When was Urbangrid Nutrition in Lutz last inspected?

Urbangrid Nutrition in Lutz was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on January 8, 2025. Inspection type: Met Sanitation Inspection Requirements.

How many inspections has Urbangrid Nutrition in Lutz had?

Urbangrid Nutrition in Lutz has 4 FDACS food safety inspection(s) on record from January 2022 to present.

What did the most recent FDACS inspection of Urbangrid Nutrition in Lutz find?

Urbangrid Nutrition in Lutz was most recently inspected by FDACS on January 8, 2025 (Met Sanitation Inspection Requirements).

Has Urbangrid Nutrition in Lutz had any stop-sale or stop-use orders?

No, Urbangrid Nutrition in Lutz has no stop-sale or stop-use orders on record with Florida FDACS.

Urbangrid Nutrition in Lutz

Name: Urbangrid Nutrition in Lutz Inspection Records
Creator: Florida Department of Agriculture and Consumer Services
License: https://creativecommons.org/publicdomain/zero/1.0/

Last inspected: January 8, 2025

26244 Wesley Chapel Blvd, Lutz, FL 33559

Pasco County · Specialty Food Shops · FDACS
Owner: Urban Grid
FDACS Estab #: 397955

Overview

Urbangrid Nutrition in Lutz has 3 inspections on record between August 2022 and January 2025, with a combined 6 violations. A high-priority violation in September 2022 cited the facility for selling cookies and pastries from a non-compliant cottage foods source; all products were removed from retail during the inspection. In January 2025, a Met Sanitation inspection found three priority foundation violations: an open bag of cheese and milk in the reach-in cooler lacking date labels (corrected on site by employee), a handwashing sink basin being used to store a sanitizer bucket rather than remaining accessible for hand washing (removed on site), and missing hand soap at the handwashing sink (provided on site). All three January violations were corrected during the inspection. An August 2022 focused inspection responded to a consumer complaint but did not result in citations. The most recent inspection on January 8, 2025 resulted in a Met Sanitation Inspection Requirements outcome with all violations corrected on site.

Summary generated from Florida FDACS public inspection records.

4FDACS Insp.

6Violations

Last inspected FDACS: January 8, 2025

Urbangrid Nutrition in Lutz: FDACS Inspection History (4)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

2025 — 1 inspection

Jan 8, 2025 — Met Sanitation Inspection Requirements· 3 violations· Met Requirements

Inspector: PILARNIDA SPADACCINI, SANITATION AND SAFETY SPECIALIST

Comments: When citations have been corrected and initialed, an electronic copy of the completed report may be emailed to [email protected]. Please note each observation that has been corrected.

Risk-Based Violations

3-501.17(B) Refrigerated, ready-to-eat, time/temperature control for safety food prepared and packaged by a food processing plant not clearly marked, when opened onsite and held for more than 24 hours, to indicate the date or day by which the food shall be consumed, sold, or discarded when held at 41°F or less for a maximum of 7 days; or the day the original container is opened onsite not counted as day 1. 3-501.17(B) PfPf

Reach- In Cooler: Open bag of cheese and milk held more than 24 hours not labeled with date were opened. COS: Employee wrote the date and labeled the products. x

5-205.11 Handwashing sink not maintained so that it is accessible at all times for employee use or is used for purposes other than handwashing, or an automatic handwashing facility not used in accordance with manufacturer’s instructions. 5-205.11 PfPf

Food service area: Basin of Hand washing sink near three compartment sink was used to stored sanitizer bucket. COS: Sanitizer bucket was removed.

6-301.11 Handwashing sink or group of 2 adjacent handwashing sinks not provided with hand cleaning liquid, powder, or bar soap. Handwashing sink or group of adjacent handwashing sinks not provided with: individual, disposable towels; continuous towel system that supplies the user with a clean towel; a heated-air hand drying device; or a device that employs an air-knife system that delivers high velocity, pressurized air at ambient temperatures. 6-301.11 and 6-301.12 PfPf

Food service area: Hand soap not available at hand washing sink near the three compartment sink COS: Hand soap provided.

