Winn Dixie in Melrose

Last inspected:

3212 Se State Road 21, Melrose, FL 32666

Part of: Winn-Dixie Florida health inspections, violations & closures

Overview

Winn Dixie #1654 in Melrose had 5 FDACS inspections on record between August 2022 and December 2024, with zero violations cited in the most recent four inspections. A stop-use order issued December 9, 2024 required the facility to cease use of equipment due to septic system failure under Florida Food Law (FS 500; FAC 5K-4). The equipment was released for use after the septic system was repaired and approved by the Putnam County Department of Health. A single high-priority violation was documented during an August 2022 inspection: raw comminuted turkey stored directly over raw comminuted beef in the walk-in cooler, creating a cross-contamination hazard. The violation was corrected on site by moving items to appropriate locations. Subsequent focused inspections in 2024 including a USDA COOL audit and sample collection found no violations. The most recent inspection on December 9, 2024 was completed with equipment release following septic system repair.

Summary generated from Florida FDACS public inspection records.

5FDACS Insp.
5Violations
1Stop-Sale Orders

Last inspected FDACS:

Winn Dixie in Melrose: FDACS Inspection History (5)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

— 3 inspections
— Met Sanitation Inspection Requirements· 1 stop-sale order· Met Requirements

Inspector: Winn Dixie #1654

Comments: Check-Back release issued for Stop Use and/or Stop Sale Order. Re-Inspection and release of equipment conducted per request number5123306. Equipment released due to septic system being repaired and approved by county Department of Health (DOH). See attached email from DOH.

Stop-Sale Orders & Supplemental Actions

STOP USE ORDER

Reason: FS 500; FAC 5K-4 Violation of Florida Food Law.* Physical Facilities: Sewage and waste water properly disposed.

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

Disposition: Equipment was obtained, repaired or replaced, checked, and released.
— Focused Inspection· Focused Inspection

Inspector: GARRISON SWEAT, ENVIRONMENTAL SPECIALIST II

Person in charge: ANTHONY REDDISH

Comments: Conducted USDA COOL Audit

No violations or enforcement actions recorded for this inspection.

— Focused Inspection· Focused Inspection

Inspector: GARRISON SWEAT, ENVIRONMENTAL SPECIALIST II

Person in charge: DAVID JOHNSON

Comments: Focused Inspection - Sample Collection.

No violations or enforcement actions recorded for this inspection.

— 2 inspections
— Focused Inspection· Focused Inspection

Inspector: GARRISON SWEAT, ENVIRONMENTAL SPECIALIST II

Person in charge: DAVID JOHNSON

Comments: Trainee present during inspection. All violations verified by primary inspector. The issues described in request 5084893 were addressed with the person in charge during this inspection.

No violations or enforcement actions recorded for this inspection.

— Met Inspection Requirements· 5 violations· Met Requirements

Inspector: GARRISON SWEAT, ENVIRONMENTAL SPECIALIST II

Person in charge: ANTHONY REDDISH

Comments: A copy of this report has been provided to the person in charge of the food establishment and will be available online at https://foodpermit.fdacs.gov/Reports/SearchFoodEntity.aspx . ANTHONY REDDISH, STORE MANAGER GARRISON SWEAT, ENVIRONMENTAL SPECIALIST II

Risk-Based Violations

3-302.11(A)(2) Different types of raw animal foods not separated from each other during storage, preparation, holding or display by using separate equipment, arranging food in equipment so that cross contamination is prevented, or preparing each type of food at different times or in separate areas. 3-302.11(A)(2) PP
Meat/Stockroom : Raw comminuted turkey stored directly over raw comminuted beef in walk in cooler. COS : Items moved to appropriate location. x

Good Retail Practice Violations

6-501.11 Dead or trapped birds, insects, rodents, or other pests not removed from control devices and the premises at a frequency that prevents their accumulation, decomposition, or the attraction of pests. 6-501.112
Deli : dead roach carcass in light cover near vent hood. o
4-903.11(A) Single-service or single-use articles not stored in a clean, dry location; at least 6 inches above the floor; or where they are not exposed to splash, dust, or other contamination. 4-903.11(A)
Retail : Shipping box of paper towels stored directly on floor. COS : items moved to appropriate location. x
6-501.12 Physical facilities not cleaned as often as necessary to keep them clean, or cleaning not done during periods when the least amount of food is exposed such as after closing. 6-501.12
Meat : Dust buildup on cooling unit fan covers. Deli : Dust buildup on display televisions directly over hot hold/cold hold units. o
99 The food establishment permit is not conspicuously displayed. 5K-4.020(2)(d) F.A.C.
No valid 2022 food permit displayed or available upon request. COS : Copy of permit provided by inspector during inspection. x Print Date: 8/11/2022 Page 1 of 3

Winn Dixie in Melrose: Stop-Sale & Stop-Use Orders (1)

Products placed under stop-sale or stop-use order by FDACS inspectors. Stop-sale orders prohibit the sale of food that is adulterated, mislabeled, or poses a health risk.

FDACS stop-sale and stop-use orders for Winn Dixie #1654 in Melrose
DateOrder TypeProductBrand/LotReason
STOP USE ORDER Number of Packages: FS 500; FAC 5K-4 Violation of Florida Food Law.* Physical Facilities: Sewage and waste water properly disposed.

Winn Dixie in Melrose: Frequently Asked Questions

When was Winn Dixie in Melrose last inspected?
Winn Dixie #1654 in Melrose was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on December 9, 2024. Inspection type: Met Sanitation Inspection Requirements.
How many inspections has Winn Dixie in Melrose had?
Winn Dixie #1654 in Melrose has 5 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Winn Dixie in Melrose find?
Winn Dixie #1654 in Melrose was most recently inspected by FDACS on December 9, 2024 (Met Sanitation Inspection Requirements).
Has Winn Dixie in Melrose had any stop-sale or stop-use orders?
Yes, Winn Dixie #1654 in Melrose has 1 stop-sale or stop-use enforcement action(s) on record with Florida FDACS. Most affected products were released after correction.
What are the most common violations at Winn Dixie in Melrose?
The most frequently cited FDACS violations at Winn Dixie #1654 in Melrose are: 3-302.11(A)(2): Different types of raw animal foods not separated from each other during storage, preparation, holding or display by using separate equipment, arranging food in equipment so that cross contamination is prevented, or preparing each type of food at different times or in separate areas. 3-302.11(A)(2) P; 6-501.11: Dead or trapped birds, insects, rodents, or other pests not removed from control devices and the premises at a frequency that prevents their accumulation, decomposition, or the attraction of pests. 6-501.112; 4-903.11(A): Single-service or single-use articles not stored in a clean, dry location; at least 6 inches above the floor; or where they are not exposed to splash, dust, or other contamination. 4-903.11(A).

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This page is maintained by FloridaFoodSafety.org and is not affiliated with Winn Dixie #1654. How we collect and verify this data.