mop not placed in a position that allows air-drying without soiling walls, equipment or supplies. 6-501.16

Retail area observed a wet mop not inverted to air dry.

6-501.12 Physical facilities not cleaned as often as necessary to keep them clean, or cleaning not done during periods when the least amount of food is exposed such as after closing. 6-501.12

Retail, back room and walk in cooler floors, doors, walls and ceiling observed heavy soil build up and debris throughout entire establishment.

Miami Farm Store in Miami Gardens: Frequently Asked Questions

When was Miami Farm Store in Miami Gardens last inspected?: Miami Farm Store in Miami Gardens was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on August 29, 2023. Inspection type: Met Inspection Requirements.
How many inspections has Miami Farm Store in Miami Gardens had?: Miami Farm Store in Miami Gardens has 1 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Miami Farm Store in Miami Gardens find?: Miami Farm Store in Miami Gardens was most recently inspected by FDACS on August 29, 2023 (Met Inspection Requirements).
Has Miami Farm Store in Miami Gardens had any stop-sale or stop-use orders?: No, Miami Farm Store in Miami Gardens has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at Miami Farm Store in Miami Gardens?: The most frequently cited FDACS violations at Miami Farm Store in Miami Gardens are: 6-301.14: Sign or poster notifying food employees to wash their hands not provided at all handwashing sinks used by food employees, or handwashing signage not clearly visible to food employees. 6-301.14; 6-301.11: Handwashing sink or group of 2 adjacent handwashing sinks not provided with hand cleaning liquid, powder, or bar soap. Handwashing sink or group of adjacent handwashing sinks not provided with: individual, disposable towels; continuous towel system that supplies the user with a clean towel; a heated-air hand drying device; or a device that employs an air-knife system that delivers high velocity, pressurized air at ambient temperatures. 6-301.11 and 6-301.12 Pf; 3-302.11(A)(1): Raw animal food not separated during storage, preparation, holding or display from ready-to-eat raw animal food, other raw ready-to-eat food, cooked ready-to-eat food, or fruits and vegetables before they are washed. 3-302.11(A)(1) P.