When was Luna on 29 INC in Labelle last inspected?

Luna on 29 INC in Labelle was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on October 3, 2025. Inspection type: Operating Without a Valid Food Permit - Met Sanitation Inspection.

How many inspections has Luna on 29 INC in Labelle had?

Luna on 29 INC in Labelle has 1 FDACS food safety inspection(s) on record from January 2022 to present.

What did the most recent FDACS inspection of Luna on 29 INC in Labelle find?

Luna on 29 INC in Labelle was most recently inspected by FDACS on October 3, 2025 (Operating Without a Valid Food Permit - Met Sanitation Inspection).

Has Luna on 29 INC in Labelle had any stop-sale or stop-use orders?

No, Luna on 29 INC in Labelle has no stop-sale or stop-use orders on record with Florida FDACS.

Luna on 29 INC in Labelle

Name: Luna on 29 INC in Labelle Inspection Records
Creator: Florida Department of Agriculture and Consumer Services
License: https://creativecommons.org/publicdomain/zero/1.0/

Last inspected: October 3, 2025

1830 State Road 29 S, Labelle, FL 33935

Lee County · Convenience Store/Prepackaged/No Food Service · FDACS

Overview

Luna On 29 Inc, a convenience store in LaBelle, was operating without a valid food permit as of October 3, 2025, when an FDACS inspection documented four violations during the permitting process. The establishment opened in May 2025. The inspection identified a priority violation for the absence of an employee health reporting policy requiring food workers to report illness, and a priority foundation violation for the lack of written procedures to address bodily fluid cleanup in the retail area. Two additional violations were cited but not detailed in available records. The facility was advised to complete all permitting requirements under Rule 5K-4.020(2)(a)-(e), F.A.C., and to submit payment for the food permit application through the FDACS online portal or by check or money order.

Summary generated from Florida FDACS public inspection records.

1FDACS Insp.

4Violations

Last inspected FDACS: October 3, 2025

Luna on 29 INC in Labelle: FDACS Inspection History (1)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

2025 — 1 inspection

Oct 3, 2025 — Operating Without a Valid Food Permit - Met Sanitation Inspection· 4 violations· Operating Without Permit

Inspector: RICHARD MUNSON, SENIOR SANITATION AND SAFETY SPECIALIST

Comments: When citations have been corrected and initialed, an electronic copy of the completed report may be emailed to [email protected]. Please note each observation that has been corrected. Request 5139293 This establishment has been open since May, 2025 Thank you for submitting your food establishment permit application. To complete the application process, you must meet all permitting requirements as specified in Rule 5K-4.020(2)(a)-(e), F.A.C. To expedite the processing of your food permit application, electronic online payment is available at https://foodpermit.fdacs.gov. Payment by check or money order is also accepted and must be accompanied by an invoice. Please note that payment by check or money order may delay the processing of your food permit application. Failure to meet all permitting requirements will result in the denial of your permit and you may be subject to administrative penalties if you are found operating without a valid food permit, which is a violation of Section 500.12(1)(a), Florida Statutes. If you are found to be in violation of this provision, the Department may impose up to a $5,000.00 fine against you and/or seek administrative action to suspend food activities. The Minimum Construction Standards checklist has been used in accordance with 500.12(2)(a) Florida Statutes by the food safety inspector to determine compliance before obtaining a food permit. This food establishment is operating without a valid food permit. The Food Establishment shall begin the permitting process within 10 days. Food establishment can apply online at https://foodpermit.fdacs.gov or contact the Business Center at 850-245-5520 for further assistance. Employee Health, vomit/diarrheal cleanup, and Certified Food Manager guidelines provided.

Risk-Based Violations

2-201.11(A) The establishment does not require food employees or conditional employees to report to the person in charge information about their health and activities as they relate to reportable symptoms, diagnosis, past illnesses or history of exposure to diseases that are transmissible through food. Food employee or conditional employee does not report necessary additional information such as date of onset of symptoms or illness, or diagnosis without symptoms. 2-201.11(A) PP

Retail area- there is no employee health reporting policy. o

2-501.11 Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 PfPf

Retail area- there is no procedure to clean up bodily fluids

95 Establishment does not have a certified food protection manager who has passed a test through a recognized accredited program. 5K-4.021(1), F.A.C.

Retail area- there is no certified food protection manager.

Good Retail Practice Violations

99 The food establishment is operating without a valid food permit. 500.12, F.S., 5K-4.020(2), F.A.C. The food establishment shall complete the permitting process within 10 days. Contact the Business Center at (850) 245-5520 for further assistance.Repeat

Retail area- this establishment is operating without a valid 2025 food permit. INSPECTION: VENDED WATER/VENDED ICE Violation No. Citation Description and Observation Print Date: 10/3/2025 Page 1 of 2 Repeat COS 211 Citation Description: Packaged ice and vended ice not properly labeled according to regulation. 5K-4.023(9)(d) F.A.C. Observation: Retail area- in-store bagged ice is not labeled with manufacturer.

Luna on 29 INC in Labelle: Frequently Asked Questions

When was Luna on 29 INC in Labelle last inspected?: Luna on 29 INC in Labelle was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on October 3, 2025. Inspection type: Operating Without a Valid Food Permit - Met Sanitation Inspection.
How many inspections has Luna on 29 INC in Labelle had?: Luna on 29 INC in Labelle has 1 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Luna on 29 INC in Labelle find?: Luna on 29 INC in Labelle was most recently inspected by FDACS on October 3, 2025 (Operating Without a Valid Food Permit - Met Sanitation Inspection).
Has Luna on 29 INC in Labelle had any stop-sale or stop-use orders?: No, Luna on 29 INC in Labelle has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at Luna on 29 INC in Labelle?: The most frequently cited FDACS violations at Luna on 29 INC in Labelle are: 2-201.11(A): The establishment does not require food employees or conditional employees to report to the person in charge information about their health and activities as they relate to reportable symptoms, diagnosis, past illnesses or history of exposure to diseases that are transmissible through food. Food employee or conditional employee does not report necessary additional information such as date of onset of symptoms or illness, or diagnosis without symptoms. 2-201.11(A) P; 2-501.11: Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 Pf.