Banchero in Miami Beach

Last inspected:

7315 Collins Ave, Miami Beach, FL 33141
Overview

Banchero in Miami Beach, FL has 2 inspections on record with 20 total violations (10 per inspection) and 0 emergency closures.

2Inspections
20Violations
0Closures

Last inspected DBPR:

Banchero in Miami Beach: Comparison to Miami-Dade County Averages

This Facility 10 violations / inspection 10 violations per inspection
Miami-Dade County Avg 6.7 violations / inspection 6.7 county average
This Facility 0 emergency closures 0 closures
Miami-Dade County Avg 0.13 closures / facility 0.13 county average

Banchero in Miami Beach: Full Inspection History — DBPR (2)

— 1 inspection7 violations · 4 high priority
— Food-Licensing Inspection· 7 violations (4 high priority)· Inspection Completed - No Further Action
— 1 inspection8 violations · 5 high priority
— Complaint Full· 8 violations (5 high priority)· Inspection Completed - No Further Action

Banchero in Miami Beach: Frequently Asked Questions

When was Banchero in Miami Beach last inspected?
Banchero in Miami Beach was last inspected by Florida DBPR on April 8, 2026. The result was: Inspection Completed - No Further Action.
What are the most common violations at Banchero in Miami Beach?
The most frequently cited violations at Banchero in Miami Beach are: Single-use items, Food contact surfaces, Consumer advisory.
How many health inspections has Banchero in Miami Beach had?
Banchero in Miami Beach has had 2 inspections on record with Florida DBPR, averaging 10 violations per inspection, above the statewide average of 5.2.
What did the most recent inspection of Banchero in Miami Beach find?
Banchero in Miami Beach was most recently inspected on April 8, 2026 with 8 violation(s), including 1 high-priority violation(s). Disposition: Inspection Completed - No Further Action.
Has Banchero in Miami Beach ever been shut down?
No, Banchero in Miami Beach has no emergency closures on record with Florida DBPR.
What does Florida violation V05 (Handwashing procedures) mean?
Violation 05 (Handwashing procedures) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/05.
What does Florida violation V14 (Food contact surfaces) mean?
Violation 14 (Food contact surfaces) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/14.
What does Florida violation V16 (Proper cooking temps) mean?
Violation 16 (Proper cooking temps) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/16.

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This page is maintained by FloridaFoodSafety.org and is not affiliated with Banchero. How we collect and verify this data.