Dollar General # in Leigh Acres

Last inspected:

360 Dallas St, Leigh Acres, FL 33971

Part of: Dollar General Florida health inspections, violations & closures

Overview

Dollar General #12871 in Leigh Acres had its first FDACS inspection on record on June 5, 2025, and was cited for 6 violations, all rated at the Priority Foundation (Pf) or General Requirements level. The facility was required to submit documentation of its approved water supply within 30 days. A small-diameter probe thermometer was not readily accessible for temperature monitoring of time/temperature control for safety foods; the person in charge obtained one from retail shelves during the inspection and corrected the violation on site. No stop-sale or stop-use orders were issued.

Summary generated from Florida FDACS public inspection records.

1FDACS Insp.
6Violations

Last inspected FDACS:

Dollar General # in Leigh Acres: FDACS Inspection History (1)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

— 1 inspection
— Met Sanitation Inspection Requirements - Check Back Needed· 6 violations· Met Requirements

Inspector: MICHELLE MADDOX, ENVIRONMENTAL SPECIALIST II

Comments: When citations have been corrected and initialed, an electronic copy of the completed report may be emailed to [email protected]. Please note each observation that has been corrected. Food Establishment must submit updated documentation demonstrating the water supply for its facility comes from an approved source, as required by Rule 5K-4.004(3)(a), FAC. Please submit the documents within 30 days of this visit to: inspector [email protected]. Interagency coordination of regulated establishments- DOH/DACS/DBPR/DCF/AHCA/APD Evaluation of onsite sewage and water supply capacity form provided. Information for certified food manager certificate provided. The issues described in request 5133463 were addressed with the person in charge during this inspection.

Risk-Based Violations

95 Establishment does not have a certified food protection manager who has passed a test through a recognized accredited program. 5K-4.021(1), F.A.C.Repeat
Certified food protection manager certificate unavailable at food establishment. Information provided.

Good Retail Practice Violations

4-302.12 Food temperature measuring device not provided or not readily accessible for use in ensuring food temperatures are attained and maintained; or food temperature measuring device with a suitable small-diameter probe not provided or not readily accessible to accurately measure the temperature in thin foods. 4-302.12 Pf
RETAIL: Small-diameter probe thermometer unavailable at food establishment for ensuring time/temperature control for safety food items are received and maintained at proper temperature. COS: Person in charge obtained a small-diameter probe thermometer from retail shelves to use for the food establishment.
6-202.15 Outer opening not protected against the entry of insects and rodents by filling or closing holes and other gaps along floors, walls, and ceilings; closed, tight-fitting windows; and solid, self-closing, tight-fitting doors. Windows or doors kept open for ventilation or other purposes not protected against the entry of insects and rodents by 16 mesh to 1 inch screens; properly designed and installed air curtains to control flying insects; or other effective means. 6-202.15
BACK STORAGE AREA: Visible air gap along bottom of rear double-exit door.
4-602.13 Nonfood-contact surface of equipment not cleaned at a frequency necessary to preclude accumulation of soil residue. 4-602.13
RETAIL: Dairy/beverage cooler has accumulation of black residue on bottom shelves and condenser vent.
6-501.11 Premises not free of litter and items that are unnecessary to the operation or maintenance of the establishment such as equipment that is nonfunctional or no longer used. 6-501.114
OUTSIDE: Litter accumulation on the grounds of the premises around the front of building entry way.
99 The food establishment permit is not conspicuously displayed. 5K-4.020(2)(d) F.A.C.
2025 Annual Food Permit unavailable during inspection. Please visit our Food Permit Center at https://FoodPermit.FDACS.gov or contact the business center at 850-245-5520.

Dollar General # in Leigh Acres: Frequently Asked Questions

When was Dollar General # in Leigh Acres last inspected?
Dollar General # 12871 in Leigh Acres was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on June 5, 2025. Inspection type: Met Sanitation Inspection Requirements - Check Back Needed.
How many inspections has Dollar General # in Leigh Acres had?
Dollar General # 12871 in Leigh Acres has 1 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Dollar General # in Leigh Acres find?
Dollar General # 12871 in Leigh Acres was most recently inspected by FDACS on June 5, 2025 (Met Sanitation Inspection Requirements - Check Back Needed).
Has Dollar General # in Leigh Acres had any stop-sale or stop-use orders?
No, Dollar General # 12871 in Leigh Acres has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at Dollar General # in Leigh Acres?
The most frequently cited FDACS violations at Dollar General # 12871 in Leigh Acres are: 4-302.12: Food temperature measuring device not provided or not readily accessible for use in ensuring food temperatures are attained and maintained; or food temperature measuring device with a suitable small-diameter probe not provided or not readily accessible to accurately measure the temperature in thin foods. 4-302.12 Pf; 6-202.15: Outer opening not protected against the entry of insects and rodents by filling or closing holes and other gaps along floors, walls, and ceilings; closed, tight-fitting windows; and solid, self-closing, tight-fitting doors. Windows or doors kept open for ventilation or other purposes not protected against the entry of insects and rodents by 16 mesh to 1 inch screens; properly designed and installed air curtains to control flying insects; or other effective means. 6-202.15; 4-602.13: Nonfood-contact surface of equipment not cleaned at a frequency necessary to preclude accumulation of soil residue. 4-602.13.

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