Family Dollar in Lake Placid

Last inspected:

116 S Sun N Lakes Boulevard, Lake Placid, FL 33852

Part of: Family Dollar Florida health inspections, violations & closures

Overview

Family Dollar #11638 in Lake Placid had 5 inspections on record between September 2022 and March 2026. One June 2023 inspection documented 5 violations: raw bacon was stored directly above ready-to-eat apple juice in a reach-in cooler display, which the establishment corrected on site by relocating the apple juice to a separate cooler; the facility also lacked written procedures for vomit and diarrhea event cleanup, and management was provided guidance to develop these procedures. All subsequent inspections from August 2024 through March 2026 yielded no violations.

Summary generated from Florida FDACS public inspection records.

6FDACS Insp.
5Violations

Last inspected FDACS:

Family Dollar in Lake Placid: FDACS Inspection History (6)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

— 1 inspection
— Focused Inspection· Focused Inspection

Inspector: MARIA JOHNSON, OPS REGULATORY PROGRAM SPECIALIST

Comments: Conducted routine offsite inspection. Lab results provided.

No violations or enforcement actions recorded for this inspection.

— 1 inspection
— Focused Inspection· Focused Inspection

Inspector: MARIA JOHNSON, OPS REGULATORY PROGRAM SPECIALIST

Comments: Conducted routine offsite inspection. Lab results provided.

No violations or enforcement actions recorded for this inspection.

— 1 inspection
— Met Inspection Requirements· Met Requirements

Inspector: MARIA JOHNSON, OPS REGULATORY PROGRAM SPECIALIST

Comments: Conducted Routine Offsite Inspection. Lab results provided.

No violations or enforcement actions recorded for this inspection.

— 2 inspections
— Met Inspection Requirements· Met Requirements

Inspector: MARIA JOHNSON, OPS REGULATORY PROGRAM SPECIALIST

Comments: Conducting offsite routine inspection. Lab results provided.

No violations or enforcement actions recorded for this inspection.

— Met Inspection Requirements· 5 violations· Met Requirements

Inspector: TAMMY FLANNERY, SANITATION AND SAFETY SPECIALIST

Person in charge: MARISSA REED

Comments: A copy of this report has been provided to the person in charge of the food establishment and will be available online at https://foodpermit.fdacs.gov/Reports/SearchFoodEntity.aspx . MARISSA REED, ASSISTANT STORE MANAGER TAMMY FLANNERY, SANITATION AND SAFETY SPECIALIST

Risk-Based Violations

3-302.11(A)(1) Raw animal food not separated during storage, preparation, holding or display from ready-to-eat raw animal food, other raw ready-to-eat food, cooked ready-to-eat food, or fruits and vegetables before they are washed. 3-302.11(A)(1) PP
Retail area- cartons of raw bacon stored on reach in cooler display shelf above case of ready to eat food/drink (apple juice). COS- person in charge moved the case of apple juice to another cooler display shelf and it is no longer below or with raw animal food products. x
2-501.11 Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 PfPf
The food establishment does not have a written vomit or diarrhea event clean up procedure available. A guidance handout was given to the food establishment's management to help them write up step by step procedures for vomit and/or diarrhea event clean up.
95 Establishment does not have a certified food protection manager who has passed a test through a recognized accredited program. 5K-4.021(1), F.A.C.
No certified food protection manager certificate available for inspector review.

Good Retail Practice Violations

5-501.17 Toilet room used by females not provided with a covered receptacle for sanitary napkins. 5-501.17
Back area- No covered waste receptacle provided in the public restroom.
6-501.16 After use, mop not placed in a position that allows air-drying without soiling walls, equipment or supplies. 6-501.16
Back area- wet mop stored down in the mop wringer in the mop bucket and not stored hanging up to dry when not in use. COS- mop was placed in proper position to allow it to air dry.
— 1 inspection
— Met Inspection Requirements· Met Requirements

Inspector: TAMMY FLANNERY, SANITATION AND SAFETY SPECIALIST

Comments: Request# 5084669. A signed water vending machine permitting form for this unit at this location address is attached to food entity details. Laboratory test results provided and attached to food entity and visit details. Visit is being conducted offsite.

No violations or enforcement actions recorded for this inspection.

Family Dollar in Lake Placid: Frequently Asked Questions

When was Family Dollar in Lake Placid last inspected?
Family Dollar #11638 in Lake Placid was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on March 24, 2026. Inspection type: Focused Inspection.
How many inspections has Family Dollar in Lake Placid had?
Family Dollar #11638 in Lake Placid has 6 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Family Dollar in Lake Placid find?
Family Dollar #11638 in Lake Placid was most recently inspected by FDACS on March 24, 2026 (Focused Inspection).
Has Family Dollar in Lake Placid had any stop-sale or stop-use orders?
No, Family Dollar #11638 in Lake Placid has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at Family Dollar in Lake Placid?
The most frequently cited FDACS violations at Family Dollar #11638 in Lake Placid are: 3-302.11(A)(1): Raw animal food not separated during storage, preparation, holding or display from ready-to-eat raw animal food, other raw ready-to-eat food, cooked ready-to-eat food, or fruits and vegetables before they are washed. 3-302.11(A)(1) P; 2-501.11: Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 Pf; 5-501.17: Toilet room used by females not provided with a covered receptacle for sanitary napkins. 5-501.17.

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