2022 — 3 inspections

Sep 30, 2022 — Focused Inspection· Focused Inspection

Inspector: FREDERICK HICKS, SENIOR SANITATION AND SAFETY SPECIALIST

Comments: Food Establishment has installed a mop sink. This Focused Inspection is being conducted offsite to document a verbal conversation to help assist the food establishment with compliance of recent food safety observations and continuing issues.

No violations or enforcement actions recorded for this inspection.

Sep 16, 2022 — Met Inspection Requirements; Check Back Needed· 2 violations· Met Requirements

Inspector: FREDERICK HICKS, SENIOR SANITATION AND SAFETY SPECIALIST

Comments: Re-inspection visit required issued for food establishment. A re-inspection will be conducted on or about 14 days. This check-back inspection conducted to verify compliance of food safety citations observed during previous inspection. Check back will be conducted in about 14 days to verify mop sink was installed. Failure to install mop sink could result in further administration action and fines. REQUEST 5084386 AND CHECK BACK FOR MOP SINK INSTALLED

Risk-Based Violations

3-201.11(A) Food not obtained from sources that comply with law. 3-201.11(A) PP

Retail Counter Top: Observed food establishment selling cookies and pastries from cottage foods source. Cos: All products were removed from retail. x

Good Retail Practice Violations

5-203.13 Service sink or curbed cleaning facility equipped with a floor drain not provided or not conveniently located for the cleaning of mops or similar wet floor cleaning tools and for the disposal of mop water and similar liquid waste. Toilet or urinal is used as a service sink for the disposal of mop water and similar liquid waste. 5-203.13

Back Room: Observed no mop sink installed. Person in charge admitted that they dump mop water in toilet. Food Establishment have 14 days to install a mop sink. Failure to do so, could result in administration action and fines. o

Aug 31, 2022 — Focused Inspection· 1 violation· Focused Inspection

Inspector: NICHOLAS SAWYER

Comments: Request# 5083790, consumer complaint.

Good Retail Practice Violations

2-402.11 Food employee not wearing a hair restraint such as a hat, hair covering or net, beard restraint, or clothing that covers body hair, that is designed and worn to effectively keep their hair from contacting exposed food; clean equipment, utensils, and linens; and unwrapped single-service and single-use articles. 2-402.11

Employee not wearing hair restraint during inspection. o

Urbangrid Nutrition in Lutz: Frequently Asked Questions

When was Urbangrid Nutrition in Lutz last inspected?: Urbangrid Nutrition in Lutz was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on January 8, 2025. Inspection type: Met Sanitation Inspection Requirements.
How many inspections has Urbangrid Nutrition in Lutz had?: Urbangrid Nutrition in Lutz has 4 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Urbangrid Nutrition in Lutz find?: Urbangrid Nutrition in Lutz was most recently inspected by FDACS on January 8, 2025 (Met Sanitation Inspection Requirements).
Has Urbangrid Nutrition in Lutz had any stop-sale or stop-use orders?: No, Urbangrid Nutrition in Lutz has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at Urbangrid Nutrition in Lutz?: The most frequently cited FDACS violations at Urbangrid Nutrition in Lutz are: 5-205.11: Handwashing sink not maintained so that it is accessible at all times for employee use or is used for purposes other than handwashing, or an automatic handwashing facility not used in accordance with manufacturer’s instructions. 5-205.11 Pf; 6-301.11: Handwashing sink or group of 2 adjacent handwashing sinks not provided with hand cleaning liquid, powder, or bar soap. Handwashing sink or group of adjacent handwashing sinks not provided with: individual, disposable towels; continuous towel system that supplies the user with a clean towel; a heated-air hand drying device; or a device that employs an air-knife system that delivers high velocity, pressurized air at ambient temperatures. 6-301.11 and 6-301.12 Pf; 3-501.17(B): Refrigerated, ready-to-eat, time/temperature control for safety food prepared and packaged by a food processing plant not clearly marked, when opened onsite and held for more than 24 hours, to indicate the date or day by which the food shall be consumed, sold, or discarded when held at 41°F or less for a maximum of 7 days; or the day the original container is opened onsite not counted as day 1. 3-501.17(B) Pf.