Lyons Petroleum INC in Lake Worth

Last inspected:

8957 Lake Worth Rd, Lake Worth, FL 33467
Overview

Lyons Petroleum Inc in Lake Worth had one inspection on record dated September 8, 2023, at which time the facility was found to be operating with an expired food permit. The inspector cited 10 violations, including priority foundation issues. The person in charge was unable to correctly respond to questions about foodborne disease prevention, symptoms, and restriction and exclusion conditions. Open bags of shredded mozzarella and cheddar cheese in the backroom cooler had not been date marked after more than 24 hours of storage; the person in charge date marked all foods during the inspection. Assorted self-serve packaged pastries in the retail cooler were missing required ingredient labels; the person in charge removed the misbranded items on site. The facility must renew its food permit through the FDACS online portal or by contacting the Business Center at 850-245-5520.

Summary generated from Florida FDACS public inspection records.

1FDACS Insp.
10Violations

Last inspected FDACS:

Lyons Petroleum INC in Lake Worth: FDACS Inspection History (1)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

— 1 inspection
— Operating Without a Valid Food Permit· 10 violations· Operating Without Permit

Inspector: TARIQUL ISLAM, SENIOR SANITATION AND SAFETY SPECIALIST

Comments: When citations have been corrected and initialed, an electronic copy of the completed report may be emailed to [email protected]. Please note each observation that has been corrected. Employee Health Guidelines and reporting agreement provided in Spanish. Payments can be made online at https://foodpermit.fdacs.gov or can be mailed to Florida Department of Agriculture and Consumer Services, P.O. Box 6720, Tallahassee FL 32314-6720. Checks and money orders are to be payable to Florida Department of Agriculture and Consumer Services. All payments must include the Food Establishment number and reason of payment type in the memo section of the check or money order. This food establishment was found to be operating with an expired food permit. To renew a food permit, visit https://foodpermit.fdacs.gov or contact the Business Center at 850-245-5520.

Risk-Based Violations

2-102.11(C)(2)-(3) Person in charge does not correctly respond to questions that relate to preventing transmission of foodborne disease by a food employee who has a disease or medical condition that may cause foodborne disease, can not describe symptoms associated with diseases that are transmissible through food, or can not explain how to comply with reporting responsibilities and exclusion or restriction of food employees. 2-102.11(C)(2)-(3) and (17) PfPf
Person in charge was unable to correctly respond to questions relate to food borne disease and symptoms that maycause food borne disease. Also, was unable to relate conditions of restriction and exclusion. o
3-501.17(B) Refrigerated, ready-to-eat, time/temperature control for safety food prepared and packaged by a food processing plant not clearly marked, when opened onsite and held for more than 24 hours, to indicate the date or day by which the food shall be consumed, sold, or discarded when held at 41°F or less for a maximum of 7 days; or the day the original container is opened onsite not counted as day 1. 3-501.17(B) PfPf
Backroom area: Open bags of shredded mozzarella and cheddar cheese held in prep reach in cooler for over 24 hours not date marked. COS: Person in charge date marked all foods. x
3-201.11(C) Packaged food not labeled from the source as specified in law, including 21 CFR 101, 9 CFR 317, and 9 CFR 381. 3-201.11(C) PfPf
Retail area: Assorted self serve packaged pastries in reach in cooler missing ingredients labels. COS: Person in charge removed all misbranded pastries.

Good Retail Practice Violations

3-501.15(B) Time/temperature control for safety food that is cooling is not loosely covered or uncovered to facilitate heat transfer from the surface of the food, or not arranged in equipment to provide maximum heat transfer through the container walls. 3-501.15(B)
Backroom area: Beef stew in a metal container with a tight lid on stored in walk in cooler for cooling. COS: Lid removed by person in charge to allow air flow.
3-305.11 Food not stored at least 6 inches above the floor; in a clean, dry location; or food stored where it is exposed to splash, dust or other contamination. 3-305.11
Backroom area: Cases of beef stored on walk in cooler floor.
4-101.19 Nonfood-contact surface of equipment exposed to splash, spillage, or other food soiling or that requires frequent cleaning not constructed of a corrosion-resistant, nonabsorbent, and smooth material. 4-101.19
Backroom area: Cardboards using as shelf liners in walk in cooler.
5-205.15(B) Plumbing system not maintained in good repair. 5-205.15(B)
Backroom area: Cold water knob at hand wash sink adjacent to 3 compartment sink missing.
6-501.11 Physical facilities not maintained in good repair. 6-501.11
Retail area: Several stained ceiling tiles.
6-501.12 Physical facilities not cleaned as often as necessary to keep them clean, or cleaning not done during periods when the least amount of food is exposed such as after closing. 6-501.12
Backroom area: Walk in cooler fan guards and ceiling dusty.
99 Expired Permit - The food establishment is operating without a valid food permit. 500.12(a)(1), F.S., 5K-4.020(5), F.A.C.
Expired Permit - The food establishment is operating without a valid food permit. o

Lyons Petroleum INC in Lake Worth: Frequently Asked Questions

When was Lyons Petroleum INC in Lake Worth last inspected?
Lyons Petroleum INC in Lake Worth was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on September 8, 2023. Inspection type: Operating Without a Valid Food Permit.
How many inspections has Lyons Petroleum INC in Lake Worth had?
Lyons Petroleum INC in Lake Worth has 1 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Lyons Petroleum INC in Lake Worth find?
Lyons Petroleum INC in Lake Worth was most recently inspected by FDACS on September 8, 2023 (Operating Without a Valid Food Permit).
Has Lyons Petroleum INC in Lake Worth had any stop-sale or stop-use orders?
No, Lyons Petroleum INC in Lake Worth has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at Lyons Petroleum INC in Lake Worth?
The most frequently cited FDACS violations at Lyons Petroleum INC in Lake Worth are: 2-102.11(C)(2)-(3): Person in charge does not correctly respond to questions that relate to preventing transmission of foodborne disease by a food employee who has a disease or medical condition that may cause foodborne disease, can not describe symptoms associated with diseases that are transmissible through food, or can not explain how to comply with reporting responsibilities and exclusion or restriction of food employees. 2-102.11(C)(2)-(3) and (17) Pf; 3-201.11(C): Packaged food not labeled from the source as specified in law, including 21 CFR 101, 9 CFR 317, and 9 CFR 381. 3-201.11(C) Pf; 3-501.17(B): Refrigerated, ready-to-eat, time/temperature control for safety food prepared and packaged by a food processing plant not clearly marked, when opened onsite and held for more than 24 hours, to indicate the date or day by which the food shall be consumed, sold, or discarded when held at 41°F or less for a maximum of 7 days; or the day the original container is opened onsite not counted as day 1. 3-501.17(B) Pf.

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