When was Annie's Italian Ices in Jupiter last inspected?

Annie's Italian Ices in Jupiter was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on September 18, 2025. Inspection type: Met Sanitation Inspection Requirements.

How many inspections has Annie's Italian Ices in Jupiter had?

Annie's Italian Ices in Jupiter has 1 FDACS food safety inspection(s) on record from January 2022 to present.

What did the most recent FDACS inspection of Annie's Italian Ices in Jupiter find?

Annie's Italian Ices in Jupiter was most recently inspected by FDACS on September 18, 2025 (Met Sanitation Inspection Requirements).

Has Annie's Italian Ices in Jupiter had any stop-sale or stop-use orders?

No, Annie's Italian Ices in Jupiter has no stop-sale or stop-use orders on record with Florida FDACS.

Annie's Italian Ices in Jupiter

Name: Annie's Italian Ices in Jupiter Inspection Records
Creator: Florida Department of Agriculture and Consumer Services
License: https://creativecommons.org/publicdomain/zero/1.0/

Last inspected: September 18, 2025

150 W Indiantown Rd, Jupiter, FL 33458

Palm Beach County · Specialty Food Shops · FDACS
Owner: Annie's Italian Ice INC
FDACS Estab #: 304410

Overview

Annie's Italian Ices in Jupiter has one FDACS inspection on record. A sanitation inspection conducted on September 18, 2025 identified four violations, all of which were Priority Foundation (systemic management) level findings. The inspector documented that food employees could not verify awareness of their responsibility to report foodborne illness symptoms, requiring the establishment to provide a reporting agreement. The facility lacked written procedures for cleaning up vomit and diarrhea. A backflow prevention device (vacuum breaker) was missing on the spigot next to the front handwash sink, creating a plumbing cross-contamination risk. The inspector notes indicate that citations corrected and initialed during the inspection may be submitted electronically to FDACS for closure.

Summary generated from Florida FDACS public inspection records.

1FDACS Insp.

4Violations

Last inspected FDACS: September 18, 2025

Annie's Italian Ices in Jupiter: FDACS Inspection History (1)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

2025 — 1 inspection

Sep 18, 2025 — Met Sanitation Inspection Requirements· 4 violations· Met Requirements

Inspector: TERRI RAINEY, SANITATION AND SAFETY SPECIALIST

Comments: When citations have been corrected and initialed, an electronic copy of the completed report may be emailed to [email protected]. Please note each observation that has been corrected.

Risk-Based Violations

2-103.11(O) Person in charge does not ensure food employees and conditional employees are informed in a verifiable manner of their responsibility to report to the person in charge information about their health and activities as they relate to diseases that are transmissible through food. 2-103.11(O) PfPf

Unable to verify that food employees are aware of their responsibility to report diagnosis and symptoms related to foodborne illnesses. Reporting Agreement provided.

2-501.11 Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 PfPf

No written procedures for the clean up of vomit and diarrhea.

Good Retail Practice Violations

4-601.11(C) Nonfood-contact surface of equipment has an accumulation of dust, dirt, food residue or other debris. 4-601.11(C)

Front of store-food residue and ice build up inside Italian ice freezer. Backroom- ice build up in walk in freezer

5-203.14 Plumbing system not installed to preclude backflow of a solid, liquid, or gas contaminant into the water supply system at each point of use, including on a hose bibb, by providing an air gap or installation of an approved backflow prevention device. 5-203.14 Pf

Front of store- no backflow prevention device (vacuum breaker) on spigot next to handwash sink.

Annie's Italian Ices in Jupiter: Frequently Asked Questions

When was Annie's Italian Ices in Jupiter last inspected?: Annie's Italian Ices in Jupiter was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on September 18, 2025. Inspection type: Met Sanitation Inspection Requirements.
How many inspections has Annie's Italian Ices in Jupiter had?: Annie's Italian Ices in Jupiter has 1 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Annie's Italian Ices in Jupiter find?: Annie's Italian Ices in Jupiter was most recently inspected by FDACS on September 18, 2025 (Met Sanitation Inspection Requirements).
Has Annie's Italian Ices in Jupiter had any stop-sale or stop-use orders?: No, Annie's Italian Ices in Jupiter has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at Annie's Italian Ices in Jupiter?: The most frequently cited FDACS violations at Annie's Italian Ices in Jupiter are: 2-103.11(O): Person in charge does not ensure food employees and conditional employees are informed in a verifiable manner of their responsibility to report to the person in charge information about their health and activities as they relate to diseases that are transmissible through food. 2-103.11(O) Pf; 2-501.11: Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 Pf; 4-601.11(C): Nonfood-contact surface of equipment has an accumulation of dust, dirt, food residue or other debris. 4-601.11(C).