What are the most common violations at Jumpen Caribbean Cuisine LLC in Kissimmee?

The most frequently cited violations at Jumpen Caribbean Cuisine LLC in Kissimmee are: Proper hand/arm washing, Clean multi-use utensils, Employee health policy.

How many health inspections has Jumpen Caribbean Cuisine LLC in Kissimmee had?

Jumpen Caribbean Cuisine LLC in Kissimmee has had 3 inspections on record with Florida DBPR, averaging 3.3 violations per inspection, below the statewide average of 5.2.

What did the most recent inspection of Jumpen Caribbean Cuisine LLC in Kissimmee find?

Jumpen Caribbean Cuisine LLC in Kissimmee was most recently inspected on February 17, 2026 with 4 violation(s), including 1 high-priority violation(s). Disposition: Inspection Completed - No Further Action.

Has Jumpen Caribbean Cuisine LLC in Kissimmee ever been shut down?

No, Jumpen Caribbean Cuisine LLC in Kissimmee has no emergency closures on record with Florida DBPR.

What does Florida violation V02 (Employee health policy) mean?

Violation 02 (Employee health policy) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/02.

What does Florida violation V08 (Proper hand/arm washing) mean?

Violation 08 (Proper hand/arm washing) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/08.

What does Florida violation V23 (Chemical properly stored) mean?

Violation 23 (Chemical properly stored) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/23.

Jumpen Caribbean Cuisine LLC in Kissimmee

Last inspected: February 17, 2026

4467 W Vine St, Kissimmee, FL 34746

Osceola County · Permanent Food Service
DBPR License: SEA5911967

Overview

Jumpen Caribbean Cuisine in Kissimmee has been inspected 3 times between February 2025 and February 2026, accumulating 10 violations across routine food inspections. High-priority violations have focused on employee health policy, hand washing, and chemical storage. The facility recorded proper hand washing violations in consecutive inspections (September 2025 and February 2026), along with repeated employee health policy citations in the most recent inspection. No emergency closures have been issued. The most recent inspection on February 17, 2026 was completed with no further action required.

Summary generated from Florida DBPR public inspection records.

3Inspections

10Violations

0Closures

Last inspected DBPR: February 17, 2026

Jumpen Caribbean Cuisine LLC in Kissimmee: Comparison to Osceola County Averages

This Facility 3.3 violations / inspection 3.3 violations per inspection

Osceola County Avg 5.57 violations / inspection 5.57 county average

This Facility 0 emergency closures 0 closures

Osceola County Avg 0.1 closures / facility 0.1 county average

Jumpen Caribbean Cuisine LLC in Kissimmee: Full Inspection History — DBPR (3)

2026 — 1 inspection4 violations · 3 high priority

Feb 17, 2026 — Routine - Food· 4 violations (3 high priority)· Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy

V08 Proper hand/arm washing

V23 Chemical properly stored

Intermediate Violations

V31 Clean multi-use utensils

2025 — 2 inspections5 violations · 2 high priority

Sep 24, 2025 — Routine - Food· 5 violations (2 high priority)· Inspection Completed - No Further Action

Feb 5, 2025 — Food-Licensing Inspection· 0 violations · Inspection Completed - No Further Action

No violations recorded for this inspection.

Jumpen Caribbean Cuisine LLC in Kissimmee: Frequently Asked Questions

When was Jumpen Caribbean Cuisine LLC in Kissimmee last inspected?: Jumpen Caribbean Cuisine LLC in Kissimmee was last inspected by Florida DBPR on February 17, 2026. The result was: Inspection Completed - No Further Action.
What are the most common violations at Jumpen Caribbean Cuisine LLC in Kissimmee?: The most frequently cited violations at Jumpen Caribbean Cuisine LLC in Kissimmee are: Proper hand/arm washing, Clean multi-use utensils, Employee health policy.
How many health inspections has Jumpen Caribbean Cuisine LLC in Kissimmee had?: Jumpen Caribbean Cuisine LLC in Kissimmee has had 3 inspections on record with Florida DBPR, averaging 3.3 violations per inspection, below the statewide average of 5.2.
What did the most recent inspection of Jumpen Caribbean Cuisine LLC in Kissimmee find?: Jumpen Caribbean Cuisine LLC in Kissimmee was most recently inspected on February 17, 2026 with 4 violation(s), including 1 high-priority violation(s). Disposition: Inspection Completed - No Further Action.
Has Jumpen Caribbean Cuisine LLC in Kissimmee ever been shut down?: No, Jumpen Caribbean Cuisine LLC in Kissimmee has no emergency closures on record with Florida DBPR.
What does Florida violation V02 (Employee health policy) mean?: Violation 02 (Employee health policy) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/02.
What does Florida violation V08 (Proper hand/arm washing) mean?: Violation 08 (Proper hand/arm washing) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/08.
What does Florida violation V23 (Chemical properly stored) mean?: Violation 23 (Chemical properly stored) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/23.