Peacock Liquors in Lucie
Last inspected: October 30, 2025
270 Nw Peacock Blvd Ste 109 Port St, Lucie, FL 34986
Peacock Liquors in Lucie, FL has 2 FDACS food safety inspections on record with 6 violations.
Last inspected FDACS: October 30, 2025
Peacock Liquors in Lucie: FDACS Inspection History (2)
Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.
— 2 inspections
— Focused Inspection· Focused Inspection
No violations or enforcement actions recorded for this inspection.
— Met Sanitation Inspection Requirements· 6 violations· Met Requirements
Risk-Based Violations
Good Retail Practice Violations
Peacock Liquors in Lucie: Frequently Asked Questions
- When was Peacock Liquors in Lucie last inspected?
- Peacock Liquors in Lucie was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on October 30, 2025. Inspection type: Focused Inspection.
- How many inspections has Peacock Liquors in Lucie had?
- Peacock Liquors in Lucie has 2 FDACS food safety inspection(s) on record from January 2022 to present.
- What did the most recent FDACS inspection of Peacock Liquors in Lucie find?
- Peacock Liquors in Lucie was most recently inspected by FDACS on October 30, 2025 (Focused Inspection).
- Has Peacock Liquors in Lucie had any stop-sale or stop-use orders?
- No, Peacock Liquors in Lucie has no stop-sale or stop-use orders on record with Florida FDACS.
- What are the most common violations at Peacock Liquors in Lucie?
- The most frequently cited FDACS violations at Peacock Liquors in Lucie are: 6-301.11: Handwashing sink or group of 2 adjacent handwashing sinks not provided with hand cleaning liquid, powder, or bar soap. Handwashing sink or group of adjacent handwashing sinks not provided with: individual, disposable towels; continuous towel system that supplies the user with a clean towel; a heated-air hand drying device; or a device that employs an air-knife system that delivers high velocity, pressurized air at ambient temperatures. 6-301.11 and 6-301.12 Pf; 2-501.11: Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 Pf; 6-202.14: Toilet room located inside the food establishment not completely enclosed or not provided with a tight-fitting self-closing door. 6-202.14.
Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with Peacock Liquors. How we collect and verify this data.