Los Amigos in Largo
Last inspected:
1600 Missouri Ave N Suite 110, Largo, FL 33770Los Amigos in Largo operates under active stop orders issued on September 2, 2026. During a focused inspection that day, inspectors observed live crawling roaches in the kitchen area, produce retail area, and unused kitchen area, triggering violations of pest control requirements. A Stop-Use Order remains in effect for all processing and reach-in cooler equipment, and a Stop-Sale Order covers all exposed foods. A separate Stop-Use Order on the back retail and storage area was released after inspectors confirmed no active rodent infestation, but the facility must complete cleaning, sanitization, and implement a pest management control program before operations can resume. The facility's most recent inspection outcome on September 2, 2026 concluded with re-inspection required.
Summary generated from Florida DBPR public inspection records. This facility has an active inspection record with the Florida DBPR.
Los Amigos in Largo: FDACS Inspection History (5)
Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.
— 5 inspections
— Focused Inspection· 3 stop-sale orders· Focused Inspection
Comments: The original Stop Use on All Processing and Stop Sale Order on All Exposed Foods issued on 8/25/26 and Stop Use Order for All
Receiving issued on 9/2/2026 have been released as no current evidence of infestation has been observed. If evidence of pest
infestation is observed on the next inspection, a Stop-Use Order will be issued on all receiving areas of the establishment and the
establishment will no longer be allowed to receive additional food items, a Stop-Use Order of all processing and processing
equipment will be issued and a Stop-Sale Order of all exposed food items will be issued until the infestation is eradicated. A copy
of the Pest Control Plan Checklist has been provided to the establishment.
Re-inspection originally scheduled on/around 14 days from 9/18/2026 will still be conducted.
Per request #5169533
Stop-Sale Orders & Supplemental Actions
STOP SALE ORDER
Reason: FS 500.04; FS 500.10 Adulterated.* Prevention of Food Contamination: Insects, rodents, and animals not present.
Lot: Number of Packages:
Quantity: Size of Packages: · Total Weight:
Disposition: Affected areas were cleaned, sanitized, checked, and released and food establishment has implemented a pest management control
STOP USE ORDER
Reason: FS 500.04; FS 500.10 Adulterated.* Prevention of Food Contamination: Insects, rodents, and animals not present.
Lot: Number of Packages:
Quantity: Size of Packages: · Total Weight:
Disposition: Affected areas were cleaned, sanitized, checked, and released and food establishment has implemented a pest management control
STOP USE ORDER
Reason: FS 500.04; FS 500.10 Adulterated.* Prevention of Food Contamination: Insects, rodents, and animals not present.
Lot: Number of Packages:
Quantity: Size of Packages: · Total Weight:
Disposition: Affected areas were cleaned, sanitized, checked, and released and food establishment has implemented a pest management control
— Re-Inspection Required· 1 violation· Re-Inspection Required
Comments: Stop Use Order issued for All Receiving due to Infestation - Insects issued on 9/2/2026 remains in effect. Food establishment can
visit https://foodpermit.fdacs.gov or contact the Business Center at (850) 245-5520 when corrections have been made and/or when
required documents have been obtained to request food safety inspector visit for written release of equipment. Failure to comply
with the request for written release may or will result in Administrative Action.
The original Stop-Use Order on All Processing and Stop-Sale Order on All Exposed Foods issued on 8/25/26 remains in effect.
Food establishment can visit https://foodpermit.fdacs.gov or contact the Business Center at (850) 245-5520 when corrections have
been made and/or when required documents have been obtained to request food safety inspector visit for written release of
product and/or equipment. Failure to comply with the request for written release may or will result in Administrative Action.
Per request #5169020
Re-inspection visit required due to pests. Food establishment can visit https://foodpermit.fdacs.gov or contact the Business Center
at (850) 245-5520 to request food safety inspector visit for written release when all affected areas have been adequately cleaned
Good Retail Practice Violations
6-501.11
Premises not maintained free of roaches and rodents; or not controlled to eliminate
their presence on the premise by routinely inspecting incoming shipments of food and supplies; routinely
inspecting the premises for evidence of pests; and using methods, if pests are found, such as trapping
devices or other means of pest control. 6-501.111 (A)-(C) PRepeat
Observed live crawling roaches in main kitchen and unused kitchen area. See Stop Orders.
— Re-Inspection Required· 1 violation· 1 stop-sale order· Re-Inspection Required
Comments: The original Stop Use Order issued on 8/25 for Reach in Cooler has been released as it is able to hold temperature of 41 degrees
F or below.
