How many inspections has Circle K # in Lecanto had?

Circle K # 5995 in Lecanto has 2 FDACS food safety inspection(s) on record from January 2022 to present.

What did the most recent FDACS inspection of Circle K # in Lecanto find?

Circle K # 5995 in Lecanto was most recently inspected by FDACS on June 30, 2025 (Focused Inspection).

Has Circle K # in Lecanto had any stop-sale or stop-use orders?

No, Circle K # 5995 in Lecanto has no stop-sale or stop-use orders on record with Florida FDACS.

Circle K # in Lecanto

Name: Circle K # 5995 in Lecanto Inspection Records
Creator: Florida Department of Agriculture and Consumer Services
License: https://creativecommons.org/publicdomain/zero/1.0/

Last inspected: June 30, 2025

2025 N Lecanto Hwy, Lecanto, FL 34461

Citrus County · Convenience Store Limited FS · FDACS
Owner: Circle K Stores INC(crk)
FDACS Estab #: 321241

Part of: Circle K Florida health inspections, violations & closures

Overview

Circle K #5995 in Lecanto had 2 inspections on record between September 2022 and June 2025. A September 2022 focused inspection documented 4 violations, including live insects observed inside the donut case (the affected donuts were voluntarily discarded and the case was cleaned and sanitized) and a handwashing sink blocked with debris in the back room (debris was removed during the inspection). A June 2025 follow-up inspection found no violations after the facility addressed issues from a prior complaint request.

Summary generated from Florida FDACS public inspection records.

2FDACS Insp.

4Violations

Last inspected FDACS: June 30, 2025

Circle K # in Lecanto: FDACS Inspection History (2)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

2025 — 1 inspection

Jun 30, 2025 — Focused Inspection· Focused Inspection

Inspector: CYNTHIA CANNIOTO, SENIOR SANITATION AND SAFETY SPECIALIST

Person in charge: LORI ROOILI

Comments: The issues described in request # 5134615 were addressed with the person in charge during this inspection

No violations or enforcement actions recorded for this inspection.

2022 — 1 inspection

Sep 14, 2022 — Met Inspection Requirements· 4 violations· Met Requirements

Inspector: FREDERICK HICKS, SENIOR SANITATION AND SAFETY SPECIALIST

Comments: A copy of this report has been provided to the person in charge of the food establishment and will be available online at https://foodpermit.fdacs.gov/Reports/SearchFoodEntity.aspx . LORI ROOILI, PERSON IN CHARGE FREDERICK HICKS, SENIOR SANITATION AND SAFETY SPECIALIST

Risk-Based Violations

4-602.11(E) Surface of utensil or equipment contacting food that is not time/temperature control for safety food not cleaned at any time when contamination may have occurred; at least every 24 hours for iced tea dispensers and consumer-self service utensils; before restocking consumer self-service equipment or utensils; or in equipment such as ice bins and beverage dispensing nozzles and enclosed components of equipment such as ice makers, cooking oil storage tanks and distribution lines, beverage and syrup dispensing lines or tunes, coffee bean grinders, and water vending equipment at a frequency specified by the manufacturer, or absent manufacturer specifications, at a frequency necessary to preclude accumulation of soil or mold. 4-602.11(E)

Retail: Observed black mold like build-up in ice chutes of soda fountain machine. Cos: Ice chutes cleaned. x Print Date: 9/14/2022 Page 1 of 3

5-205.11 Handwashing sink not maintained so that it is accessible at all times for employee use or is used for purposes other than handwashing, or an automatic handwashing facility not used in accordance with manufacturer’s instructions. 5-205.11 PfPf

Back room: observed hand wash sink next to three compartment sink blocked with debris. Cos: Debris removed. x

Good Retail Practice Violations

6-501.11 Premises not maintained free of insects and other pests; or not controlled to eliminate their presence on the premise by routinely inspecting incoming shipments of food and supplies; routinely inspecting the premises for evidence of pests; and using methods, if pests are found, such as trapping devices or other means of pest control. 6-501.111 (A)-(C) Pf

Retail: Observed live insect inside donut case. Cos: Insect was killed, removed and donuts voluntarily discarded. All shelves and interior of donut case was cleaned and sanitized. (Sanitized tested with correct PPM results) x

6-501.11 Physical facilities not maintained in good repair. 6-501.11

Behind counter: Observed 2 missing ceiling tiles. Observed leaking water from roof though ceiling tile onto retail floor. o

Circle K # in Lecanto: Frequently Asked Questions

When was Circle K # in Lecanto last inspected?: Circle K # 5995 in Lecanto was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on June 30, 2025. Inspection type: Focused Inspection.
How many inspections has Circle K # in Lecanto had?: Circle K # 5995 in Lecanto has 2 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Circle K # in Lecanto find?: Circle K # 5995 in Lecanto was most recently inspected by FDACS on June 30, 2025 (Focused Inspection).
Has Circle K # in Lecanto had any stop-sale or stop-use orders?: No, Circle K # 5995 in Lecanto has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at Circle K # in Lecanto?: The most frequently cited FDACS violations at Circle K # 5995 in Lecanto are: 5-205.11: Handwashing sink not maintained so that it is accessible at all times for employee use or is used for purposes other than handwashing, or an automatic handwashing facility not used in accordance with manufacturer’s instructions. 5-205.11 Pf; 4-602.11(E): Surface of utensil or equipment contacting food that is not time/temperature control for safety food not cleaned at any time when contamination may have occurred; at least every 24 hours for iced tea dispensers and consumer-self service utensils; before restocking consumer self-service equipment or utensils; or in equipment such as ice bins and beverage dispensing nozzles and enclosed components of equipment such as ice makers, cooking oil storage tanks and distribution lines, beverage and syrup dispensing lines or tunes, coffee bean grinders, and water vending equipment at a frequency specified by the manufacturer, or absent manufacturer specifications, at a frequency necessary to preclude accumulation of soil or mold. 4-602.11(E); 6-501.11: Premises not maintained free of insects and other pests; or not controlled to eliminate their presence on the premise by routinely inspecting incoming shipments of food and supplies; routinely inspecting the premises for evidence of pests; and using methods, if pests are found, such as trapping devices or other means of pest control. 6-501.111 (A)-(C) Pf.