Stock Island Lobster Company in Key West
Last inspected:
6639 Maloney Ave, Key West, FL 33040Stock Island Lobster Company holds a whole fish license with FDACS and has maintained perfect compliance across its inspection record. The facility completed sanitation inspections on March 25, 2022 and March 13, 2026 with zero violations documented at each inspection.
Summary generated from Florida FDACS public inspection records.
Stock Island Lobster Company in Key West: FDACS Inspection History (2)
Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.
— 1 inspection
— Met Sanitation Inspection Requirements· Met Requirements
No violations or enforcement actions recorded for this inspection.
— 1 inspection
— Met Inspection Requirements· Met Requirements
No violations or enforcement actions recorded for this inspection.
Stock Island Lobster Company in Key West: Frequently Asked Questions
- When was Stock Island Lobster Company in Key West last inspected?
- Stock Island Lobster Company in Key West was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on March 13, 2026. Inspection type: Met Sanitation Inspection Requirements.
- How many inspections has Stock Island Lobster Company in Key West had?
- Stock Island Lobster Company in Key West has 2 FDACS food safety inspection(s) on record from January 2022 to present.
- What did the most recent FDACS inspection of Stock Island Lobster Company in Key West find?
- Stock Island Lobster Company in Key West was most recently inspected by FDACS on March 13, 2026 (Met Sanitation Inspection Requirements).
- Has Stock Island Lobster Company in Key West had any stop-sale or stop-use orders?
- No, Stock Island Lobster Company in Key West has no stop-sale or stop-use orders on record with Florida FDACS.
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Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with Stock Island Lobster Company. How we collect and verify this data.