Casa Cafe in Margate

Last inspected:

6191 Nw 2nd St, Margate, FL 33063
Overview

Casa Cafe is a mobile vendor in Margate, FL with no completed sanitation inspections on record. During a permit application review on September 3, 2026, the person in charge failed to correctly answer questions about foodborne diseases and their symptoms, and the establishment lacked written procedures for employees to follow when responding to vomitus or diarrhea discharge events. The inspector provided an Employee Health policy and guidance for cleanup procedures to address these deficiencies.

Summary generated from Florida DBPR public inspection records. This facility has an active inspection record with the Florida DBPR.

1FDACS Insp.
2Violations

Last inspected FDACS:

Casa Cafe in Margate: FDACS Inspection History (1)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

— 1 inspection
— Met Sanitation Inspection Requirements· 2 violations· Met Requirements

Inspector: LENI ZUNINO, ENVIRONMENTAL SPECIALIST II

Comments: When citations have been corrected and initialed, an electronic copy of the completed report may be emailed to [email protected]. Please note each observation that has been corrected. Request#5163603 Thank you for submitting your food establishment permit application. To complete the application process, you must meet all

Risk-Based Violations

2-102.11(C)(2)-(3) Person in charge does not correctly respond to questions that relate to preventing transmission of foodborne disease by a food employee who has a disease or medical condition that may cause foodborne disease, can not describe symptoms associated with diseases that are transmissible through food, or can not explain how to comply with reporting responsibilities and exclusion or restriction of food employees. 2-102.11(C)(2)-(3) and (17) PfPf
Person in charge did not respond correctly to questions about foodborne diseases and their symptoms. Employee Health policy provided o
2-501.11 Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 PfPf
Food establishment does not have written procedures for employees to follow when responding to an event involving the discharge of vomitus/diarrhea events. Guidance for written procedures for the clean-up of vomiting and diarrheal events and Norovirus Clean Up and Disinfection provided.

Casa Cafe in Margate: Frequently Asked Questions

When was Casa Cafe in Margate last inspected?
Casa Cafe in Margate was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on September 3, 2026. Inspection type: Met Sanitation Inspection Requirements.
How many inspections has Casa Cafe in Margate had?
Casa Cafe in Margate has 1 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Casa Cafe in Margate find?
Casa Cafe in Margate was most recently inspected by FDACS on September 3, 2026 (Met Sanitation Inspection Requirements).
Has Casa Cafe in Margate had any stop-sale or stop-use orders?
No, Casa Cafe in Margate has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at Casa Cafe in Margate?
The most frequently cited FDACS violations at Casa Cafe in Margate are: 2-102.11(C)(2)-(3): Person in charge does not correctly respond to questions that relate to preventing transmission of foodborne disease by a food employee who has a disease or medical condition that may cause foodborne disease, can not describe symptoms associated with diseases that are transmissible through food, or can not explain how to comply with reporting responsibilities and exclusion or restriction of food employees. 2-102.11(C)(2)-(3) and (17) Pf; 2-501.11: Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 Pf.

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This page is maintained by FloridaFoodSafety.org and is not affiliated with Casa Cafe. How we collect and verify this data.