WILD ROOT
830 FLORIDA AVE, Lynn Haven, FL 32444
Bay County · Permanent Food Service · Owner: EMCH, LLC · License: SEA1305769
WILD ROOT in Lynn Haven, FL has 11 inspections on record with 13 total violations (1.2 per inspection) and 0 emergency closures.
Data current as of June 3, 2025
Inspection History (11)
Jun 3, 2025 — Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
Apr 3, 2025 — Routine - Food· 1 violations · Call Back - Extension given, pending
Basic Violations
Jan 13, 2025 — Routine - Food· 2 violations · Warning Issued
Oct 23, 2023 — Routine - Food· 0 violations · Inspection Completed - No Further Action
No violations recorded for this inspection.
Oct 18, 2022 — Routine - Food· 1 violations · Inspection Completed - No Further Action
High Priority Violations
Apr 11, 2022 — Routine - Food· 2 violations · Inspection Completed - No Further Action
Oct 12, 2020 — Routine - Food· 1 violations · Inspection Completed - No Further Action
Intermediate Violations
Dec 9, 2019 — Routine - Food· 1 violations · Inspection Completed - No Further Action
Basic Violations
Feb 20, 2019 — Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
Dec 21, 2018 — Routine - Food· 3 violations · Warning Issued
High Priority Violations
Basic Violations
Dec 13, 2017 — Food-Licensing Inspection· 2 violations (2 high priority)· Inspection Completed - No Further Action
Intermediate Violations
How Does This Facility Compare?
WILD ROOT has had 0 emergency closures, compared to the Bay County average of 0.12 closures per facility. It has averaged 1.2 violations per inspection vs. the county average of 2.17.
Frequently Asked Questions
- How many health inspections has WILD ROOT had?
- WILD ROOT has had 11 inspections according to Florida DBPR records.
- Has WILD ROOT ever been shut down?
- No, WILD ROOT has no emergency closures on record.
- What are the most common violations at WILD ROOT?
- The most frequently cited violations at WILD ROOT are: Outer openings protected, Clean multi-use utensils, Proper cooking temps.
Nearby Establishments
Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Professional Review: All content undergoes standards and compliance oversight by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal, using professional regulatory data auditing protocols.
This page is maintained by FloridaFoodSafety.org and is not affiliated with WILD ROOT.