Rural King in Leesburg

Last inspected:

1715 Citrus Blvd, Leesburg, FL 34748
Overview

Rural King in Leesburg had two FDACS inspections on record between August 2023 and December 2023. The August 2023 inspection cited 5 violations, including a high-priority violation for poisonous materials storage—drain cleaner was observed stored directly over stacks of foil pans on an aisle display shelf and was relocated on site during the inspection. An intermediate violation cited the lack of a test kit to measure chlorine sanitizer concentration in the backroom. The December 2023 focused inspection found no violations. Most recent inspection result: met inspection requirements (December 5, 2023).

Summary generated from Florida FDACS public inspection records.

2FDACS Insp.
5Violations

Last inspected FDACS:

Rural King in Leesburg: FDACS Inspection History (2)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

— 2 inspections
— Focused Inspection· Focused Inspection

Inspector: CLYDE ZALESKI, SANITATION AND SAFETY SPECIALIST

Comments: Management was informed of the issues in the associated request.

No violations or enforcement actions recorded for this inspection.

— Met Inspection Requirements· 5 violations· Met Requirements

Inspector: CLYDE ZALESKI, SANITATION AND SAFETY SPECIALIST

Person in charge: CHRISSY TAYLOR

Comments: When citations have been corrected and initialed, an electronic copy of the completed report may be emailed to [email protected]. Please note each observation that has been corrected. Thank you for submitting your food establishment permit application. To complete the application process, you must remit payment in full. To expedite the processing of your food permit application, electronic online payment is available at https://foodpermit.fdacs.gov. Follow the instructions on the portal page for payment processing. Payment by check or money order is also accepted, but must be made payable to FDACS and remitted to Florida Department of Agriculture and Consumer Services, PO Box 6720, Tallahassee, FL 32314-6720. Please note that payment by check or money order may delay the processing of your food permit application. Permit fees must be paid in full before your application can be processed further. Failure to pay any permit fees in full will result in the denial of your permit and you may be subject to administrative penalties if you are found operating without a valid food permit, which is a violation of Section 500.12(1)(a), Florida Statutes. If you are found to be in violation of this provision, the Department may impose up to a $5,000.00 fine against you and/or seek administrative action to close your business. The Minimum Construction Standards checklist has been used in accordance with 500.12(2)(a) Florida Statutes by the food safety inspector to determine compliance before obtaining a food permit. Dishwashing guidance material provided.

Risk-Based Violations

7-301.11 Poisonous or toxic materials for retail sale not stored or displayed to prevent contamination of food, equipment, utensils, linens, and single-service and single-use articles by separating the poisonous or toxic materials by spacing or partitioning, or locating the poisonous or toxic materials in an area that is not above food, equipment, utensils, linens, and single-service and single-use articles. 7-301.11 PP
Retail-- Containers of drain cleaner are over stacks of foil pans at an aisle display shelf. COS-- Drain cleaner relocated. x
6-301.13 Sink used for food preparation or utensil washing, or a service sink or curbed cleaning facility used for the disposal of mop water or similar wastes provided with handwashing aids or devices required for a handwashing sink. 6-301.13
Backroom-- Handwash signage is installed over the warewash sink. COS--Signage relocated to the handwash sink.

Good Retail Practice Violations

6-202.13 Insect control device used to electrocute or stun flying insects not designed to retain the insect within the device; or insect control device located over a food preparation area or not installed to prevent dead insects and fragments from being impelled onto or falling on exposed food; clean equipment, utensils, or linens; or unwrapped single-service or single-use articles. 6-202.13
Backroom-- A fly glue ribbon is over the warewash sink. COS-- Ribbon relocated.
4-302.14 Test kit or other device that accurately measures the concentration in MG/L of sanitizing solution not provided. 4-302.14 Pf
Backroom-- No test kit or means available to determine chlorine sanitizer concentration.
6-501.12 Physical facilities not cleaned as often as necessary to keep them clean, or cleaning not done during periods when the least amount of food is exposed such as after closing. 6-501.12
Backroom-- Cobweb buildup on stockroom surfaces. Retail-- Old food debris and soil buildup on the floor and wall surfaces near the popcorn maker.

Rural King in Leesburg: Frequently Asked Questions

When was Rural King in Leesburg last inspected?
Rural King in Leesburg was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on December 5, 2023. Inspection type: Focused Inspection.
How many inspections has Rural King in Leesburg had?
Rural King in Leesburg has 2 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Rural King in Leesburg find?
Rural King in Leesburg was most recently inspected by FDACS on December 5, 2023 (Focused Inspection).
Has Rural King in Leesburg had any stop-sale or stop-use orders?
No, Rural King in Leesburg has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at Rural King in Leesburg?
The most frequently cited FDACS violations at Rural King in Leesburg are: 6-301.13: Sink used for food preparation or utensil washing, or a service sink or curbed cleaning facility used for the disposal of mop water or similar wastes provided with handwashing aids or devices required for a handwashing sink. 6-301.13; 7-301.11: Poisonous or toxic materials for retail sale not stored or displayed to prevent contamination of food, equipment, utensils, linens, and single-service and single-use articles by separating the poisonous or toxic materials by spacing or partitioning, or locating the poisonous or toxic materials in an area that is not above food, equipment, utensils, linens, and single-service and single-use articles. 7-301.11 P; 6-202.13: Insect control device used to electrocute or stun flying insects not designed to retain the insect within the device; or insect control device located over a food preparation area or not installed to prevent dead insects and fragments from being impelled onto or falling on exposed food; clean equipment, utensils, or linens; or unwrapped single-service or single-use articles. 6-202.13.

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