Stop Use Order issued for All Receiving due to Infestation - Insects issued on 9/2/2026 remains in effect. Food establishment can
visit https://foodpermit.fdacs.gov or contact the Business Center at (850) 245-5520 when corrections have been made and/or
when required documents have been obtained to request food safety inspector visit for written release of equipment. Failure to
comply with the request for written release may or will result in Administrative Action.
Re-inspection visit required due to pests. Food establishment can visit https://foodpermit.fdacs.gov or contact the Business
Center at (850) 245-5520 to request food safety inspector visit for written release when all affected areas have been adequately
cleaned and sanitized. Failure to comply with the request for written release may or will result in Administrative Action. In
addition, food establishment must develop and implement a pest management control program. A re-inspection will be done on
or around 14 days. If evidence of pest infestation is observed on the next scheduled inspection, a Stop-sale of all food items will
Good Retail Practice Violations
6-501.11
Premises not maintained free of roaches and rodents; or not controlled to eliminate
their presence on the premise by routinely inspecting incoming shipments of food and supplies; routinely
inspecting the premises for evidence of pests; and using methods, if pests are found, such as trapping
devices or other means of pest control. 6-501.111 (A)-(C) PRepeat
Observed live crawling roaches in kitchen area, produce retail area and unused kitchen
area. See Stop Orders.
A Supplemental Report was also issued during the visit which includes important information for management.
Stop-Sale Orders & Supplemental Actions
STOP USE ORDER
Reason: FS 500.04; FS 500.172 Unsanitary Equipment.* Utensils, Equipment and Vending: Food and nonfood-contact
surfaces cleanable, properly designed, constructed, and used.
Lot: Number of Packages:
Quantity: Size of Packages: · Total Weight:
Disposition: Equipment was obtained, repaired or replaced, checked, and released.
— Re-Inspection Required· 1 violation· 2 stop-sale orders· Re-Inspection Required
Comments: The original Stop Use Order on Back Retail/Storage Area issued on 8/25/26 has been released as no active rodent infestation has
been observed.
The original Stop-Use Order on All Processing and Reach-in Cooler and Stop-Sale Order on All Exposed Foods issued on 8/25/26
remains in effect. Food establishment can visit https://foodpermit.fdacs.gov or contact the Business Center at (850) 245-5520
when corrections have been made and/or when required documents have been obtained to request food safety inspector visit for
written release of product and/or equipment. Failure to comply with the request for written release may or will result in
Administrative Action.
Re-inspection visit required due to pests. Food establishment can visit https://foodpermit.fdacs.gov or contact the Business Center
at (850) 245-5520 to request food safety inspector visit for written release when all affected areas have been adequately cleaned
and sanitized. Failure to comply with the request for written release may or will result in Administrative Action. In addition, food
establishment must develop and implement a pest management control program. A re-inspection will be done on or around 14
Good Retail Practice Violations
6-501.11
Premises not maintained free of roaches and rodents; or not controlled to eliminate
their presence on the premise by routinely inspecting incoming shipments of food and supplies; routinely
inspecting the premises for evidence of pests; and using methods, if pests are found, such as trapping
devices or other means of pest control. 6-501.111 (A)-(C) PRepeat
Observed live crawling roaches in kitchen area, produce retail area and unused kitchen area.
See Stop Orders.
A Supplemental Report was also issued during the visit which includes important information for management.
Stop-Sale Orders & Supplemental Actions
STOP USE ORDER
Reason: FS 500.04; FS 500.10 Adulterated.* Prevention of Food Contamination: Insects, rodents, and animals not present.
Lot: Number of Packages:
Quantity: Size of Packages: · Total Weight:
Disposition: Affected areas were cleaned, sanitized, checked, and released and food establishment has implemented a pest management control
STOP USE ORDER
Reason: FS 500.04; FS 500.10 Adulterated.* Prevention of Food Contamination: Insects, rodents, and animals not present.
Comments: All affected areas must be adequately cleaned and sanitized. In addition, the food establishment must develop and implement a pest
management control program. Contact the Business Center at (850) 245-5520 or [email protected] to request a Food Safety Inspector
visit for written release.
Print Date: 9/2/2026
Page 2 of 3
When the department or its duly authorized agent finds, or has probable cause to believe, that any food or food-processing equipment is in
violation of this chapter or any rule adopted under this chapter so as to be dangerous, unwholesome, fraudulent, or insanitary within the meaning
of this chapter, an agent of the department may issue and enforce a stop-sale, stop-use, removal, or hold order, which order gives notice that
such article or processing equipment is, or is suspected of being, in violation and has been detained or embargoed and which order warns all
persons not to remove, use, or dispose of such article or processing equipment by sale or otherwise until permission for removal, use, or disposal
is given by the department or the court. It is unlawful for any person to remove, use, or dispose of such detained or embargoed article or
processing equipment by sale or otherwise without such permission in accordance with 500.172 (1) Florida Statutes.
