How many inspections has Starbucks Coffee # in Jacksonville had?

Starbucks Coffee # 8365 in Jacksonville has 2 FDACS food safety inspection(s) on record from January 2022 to present.

What did the most recent FDACS inspection of Starbucks Coffee # in Jacksonville find?

Starbucks Coffee # 8365 in Jacksonville was most recently inspected by FDACS on September 8, 2026 (Focused Inspection).

Has Starbucks Coffee # in Jacksonville had any stop-sale or stop-use orders?

No, Starbucks Coffee # 8365 in Jacksonville has no stop-sale or stop-use orders on record with Florida FDACS.

What are the most common violations at Starbucks Coffee # in Jacksonville?

The most frequently cited FDACS violations at Starbucks Coffee # 8365 in Jacksonville are: 2-402.11: Food employee not wearing a hair restraint such as a hat, hair covering or net, beard restraint, or clothing that covers body hair, that is designed and worn to effectively keep their hair from contacting exposed food; clean equipment, utensils, and linens; and unwrapped single-service and single-use articles. 2-402.11; 3-304.14(E): Container of chemical sanitizer solutions in which wet wiping cloths are held between uses not stored off the floor, or not used in a manner that prevents contamination of food, equipment, utensils, linens, or single-service and single-use articles. 3-304.14(E); 3-302.11(A)(4): Food not protected from cross contamination by storage in packages, covered containers or wrappings. 3-302.11(A)(4).

Starbucks Coffee # in Jacksonville

Name: Starbucks Coffee # 8365 in Jacksonville Inspection Records
Creator: Florida Department of Agriculture and Consumer Services
License: https://creativecommons.org/publicdomain/zero/1.0/

Last inspected: September 8, 2026

4761 Hodges Blvd, Jacksonville, FL 32224

St. Johns County · Specialty Food Shops · FDACS
Owner: Starbucks Corporation
FDACS Estab #: 385709

Part of: Starbucks Florida health inspections, violations & closures

Overview

Starbucks Coffee #8365 in Jacksonville received a routine inspection on April 1, 2026, following a consumer complaint request. The inspector identified two violations: employees in the food processing area were not wearing hair restraints while making drinks, and a wiping cloth bucket was stored on the floor rather than off the floor as required. The facility corrected the wiping cloth storage violation during the inspection. The facility met sanitation inspection requirements.

Summary generated from Florida DBPR public inspection records. This facility has an active inspection record with the Florida DBPR.

2FDACS Insp.

3Violations

Last inspected FDACS: September 8, 2026

Starbucks Coffee # in Jacksonville: FDACS Inspection History (2)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

2026 — 2 inspections

Sep 8, 2026 — Focused Inspection· 1 violation· Focused Inspection

Inspector: CORBETT HULETT, SENIOR SANITATION AND SAFETY SPECIALIST

Comments: When citations have been corrected and initialed, an electronic copy of the completed report may be emailed to [email protected]. Please note each observation that has been corrected. The issues described in request 5167255 were discussed with the person in charge during inspection.

Risk-Based Violations

3-302.11(A)(4) Food not protected from cross contamination by storage in packages, covered containers or wrappings. 3-302.11(A)(4)Repeat

Kitchen - Sweet Cream stored uncovered in the reach-in cooler. (COS) Cream covered during inspection.

Apr 1, 2026 — Met Sanitation Inspection Requirements· 2 violations· Met Requirements

Inspector: GARRY OSTENDORF, ENVIRONMENTAL SPECIALIST I

Comments: When citations have been corrected and initialed, an electronic copy of the completed report may be emailed to [email protected]. Please note each observation that has been corrected. Consumer complaint request # 5154321. Issues described in the consumer complaint were discussed with the person in charge. Routine inspection conducted.

Good Retail Practice Violations

2-402.11 Food employee not wearing a hair restraint such as a hat, hair covering or net, beard restraint, or clothing that covers body hair, that is designed and worn to effectively keep their hair from contacting exposed food; clean equipment, utensils, and linens; and unwrapped single-service and single-use articles. 2-402.11

Food processing area - Employees making drinks not wearing hair restraints.

3-304.14(E) Container of chemical sanitizer solutions in which wet wiping cloths are held between uses not stored off the floor, or not used in a manner that prevents contamination of food, equipment, utensils, linens, or single-service and single-use articles. 3-304.14(E)

Food processing area - Wiping cloth bucket located on floor. COS - Wiping cloth bucket moved during inspection.

Starbucks Coffee # in Jacksonville: Frequently Asked Questions

When was Starbucks Coffee # in Jacksonville last inspected?: Starbucks Coffee # 8365 in Jacksonville was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on September 8, 2026. Inspection type: Focused Inspection.
How many inspections has Starbucks Coffee # in Jacksonville had?: Starbucks Coffee # 8365 in Jacksonville has 2 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Starbucks Coffee # in Jacksonville find?: Starbucks Coffee # 8365 in Jacksonville was most recently inspected by FDACS on September 8, 2026 (Focused Inspection).
Has Starbucks Coffee # in Jacksonville had any stop-sale or stop-use orders?: No, Starbucks Coffee # 8365 in Jacksonville has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at Starbucks Coffee # in Jacksonville?: The most frequently cited FDACS violations at Starbucks Coffee # 8365 in Jacksonville are: 2-402.11: Food employee not wearing a hair restraint such as a hat, hair covering or net, beard restraint, or clothing that covers body hair, that is designed and worn to effectively keep their hair from contacting exposed food; clean equipment, utensils, and linens; and unwrapped single-service and single-use articles. 2-402.11; 3-304.14(E): Container of chemical sanitizer solutions in which wet wiping cloths are held between uses not stored off the floor, or not used in a manner that prevents contamination of food, equipment, utensils, linens, or single-service and single-use articles. 3-304.14(E); 3-302.11(A)(4): Food not protected from cross contamination by storage in packages, covered containers or wrappings. 3-302.11(A)(4).