How many inspections has One Stop Chevron # in Lake City had?

One Stop Chevron # 0001 in Lake City has 2 FDACS food safety inspection(s) on record from January 2022 to present.

What did the most recent FDACS inspection of One Stop Chevron # in Lake City find?

One Stop Chevron # 0001 in Lake City was most recently inspected by FDACS on September 21, 2026 (Focused Inspection).

Has One Stop Chevron # in Lake City had any stop-sale or stop-use orders?

No, One Stop Chevron # 0001 in Lake City has no stop-sale or stop-use orders on record with Florida FDACS.

One Stop Chevron # in Lake City

Name: One Stop Chevron # 0001 in Lake City Inspection Records
Creator: Florida Department of Agriculture and Consumer Services
License: https://creativecommons.org/publicdomain/zero/1.0/

Last inspected: September 21, 2026

13776 S Us Highway 441, Lake City, FL 32025

Suwannee County · Convenience Store Limited FS · FDACS
Owner: Om Shree 101 INC
FDACS Estab #: 306081

Part of: Chevron Florida health inspections, violations & closures

Overview

One Stop Chevron #0001 in Lake City operates as a convenience store with limited food service. The facility's most recent inspection on August 28, 2026 identified four violations requiring correction. These included the absence of a current ice test (microbial analysis of finished product not obtained within required timeframe), lack of an ambient thermometer in the sandwich reach-in cooler, use of inverted plastic crates as food display shelving without proper 6-inch clearance from the floor, and multiple stained and damaged ceiling tiles in the retail area. The inspection outcome was "Met Sanitation Inspection Requirements—Check Back Needed," with instructions to email a completed corrected report to [email protected] once citations have been corrected and initialed.

Summary generated from Florida DBPR public inspection records. This facility has an active inspection record with the Florida DBPR.

2FDACS Insp.

4Violations

Last inspected FDACS: September 21, 2026

One Stop Chevron # in Lake City: FDACS Inspection History (2)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

2026 — 2 inspections

Sep 21, 2026 — Focused Inspection· Focused Inspection

Inspector: GARRY OSTENDORF, ENVIRONMENTAL SPECIALIST I

Comments: Offsite visit - received ice test.

No violations or enforcement actions recorded for this inspection.

Aug 28, 2026 — Met Sanitation Inspection Requirements - Check Back Needed· 4 violations· Met Requirements

Inspector: GARRY OSTENDORF, ENVIRONMENTAL SPECIALIST I

Comments: When citations have been corrected and initialed, an electronic copy of the completed report may be emailed to [email protected].

Good Retail Practice Violations

213 Microbial analysis of finished product by an approved laboratory not obtained within the required time period. 5K-4.023(8)(a) F.A.C.

No current ice test available at time of inspection.

4-204.11 Temperature measuring device sensor not located to measure the air temperature or a simulated product temperature in the warmest part of a mechanically refrigerated unit or in the coolest part of a hot food storage unit; cold or hot holding equipment used for time/temperature control for safety food not equipped with at least one integral or permanently affixed temperature measuring device that is located to allow easy viewing of the temperature display; or temperature measuring device not designed to be easily readable. 4-204.112(A), (B) and (D)

Retail area - No ambient thermometer in sandwich reach in cooler.

4-402.12 Floor-mounted equipment that is not easily movable not sealed to the floor or elevated on legs that provide at least a 6-inch clearance between the floor and the equipment; or counter-mounted equipment that is not easily moveable not elevated on legs that provide at least a 4-inch clearance between the table and the equipment. 4-402.12

Retail area - Inverted plastic crates being used as shelving for food display.

6-501.11 Physical facilities not maintained in good repair. 6-501.11

Retail area - Multiple stained and damaged ceiling tiles.

One Stop Chevron # in Lake City: Frequently Asked Questions

When was One Stop Chevron # in Lake City last inspected?: One Stop Chevron # 0001 in Lake City was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on September 21, 2026. Inspection type: Focused Inspection.
How many inspections has One Stop Chevron # in Lake City had?: One Stop Chevron # 0001 in Lake City has 2 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of One Stop Chevron # in Lake City find?: One Stop Chevron # 0001 in Lake City was most recently inspected by FDACS on September 21, 2026 (Focused Inspection).
Has One Stop Chevron # in Lake City had any stop-sale or stop-use orders?: No, One Stop Chevron # 0001 in Lake City has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at One Stop Chevron # in Lake City?: The most frequently cited FDACS violations at One Stop Chevron # 0001 in Lake City are: 4-204.11: Temperature measuring device sensor not located to measure the air temperature or a simulated product temperature in the warmest part of a mechanically refrigerated unit or in the coolest part of a hot food storage unit; cold or hot holding equipment used for time/temperature control for safety food not equipped with at least one integral or permanently affixed temperature measuring device that is located to allow easy viewing of the temperature display; or temperature measuring device not designed to be easily readable. 4-204.112(A), (B) and (D); 4-402.12: Floor-mounted equipment that is not easily movable not sealed to the floor or elevated on legs that provide at least a 6-inch clearance between the floor and the equipment; or counter-mounted equipment that is not easily moveable not elevated on legs that provide at least a 4-inch clearance between the table and the equipment. 4-402.12; 6-501.11: Physical facilities not maintained in good repair. 6-501.11.