AN ADMINISTRATIVE HEARING IS AVAILABLE FOR ALL ORDERS, NOTICES, AND REPORTS IN THIS
SUPPLEMENTAL REPORT
If you wish to contest the Department's action, you have the right to request an administrative hearing to be conducted in accordance with
Sections 120.569 and 120.57, Florida Statutes and to be represented by counsel or other qualified representative. Your request for hearing must
contain:
1. Your name, address, and telephone number, and facsimile number (if any).
2. The name, address, and telephone number, and facsimile number of your attorney or qualified representative (if any) upon whom service of
pleadings and other papers shall be made.
3. A statement that you are requesting an administrative hearing and dispute the material facts alleged by the department, in which case you must
identify the material facts that are in dispute (formal hearing), or that you request an administrative hearing and that you do not dispute the facts
alleged by the department (informal hearing).
4. A statement of when (date) you received the Notice and the file number of this Notice.
Your request for a hearing must be received at the address shown on this Notice within twenty-one (21) days of receipt of this
Notice. If you fail to obtain a Release from this Notice or fail to request an administrative hearing within the twenty-one (21) day
deadline you waive your right to a hearing and the Department may enter a Final Order imposing up to the maximum penalties as authorized by
Florida Law.
HEARING WAIVER AND WAIVER OF RIGHTS
I, _____________________________________________________ the person in charge of LOS AMIGOS hereby waive a notice and a hearing
as provided in Chapter 120, Florida Statutes and waive all rights as provided on the last page of this report.
Refused
____________________________________________
(Signature)
ACKNOWLEDGEMENT
I acknowledge receipt of a copy of this document.
(Signature of FDACS Representative)
(Signature of Representative)
ALORA BOEKE, SANITATION AND SAFETY SPECIALIST
ELEUTERIO RODRIGUEZ, OWNER
Print Name and Title
FDACS-14325 Rev. 07/13
Print Date: 9/2/2026
Page 3 of 3
Lot: Number of Packages:
Quantity: Size of Packages: · Total Weight:
— Focused Inspection· Focused Inspection
Comments: Request # 51673392. When inspector arrived per reinspection request, owner says they misunderstood process and said they are
not ready for inspection at this time. Will do reinspection at later date.
No violations or enforcement actions recorded for this inspection.
Los Amigos in Largo: Stop-Sale & Stop-Use Orders (6)
Products placed under stop-sale or stop-use order by FDACS inspectors. Stop-sale orders prohibit the sale of food that is adulterated, mislabeled, or poses a health risk.
Los Amigos in Largo: Frequently Asked Questions
- When was Los Amigos in Largo last inspected?
- Los Amigos in Largo was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on September 24, 2026. Inspection type: Focused Inspection.
- How many inspections has Los Amigos in Largo had?
- Los Amigos in Largo has 5 FDACS food safety inspection(s) on record from January 2022 to present.
- What did the most recent FDACS inspection of Los Amigos in Largo find?
- Los Amigos in Largo was most recently inspected by FDACS on September 24, 2026 (Focused Inspection).
- Has Los Amigos in Largo had any stop-sale or stop-use orders?
- Yes, Los Amigos in Largo has 6 stop-sale or stop-use enforcement action(s) on record with Florida FDACS. Most affected products were released after correction.
- What are the most common violations at Los Amigos in Largo?
- The most frequently cited FDACS violations at Los Amigos in Largo are: 6-501.11: Premises not maintained free of roaches and rodents; or not controlled to eliminate their presence on the premise by routinely inspecting incoming shipments of food and supplies; routinely inspecting the premises for evidence of pests; and using methods, if pests are found, such as trapping devices or other means of pest control. 6-501.111 (A)-(C) P.
- Does Los Amigos in Largo have any repeat violations?
- Yes, Los Amigos in Largo has had the following violations cited on multiple FDACS inspections: 6-501.11: Premises not maintained free of roaches and rodents; or not controlled to eliminate their presence on the premise by routinely inspecting incoming shipments of food and supplies; routinely inspecting the premises for evidence of pests; and using methods, if pests are found, such as trapping devices or other means of pest control. 6-501.111 (A)-(C) P.
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Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with Los Amigos. How we collect and verify this data.